Michael's Cafe Timonium

Charred cherry tomatoes, citrus, pepitas, mixed greens, basil, evoo, balsamic glaze, crostini.

Our famous crab dip served with garlic bread

gold fever. bleu cheese dressing & bleu cheese crumbles, scallions.

Thai Sauce

Salsa Verde, Grilled Lemon | gf

Salsa verde, olive oil, grilled lemon

House buffalo, old bay, or gold fever, with bleu cheese or ranch dressing.

Iceberg Wedge, Tomato, Radish, Pickled Onion, Lardons, Bleu Cheese Dressing, Everything Bagel Spice

Spring Mix, Tomatoes, Onion, Cucumbers, Balsamic Dressing

Feta, Kalamata, Onion, Bell Pepper, Cucumber, Tomato, Pepperoncini, House Dressing.

'Grana Padano', herb croutons, creamy garlic-parm dressing

Grilled Bavette Steak, Iceberg Wedge, Tomato, Radish, Pickled Onion, Lardons, Blue Cheese Dressing, Everything Spice

A Dellis family recipe that has remained unchanged for four generations

A Dellis family recipe that has remained unchanged for four generations

A Dellis family recipe that has remained unchanged for four generations

A Dellis family recipe that has remained unchanged for four generations

The perfect mix of our famous Maryland Crab Soup & Cream of Crab Soup

The classic chicken soup

Crispy Fried Chicken breast, Choice of Plain, Spicy, or BBQ, Shredded Lettuce, Tomato, Pickles. Choice of White Toast or Brioche Bun. Sandwiches served with House Kettle Chips & Pickle

tomato, avocado, provolone, sprouts, red onion, special sauce, sweet potato fries

All white meat, fresh herbs, bibb lettuce, tomato, griddled sourdough

Custom Blend Burger, Applewood Smoked Bacon, American Cheese, Iceberg Lettuce, Tomato, Pickles, Onion, Secret Sauce, Brioche Bun. Hand Cut French Fries

House-Roasted Pulled Turkey Breast, Slaw, Avocado, Pepper Jack Cheese, Basil Mayo, Pumpernickel-Raisin Bread

hot tail, knuckle, & claw meat, split-top roll, drawn butter

Hummas, Olives, Green Peppers, Onion, Feta Cheese, Pepperoncini, Romaine Lettuce, Greek Dressing served in a wrap

Roasted Chicken, Hummas, Olives, Green Peppers, Onion, Feta Cheese, Pepperoncini, Romaine Lettuce, Greek Dressing served in a wrap

house cured corned beef, braised sauerkraut, swiss, 1k island, country rye

Our famous jumbo lump crabcake & shrimp salad, applewood smoked bacon, lettuce, tomato, Duke’s mayo, choice of bread

Dellis family recipe, lettuce, tomato, choice of bread

pit beef, smoked cheese kielbasa, tiger sauce, golden-Q, onions, brioche bun

sprouts, cucumber, scallion,avocado, spicy mayo, maple-soy aioli, flour wrap

A Dellis family recipe that has remained unchanged for four generations using only the finest Jumbo Lump. Our Crab Cake Platters are served with lemon aioli, bistro fries & coleslaw

A Dellis family recipe that has remained unchanged for four generations using only the finest Jumbo Lump. Our Crab Cake Platters are served with lemon aioli, bistro fries & coleslaw

A Dellis family recipe that has remained unchanged for four generations using only the finest Jumbo Lump. Our Crab Cake Sandwiches are served on a Brioche Roll with lettuce and tomatoes. Served with our house kettle chips and a pickle

Mashed Potatoes, crispy fried onions, guinness reduction.

24-hour marinade, pickled onion, scallion rice, stewed beans, aji verder, aji amarillo.

pan-seared, jumbo lump crab, jasmine rice, lemon beurre blanc, crispy leeks

Sushi grade tuna, jasmine rice, cucumber, pickled onion, avocado, benne weed, scallions, spicy mayo, soy-ginger vinaigrette.

Lemon-Butter & White Wine Pan Sauce, Bucatini, Capers, Parsley

Romesco, Salsa Verde, Blistered Tomatoes, Garlic Confit, Mashed Potatoes.

22 oz Bone-in 45 day dry aged USDA Prime grade Creekstone Farms ribeye, pan seared with butter and herbs.

7 oz filet. All of our steaks by Creekstone Farms are graded USDA Prime. They are seasoned with our Secret Blend of spices.

