(contains shiitake mushrooms)

A mixture of seaweeds in a sweetened rice vinegar dressing.

Thinly sliced, cured cucumbers, in a sweetened rice vinegar dressing.

Assorted house-pickled vegetables.

A whole avocado stuffed with spicy tuna tartar, crab, seaweed salad topped with flying fish roe, sesame seeds & fantasy sauce.

Hawaiian style poke with cubed albacore tuna, smoked squid, cucumber, seaweed, chilies, sprouts, sea salt, tossed in a special shoyu and sesame oil.

Japanese Fried Chicken Served with lemon slices and spicy mayo on the side.

Japanese style dumpling served with ginger ponzu sauce. Pork or Vegetable.

Fried yellowtail collar in chili ponzu.

Jalapeños stuffed with cream cheese, spicy tuna tartar, 
“flash fried” and dressed with flying fish roe, green onion 
& fantasy sauce.

Chinese dumpling with pork & shrimp; served with cilantro lemon chili salsa.

Japanese “western style” breaded & fried pork cutlet; served with a sweet & savory fruit sauce.

Crispy dough balls full of octopus, finished with Japanese BBQ sauce, kewpie mayonnaise, dried bonito flakes & green onions.

(select for various options)

Tuna

Albacore Tuna

Salmon

Yellowtail

House-Cured Mackerel

Japanese Scallops

Flying Fish Roe

House-Cured Salmon Roe

Raw Quail Egg

Egg Omelet

Cooked Shrimp

Freshwater BBQ Eel

Fried Tofu Pouches

Capelin roe

Tuna

Albacore Tuna

Salmon

Yellowtail

House-Cured Mackerel

Crab, cucumber, avocado.

Spicy tuna, cucumber, sprouts.

Salmon, cucumber, avocado.

Albacore, cucumber, pickled jalapeño.

Yellowtail, cucumber, cilantro.

Tuna, cucumber, avocado.

BBQ eel, cucumber, avocado & eel sauce.

California roll wrapped with assorted fish.

Pacific white shrimp tempura; lightly battered with cucumber and avocado.

Tempura soft shell crab, crab, cucumber, avocado, yamagobo, sprouts wrapped with mama nori.

Cucumber

Avocado

cucumber and avocado

Pickled plum with shiso leaf & cucumber.

Steamed asparagus, cucumbers, sprouts, yamagobo, inari, avocado & sesame seeds.

Tempura asparagus, tempura yam and tempura onion plus avocado topped with micro greens & a side of kabayaki sauce.

Veggie roll, 2 pieces of avocado nigiri, and 2 pieces of inari.

Smaller six piece roll with only maguro tuna.

Yellowtail tuna, cucumber, green onions.

(select for various options)

Big eye tuna, cucumber, pickled jalapeño wrapped with young Kona yellowtail, fresh Ora king salmon, striped bass, chili ponzu & mizuna organic micro greens.

Fresh Hawaiian albacore tuna, cucumber, avocado topped 
with young Kona yellow-tail, wasabi mayo, wasabi tobiko accompanied by fresh wasabi on the side.

Crab, shrimp, cucumber, avocado topped with fresh Ora king salmon, mizuna organic micro greens & chili ponzu.

Tempura soft shell crab, crab, cucumber topped with cajun 
seared big eye tuna, spicy mayo, fried onions, togarashi 
pepper & sesame seeds.

Spicy big eye tuna tartar, cucumber, and cilantro wrapped with yellowtail, chili ponzu & mizuna organic micro-greens.

Big eye tuna, cilantro, pickled jalapeno, avocado topped with spicy mayo.

Shrimp tempura, avocado, cucumber topped with seared albacore tuna, wasabi mayo, kabayaki sauce, black tobiko & green onions.

Crab, shrimp, bbq eel, avocado, “flash fried”; served with spicy mayo, kabayaki sauce, tempura crunch, flying fish roe & green onions.

Fresh salmon, avocado, cucumber wrapped with big eye tuna, spicy mayo, kabayaki sauce & tempura crunch.

Thinly sliced sashimi topped with cilantro, mizuna organic micro greens, sitting in chili ponzu sauce.

Big bowl of sushi rice topped with a variety of daily raw fish & vegetables.

Big bowl of sushi rice topped with fresh Hawaiian albacore tuna poke & vegetables.

“Chef’s choice” - best items of the day.

“Chef’s choice” daily fresh sushi; served with miso soup.

Shibata Black Junmai Ginjo 200mL 15%ALC by VOL

Soft mouth feel and offers an acidity that is well balanced with a gentle umami flavor.

Smooth and creamy, a classic nigori.

Well rounded, smooth and crisp. Perfect for one or two people

Notes of fresh melon and lime combine with pineapple

Omachi rice is known for its rich and earth characteristics

Rich with a nutty and slighty melon-like flavor

Sustainable and handcrafted with notes of caramel and apricot

Wonderful cedar wood flavor and aroma

Super smooth, fruity with hints of blossoms and berries

Aromas of strawberry and cotton candy give way to a soft vibrant sensation on the palate

Notes of fresh rainwater, dried rice stalks, a hint of melon and balancing notes of umami giving structure and body

Flavors of peaches and melon with a slight white pepper finish

refreshing sweet rice, vanilla and banana