four corn tortillas with chihuahua cheese

Chicken marinated in five Mexican spices, mixed bell pepper mojo, onions, crispy shallots. Served with: Rice and Beans (white rice, black beans, pico de gallo)

Ancho-rubbed pork, chile de árbol salsa, fresh pineapple, cilantro, onions. Served with: Esquites (corn on the cob, queso fresco, onions, serrano, house-made lime mayo, Tajín)

Shrimp, garlic, chipotle mojo, avocado. Served with: Mac and Cheese (poblano, Chihuahua cheese, corn)