McCormick’s Pub & Restaurant 331 Broadway Ave S

Mixed greens, apples, gruyere, almonds, grilled bread, avocado, and buttermilk dressing

with truffle aioli

(3 per) beef tenderloin, caramelized onions, mixed greens, roasted garlic aioli

Roasted tomatoes, basil pesto, balsamic reduction, and grilled bread

Braised and fried with chili-ginger sauce, and togarashi dry rub

Delicately fried pastry filled with 2 cheese & 2 chicken, served with hot sauce

Red sauce, mozzarella, Italian sausage, mushroom, green olive, basil

with truffle aioli

Dusted and flash-fried, parmesan, cocktail, and special sauce

A4 bones) slow-smoked baby back ribs tossed in sweet Asian bbq sauce, with coleslaw

With onion dip

Southern-fried, blue cheese dressing, hot sauce

with truffle aioli

Super green mix, lemon vinaigrette, quinoa, salami, roasted garlic aioli, pickled red onion

Mixed greens, radishes, chives, parmesan, and tomato vinaigrette

Mixed greens, apples, gruyere, almonds, grilled bread, avocado, and buttermilk dressing

Crispy romaine, house caesar dressing, parmesan, croutons

Supe green, bluberries, apple, walnut, craisins, feta, citrus vinaigrette honey drizzle.

Romaine, southern fried chicken tender bites, crouton, parmesan, Caesar dressing

Cup

Bowl

Beef stock, caramelized onion, crouton, gruyere cheese

All-beef patty, special sauce, lettuce, cheese, pickles, griddled onion

Lettuce, tomato, pickles, and yellow mustard

Two 1/5th lb patties, American cheese, griddled onions, pickles on a Matin's roll

Peppercorn crusted, gruyere cheese, caramelized onion, brandy cream sauce

Guinness braised beef, pancetta, white cheddar, dijon- thyme aioli, lettus, tomato, onion

Thick-cut bacon, lettuce, tomato, guacamole, mayo, toasted country white bread

North Atlantic lobster, tarragon aioli, pickled carrots, lettuce, New England roll

House smoked Turkey, swiss cheese, creamy sauerkraut, special sauce, served on marbled rye bread.

House-made pastrami, swiss cheese, creamy sauerkraut, special sauce, marble rye bread

(3 per) beef tenderloin, caramelized onions, mixed greens, roasted garlic aioli

House smoked turkey breast, bacon, lettuce, tomato, guacamole, mayo, toasted country white bread

roasted tomatoes, super greens, lemon vinaigrette, tartar sauce, hoagie bun

House-smoked baby back ribs (4 bones), french fries, coleslaw

Roasted chicken, vegetables, country gravy, and pastry shell, served with a side salad

Harp-battered fresh Alaskan cod, fries, coleslaw, tartar sauce

Dijon-honey-thyme or miso glazed, garlic, boursin potatoes puree, sauteed asparagus.

Prosciutto wrapped chicken breast stuffed with basil, sundried and mozzarella, boursin potato puree, sauteed asparagus, garlic cream sauce.

9 oz USDA prime center cut NY strip, garlic horseradish butter, French fries, truffle aioli

Pan-seared and parmesan-crusted, rice pilaf (corn, heirloom tomato, cashews, finely chopped Brussels sprouts.

Seared with shallots and garlic

Charred, savory and sweet umami glaze, parmesan

with toasted breadcrumbs and bacon

Grilled salmon, quinoa, black bean & corn salsa, super greens, guacamole, heirloom tomato and lime infused crema