MOKBAR Lexington

Made with either rice or noodles featuring a crispy chicken cutlet, Korean madras curry sauce, scallions, and sesame seeds.

Korean-style craft ramen made with gochujang pork broth, braised pork, spinach, bean sprouts, scallions, pickled mushrooms, and nori.

Made with either rice or noodles featuring pickled daikon, cucumber, kimchi, shiitake mushrooms, beansprouts, spinach, and protein of choice. Served with a housemade gochujang sauce.

Crispy bun filled with heavenly pork belly. Served with housemade kimchi pear dipping sauce.

Crispy buttermilk marinated chicken wings. Served in sauce of choice.

Two steamed bao buns with either: - Pork Belly, gochujang hoisin, and cucumber kimchi. - Bulgogi, cheese, aioli, and kimchi jam. - Roasted mushrooms, avocado, and gochujang hoisin.

5 pieces of housemade ‘mandu’. Choose either beef, pork, or vegan.

Korean-style craft ramen made with gochujang pork broth, braised pork, spinach, bean sprouts, scallions, pickled mushrooms, and nori.

Korean-style craft ramen made with kimchi bacon broth, braised pork, stewed bacon kimchi, scallions, and nori.

Korean-style craft ramen made with roasted ginger chicken broth, pulled chicken, cucumber kimchi, and garlic chive kimchi.

Korean-style craft ramen made with doenjang miso kombu broth, tofu, spinach, bean sprouts, pickled shiitake mushrooms, crispy potatoes, scallions, and nori. VEGAN!

​​Korean-style craft ramen made with spicy kimchi pork broth, spam, sausage, pork belly, bacon, kimchi, tofu, watercress, and mozzarella cheese.

Made with either rice or noodles featuring pickled daikon, cucumber, kimchi, shiitake mushrooms, beansprouts, spinach, and protein of choice. Served with a housemade gochujang sauce.

Made with either rice or noodles featuring marinated ribeye, triple seasonal kimchi, poached egg, sesame seed, and scallions. Just like mazemen ramen, this bowl does NOT come with broth!

Made with either rice or noodles featuring a crispy chicken cutlet, Korean madras curry sauce, scallions, and sesame seeds.

Made with either rice, noodles, or salad featuring seared salmon, avocado, crumbled tofu, mixed greens, cucumber, pickled daikon, and furikake. Served with a housemade ginger scallion dressing.

Made with either rice, noodles, or salad featuring lump crab meat, shrimp, mixed greens, cucumber, pickled daikon, mixed cabbage, furikake, and fried shallots. Served with a housemade yuzu gochujang sauce.

Staple Korean super food that is a natural probiotic, helps boosts immunity, rich in vitamin A, and many other amazing health benefits.

Choose 3 of our housemade kimchis

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