Monica's 303 2nd Street
Main Menu
APPS
- Bruschetta
Toasted Country Style rustic bread topped with roma tomatoes, fresh mozzarella, basil, garlic and an aged balsamic drizzle. Simpler but tasty.
$17.45 - Buffalo Wings
Ours aren't the tiny ones, but 1½ lbs of the highest quality, with our own buffalo sauce, served with celery, ranch or bleu cheese dressing and a pile of napkins.
$17.95 - Butterfly Shrimp App
Jumbo shrimp cut in a butterfly shape, breaded and fried, served with tarter and cocktail sauce.
$12.95 - Chicken Strips
The highest quality boneless chicken breast meat. Served with ranch, bbq sauce, honey-mustard or buffalo, and a half order of fries.
$15.45 - Chips & Salsa
Freshly made white tortilla chips served with homemade Salsa.
$12.45 - Crab & Artichoke Dip
A creamy blend of Blue Crabmeat, artichokes, roasted garlic and cream cheese baked until golden brown. Served with freshly baked rustic bread. Very popular.
$18.45 - Crab Cakes
Two crispy Maryland style crab-and-shrimp cakes with a caper-tartar sauce.
$14.95 - Fried Calamari
Tender calamari, lightly breaded, fried and served with fresh tomato sauce.
$18.45 - Fried Ravioli
Eight breaded ravioli filled with ricotta, romano and parmesan cheese delicately fried and served with fresh tomato and alfredo sauces on the side.
$16.45 - Meatballs & Marinara
Three of our Italian meatballs in the classic Italian red sauce.
$11.45 - Onion Rings
A big favorite from Bob’s your Uncle, a generous portion of beer-battered onion rings served with ranch dressing.
$12.45 - Potato Ball
Ground beef with a tomato sauce, (kind of like a Sloppy Joe) hidden inside a 2 inch ball of mashed potatoes then deep-fried.
$4.75
ENTREES
- 12oz Ribeye
A big 12 ounce Ribeye steak with the great flavor they’re known for, topped with red wine & gorgonzola butter.
$30.95 - 3 Potato Balls W/
Ground beef with a tomato sauce, (kind of like a Sloppy Joe) hidden inside a 2 inch ball of mashed potatoes then deep-fried. 3 balls served. Also available individually as an appetizer.
$13.95 - Almond Tilapia
Tilapia fried with a robust crispy almond crust, served with caper tartar sauce.
$22.95 - Beef Stroganoff
When expertly made, this is a rich, flavorful dish. Sirloin tips simmered in a sauce of mushrooms, onion, brandy, chicken and beef broth poured over egg noodles cooked in the same sauce and finished with lemon and sour cream
$23.95 - Buffalo Chick Burrito
Beloved at Bob’s your Uncle for 15 years, a big tortilla filled with sour cream and cream cheese mashed potatoes and buffalo chicken strips.
$18.95 - Butterfly Shrimp Ent
Jumbo shrimp cut in a butterfly shape, breaded and fried, served with tarter and cocktail sauce. Available as an appetizer or meal.
$17.95 - Cajun Tilapia
Cajun-seasoned pan-fried tilapia, served with remoulade, which is our caper-tartar sauce mixed with pureed red peppers, horseradish and Louisiana hot sauce.
$22.95 - Cedar Plank Salmon
North Atlantic salmon baked in our open-flame brick oven on a cedar plank. Topped with a honey-balsamic glaze.
$27.95 - Chicken Balsamico
Chicken breast marinated in honey, rosemary, Dijon mustard and balsamic vinegar, then grilled. Topped with roasted portabella mushrooms and a honey balsamic glaze.
$25.95 - Chicken Fried Steak
Tender cube steak double-dipped in our buttermilk batter and fried, then covered in white country gravy.
$19.95 - Chicken Parm
One chicken breast coated in panko breadcrumbs and lightly fried. Topped with fresh tomato sauce and mozzarella cheese and served over fettuccine topped with alfredo sauce.
$21.95 - Chicken Pot Pie
A light and delicious chicken stew with vegetables, potatoes and chicken over a golden brown pie crust. A complete medium-sized meal so no side dish served with it.
$17.95 - Fish & Chips
Two golden-battered fried cod pieces, served with fries, and tartar sauce.
$16.95 - Fried Chicken
Hand-breaded fried boneless chicken breast with country-style white pepper gravy.
$19.95 - Grandma's Meat Loaf
A blend of fresh ground beef with milk and panko bread crumbs makes the best texture and taste, with Monica's grandmother's brown sugar and ketchup glaze.
$16.95 - Jambalaya
One of our best-sellers, this Creole classic is Andouille sausage, shrimp & battered chicken in a slightly spicy New Orleans sauce, Served with Creole rice topped with zucchini crisps.
$23.95 - Liver & Onions
A comfort food classic off the Bob’s your Uncle favorists list. 8oz of grilled liver and grilled onions.
