Mexico Restaurant & Bar 3810 Ventnor Ave

Corn tortillas served with melted cheese & topped with refried beans, sour cream, guacamole, jalapenos & queso fresco.

Corn tortillas served with melted cheese & topped with refried beans, sour cream, guacamole, jalapenos & queso fresco.

Muddled avocado, cilantro & diced onions with nacho chips

Ground Chicken sauteed with tomatoes, onions and jalapenos served in a flour empanada. Accompanied with sour cream, 2 per serving.

Guajillo & Haberno hot sauce served with carrots and blue cheese, 10 per serving.

Melted cheese dip with Chorizo, diced jalapenos, tomatoes & onions served with nacho chips.

Shrimp Cocktail - Shrimp mixed with onions, tomato sauce, avocado & cilantro.

Flour tortilla filled with melted cheese, your choice of meat sauteed in a red sauce with onions, red & green peppers. Accompanied with sour cream.

Diced tomatoes, avocado, onion, jalapeños, cilantro and lime served with nacho chips.

Ground Chicken sauteed with tomatoes, onions and jalapenos served in a flour empanada. Accompanied with sour cream, 2 per serving.

Chicken soup with rice, potatoes, carrots & cilantro

Cream of Crab bisque prepared with fresh mushrooms, artichokes and crabmeat.

Creamy pinto beans soup topped with crispy corn tortillas & queso fresco.

Avocado salad is served with tomatoes, cucumbers, red onion, radishes, red & green peppers, and carrots.

Iceberg lettuce topped with guacamole, queso fresco, diced tomatoes, red onions, sour cream and crispy corn tortilla strips.

Chicken breast sautéed with a ranchera sauce topped with melted cheese. Accompanied with rice and refried beans.

Strips of chicken sautéed with tomatoes, onions and jalapeño peppers. Accompanied with rice and refried beans.

Strips of beef sautéed with tomatoes, onions and jalapeño peppers. Accompanied with rice and refried beans.

Grilled steak marinated and served with rice, refried beans, and a Sope.

Grilled steak marinated and served with two chicken Enchiladas dipped in a Mole sauce. Accompanied with rice and refried beans.

Three flour tortillas filled with melted cheese and your choice of meat sautéed in a red sauce with onions, red and green peppers. Accompanied with rice, refried beans and sour cream.

Three flour tortillas filled with melted cheese & Portobello mushrooms sautéed with onions and Chipotle. Accompanied with rice, refried beans and sour cream.

Three deep flour tortillas filled with melted cheese and Chicken sautéed in a red sauce with onions, red and green peppers. Accompanied with rice, refried beans, sour cream and guacamole.

Flour tortilla filled with your choice of meat, melted cheese and refried beans. Accompanied with rice, salad, sour cream and guacamole.

Flour tortilla filled with your choice of meat, melted cheese, refried beans, diced tomatoes, cilantro and Chipotle sauce. Accompanied with rice, salad, sour cream and guacamole.

Three corn tortillas rolled with chicken, dipped in your choice of Mole or Salsa Verde topped with sour cream, onions and queso fresco. Accompanied with rice and refried beans.

Three corn tortillas rolled with chicken and dipped in a Salsa Verde & topped with melted cheese. Accompanied with rice and refried beans.

A Poblano pepper stuffed with cheese, fried in a light fluffy egg batter topped with a sweet Mexican sauce containing raisins & plantain bananas. Accompanied with rice and refried beans.

Crispy corn tortillas cut into triangles & dipped in your choice of Salsa Roja or Salsa Verde topped with onions, sour cream, queso fresco. Accompanied with rice and refried beans.

Dinner Combo: Enchilada is a corn tortilla filled with chicken, dipped in mole sauce & topped with sour cream, cheese and onions. Taco is a warm, corn tortilla filled with beef, cilantro and onions. Tamal is a hand-made steamed dough filled with chicken marinated in a Mexican sauce wrapped in a banana leaf.

Dinner Combo: Burrito is a small flour tortilla filled with chicken, melted cheese and refried beans. Quesadilla is a small flour tortilla filled with melted cheese and chicken sautéed in a pepper and onion sauce. Sope is a hand-made tortilla topped with refried beans, guacamole, cabbage, sour cream and chicken.

Your choice of type: Traditional Fajitas is served in a red sauce sautéed with onions, red and green peppers. Fajitas Nortenas is sauteed with onions, tomatoes, red and green peppers. Both choices are accompanied with rice, refried beans, flour tortillas, guacamole, and sour cream.

Hand-made corn tortillas topped with refried beans, guacamole, cabbage, sour cream, and queso fresco, 3 per serving.

Three rolled fried corn tortillas filled with chicken and topped with cabbage, sour cream, guacamole and queso fresco. Accompanied with rice and refried beans.

Three flat corn tortillas topped with refried beans, cabbage, sour cream, guacamole, and chicken, 3 per serving.

Whole Red Snapper Fish pan fried seasoned with garlic. Accompanied with rice and salad.

Tilapia fillets lightly breaded served in a flour tortilla topped with cabbage, diced tomatoes, cilantro, sour cream and a chipotle sauce. Accompanied with rice and salad, 2 per serving.

Jumbo garlic Shrimp served in a flour tortilla topped with cabbage, diced tomatoes, cilantro, sour cream and a chipotle sauce. Accompanied with rice and salad, 2 per serving.

Jumbo Shrimp served with ranchera sauce topped with melted cheese. Accompanied with rice and salad.

Jumbo Shrimp sautéed in a lemon, butter and white wine sauce. Accompanied with rice and salad.

Breaded and fried Jumbo Shrimp Accompanied with rice and salad.

A spicy seafood soup with Shrimp, Scallops, Tilapia Fish and Clams accompanied with your choice of a soft portguese bread or warm,soft corn tortilla.

Served in a warm corn tortilla with radishes and your choice of meat. Regular Style with cilantro and onions. Gabacho style with lettuce, tomato & cheese, per order.

Served in a warm corn tortilla with radishes and your choice of meat. Regular Style with cilantro and onions. Gabacho style with lettuce, tomato & cheese, per order.

Served in a warm corn tortilla with pork marinated in a chile guajillo & pasilla sauce with sautéed onions topped with cilantro and diced pineapples, 3 per serving.

Served in warm corn tortilla with portobello mushrooms sautéed with onions, cilantro and chipotle, 3 per serving.

Served in warm corn tortilla with steak, onions, peppers, cheese and bacon, 3 per serving.

Sandwich made with a soft portaguese bread filled with Chicken and Steak, refried beans, sour cream, avocado, lettuce, onions, cheese and jalapeños peppers.

Sandwich made with a soft portaguese bread filled with Chicken, mole sauce, refried beans, sour cream, avocado, lettuce, onions, cheese and jalapeños peppers.

Served in a warm corn tortilla with radishes and your choice of meat. Regular Style with cilantro and onions. Gabacho style with lettuce, tomato & cheese, per order.

Served in a warm corn tortilla with radishes and your choice of meat. Regular Style with cilantro and onions. Gabacho style with lettuce, tomato & cheese, per order.

Two flour tortillas filled with cheese and Chicken accompanied with a side of rice.

Flour tortilla filled with cheese & refried beans accompanied with rice.

Boneless chicken tenders lightly breaded served with french fries.

Hand-made steamed dough filled with Chicken and mole wrapped in a banana leaf, Oaxaca style.