12oz Creekstone Farms, seasoned with our signature blend of spices

Half rack of bbq baby back ribs & single crab cake, coleslaw, fries

Broiled Salmon, lemon butter, corn succotash, mashed potatoes

Prepared pan-seared, grilled or blackened. Served with rice and green beans

Prepared pan-seared, grilled or blackened. Served with rice and green beans

Marinara, Mozzarella, White Cheddar, Pecorino-Romano

Marinara, Mozzarella, Pepperoni

Coleslaw, tomato, lettuce, deviled eggs

All white meat chicken salad platter served with coleslaw, tomato, lettuce, deviled egg

A duo platter of our shrimp and chicken salad, served with Coleslaw, tomato, lettuce, deviled Egg

House-Roasted Turkey, Classic Gravy, White Bread, Cranberry Marmalade, Mashed Potatoes

U-15 Gulf Shrimp, Onions, Shrimp Spice, Cocktail & Lemon

U-15 Gulf Shrimp, Onions, Shrimp Spice, Cocktail & Lemon

PEI Mussels, beer broth, malt vinegar, bistro fries, lemon aioli, parsley

Raw tuna, avocado, cucumber, scallion, soy-ginger vinaigrette, sriracha aioli, fried tortillas

Broiled Salmon, lemon butter, corn succotash, mashed potatoes

Our famous jumbo lump crab, creamy imperial topping served with sauteed spinach

U-15 Gulf Shrimp, Jalapeño Bacon, Anson Mills Grits, Grilled Corn & Green Tomato Succotash | gf

U-10 Gulf shrimp stuffed with crab imperial served with sauteed spinach

Kids Spaghetti served with Classic Marinara Sauce

Seasonal compote, whipped cream.

Chocolate chip cookie & brownie all in one served with vanilla ice cream.

The orgional smith island cake.With its fine chocolate and fresh ingredients, you'll find layer after layer of flavor in this unique dessert cake, originally from the small remote Smith Island in the Chesapeake Bay.

Fresh apples, golden raisins, brown sugar & vanilla ice cream.

All Catering Orders will default to a minimum lead time of twenty-four (24) hours’ notice. Please do not place orders within this menu grouping for same day pick-up. Questions, please contact the restaurant directly before submitting your order. Thank you!

Cheese and Seafood quesadillas, served with guacamole, salsa, and sour cream. 6 whole quesadillas - serves 12.

Smoked Salmon, herb cream cheese, capers, onions, hard boiled egg, toast points. Serves 12.

Yellowfin tuna, avocado, cucumber, green onion, soy ginger, siracha aioli, alfalfa sprouts, fried tortillas. serves 12.

Coconut breaded & fried, thai sauce.

u-15 gulf shrimp, onions, shrimp spice, cocktail & lemon. quantity of 12.

U-10 gulf shrimp, cocktail sauce & lemon.

Fresh jumbo lump crab | without crab: buffalo sauce, chicken cracklings

A Dellis family recipe that has remained unchanged for four generations using only the finest Jumbo Lump. Our Crab Cake Platters are served with lemon aioli, bistro fries & coleslaw.

Homemade Hummus, grilled pita, greek village salad, olive oil, sumac. Quantity 4 orders

Gold fever, bleu cheese dressing, bleu cheese crumbles, scallion

Chicken quesadillas. Quantity 12 half quesadillas.

Charred cherry tomatoes, citrus, pepitas, mixed greens, basil, evoo, balsamic glaze, crostini.

Buffalo sauce, chicken cracklings

House buffalo, old bay, or gold fever, served with bleu cheese or ranch. Quantity 12.

White meat tenders served with honey mustard

Meatballs served with house marinara

Grilled corn & green tomato succotash, lemon beurre blanc

Hummus, cucumber, roasted red peppers, onion, olives, sprouts, romaine, tzatziki. 12 half wraps.

Pulled house roasted turkey breast, cole slaw, avocado, pepper jack, basil mayo, pumpernickel raisin bread. 12 half sandwiches.

House cured corn beef, braised sauerkraut, swiss, 1000 island, country rye. 12 half sandwiches.

All white meat, bibb lettuce, tomato, grilled sourdough. 12 half sandwiches.

Hot tail, knuck;e & claw meat, split-top roll, beurre monte. 12 half sandwiches.

grana padano, herb croutons, creamy garlic-parm dressing. serves 12.

Feta, kalamata olives, bell pepper, cucumber, tomato, pepperoncini, onion, house dressing. Serves 12,

Iceberg wedges, tomato, radish, pickled onion, bacon, bleu cheese dressing, everything bagel spice. serves 12.

3 QTs of MD Crab Soup serves 12

3 QTs of Cream of Crab Soup serves 12