$17.95 - Meat Quiche
We make a great quiche pie - we’ll have a vegetarian and a meat offering everyday.
$16.95 - Buff Chicken Wrap
By pounding the chicken breasts flat, then dipping them in Panko bread crumbs and flat-grilling them golden brown, the meat stays moist and tender with a delicious crispy coating. We serve them over a unique raspberry vinegar cream sauce.
$16.95 - Pork Schnitzel
A prime cut of pork tenderloin, pounded-thin and breaded with panko breadcrumbs, then pan-sauteed to a golden brown finish
$20.95 - Pot Roast
These slow-cooked short ribs are boneless and fall-apart tender, served with carrots.
$20.95 - Shrimp Diavalo
6 Large Gulf shrimp lightly breaded, basted with garlic-chili butter, then baked in our brick oven. Served with angel hair pasta topped with our wine-and-tomato sauce.
$26.95 - Tater Tot Casserole
Comfort food classic: Ground beef and a little corn and green beans in a nice brown gravy under a baked topping of cheddar cheese and tater tots. No side dish necessary with this one.
$17.95 - Veggie Quiche
We make a great quiche pie - we’ll have a vegetarian and a meat offering everyday.
$16.95 - SCALLOPED POT & HAM
Crispy chicken tossed in buffalo sauce with romaine lettuce, tomatoes, onions, Colby Jack cheese, Applewood smoked bacon & Ranch dressing. Served with your choice of side dish.
$17.95
SALADS
- Caesar w/ crab cake
Two crispy Maryland style crab-and-shrimp cakes with a caper-tartar sauce served with a Caesar salad.
$17.95 - Tuscan Salad
Spring greens with grape tomatoes, red onions, candied walnuts and Gorgonzola cheese served with our balsamic vinaigrette.
$16.45 - Greek Vegetable Delight
Spinach and spring mix greens with feta cheese, tomatoes and kalamata olives served with our balsamic vinaigrette and topped with grilled asparagus and red bell pepper rings.
$16.95 - Champagne Fruit Salad
Mango, berries, pineapple, pear, grapes, sun-dried cranberries and candied walnuts, on a bed of spring greens with a fabulous dressing made with champagne, fresh orange, honey, sour cream and pinot grigio.
$17.95 - Louisiana Shrimp Salad
5 Cajun shrimp with a Creole remoulade dressing, with roasted red potatoes, egg, a little Andouille sausage, tomatoes and gorgonzola cheese over romaine lettuce.
$19.95 - Spin Goat Cheese Salad
Baby spinach greens, eggs, crispy prosciutto and crumbled goat cheese, served with our tomato and bacon vinaigrette.
$16.45 - Cedar Salmon Salad
Cedar-grilled North Atlantic salmon with a balsamic glaze on Spring greens with grape tomatoes, red onion and pine nuts, served with our cranberry-citrus vinaigrette.
$20.45 - Dinner Salad
Mixed spring greens, grape tomatoes, red onions, croutons and your choice of dressing.
$13.45 - Caesar Salad
Romaine lettuce tossed with Caesar dressing, Parmesan cheese and croutons.
$14.45 - Pear, Walnut & Brie
Spring greens with fried chunks of breaded, creamy brie cheese, with fresh pears, candied walnuts and dried cranberries with our cranberry-citrus vinaigrette dressing.
$17.95
SANDS/PANINIS
- BLT
A ciabatta roll is perfect with premium Applewood smoked bacon, fresh tomato, greens and mayo.
$15.45 - Meatball Sub
Our homemade meatballs with marinara sauce. The french loaf handles them perfectly, with a little pizza cheese to hold it all together.
$17.45 - Parm Chicken Sand
Same as our entree, but served on a toasted bun, with a little marinara sauce.
$17.45 - Black Bean Burger
I think this an absolutely fabulous non-meat burger. We serve it with remoulade and ranch salsa on the side, on a toasted bun, with lettuce, tomato and onion garnish.
$16.45 - Fried Egg Sand
Simple but few things better. A ciabatta roll, with 2 perfectly cooked free-range fried eggs, with Havarti cheese and lots of bacon.
$15.95 - Chicken Sandwich
2 days of brining and marinating makes this chicken breast tender and flavorful. Add any cheese or other add-ons. Served on a toasted bun.
$16.45 - Shrimp Po'Boy
A classic New Orleans sandwich, our po’boy uses a French loaf. We fill it with 5 lightly-battered fried shrimp, tomato, lettuce, (onions on request) and our slightly-spicy remoulade sauce (see Cajun Tilapia).
$18.95 - French Dip
Tasty roast beef sliced thin, on a French loaf with Swiss cheese, served au jus.
$17.45 - Buffalo Chick Sand
A big breaded chicken breast fried then dipped in Buffalo sauce for a crispy taste sensation. Served with blue cheese or ranch dressing.
$16.95 - Burger
We sell more Burgers than any other menu item except the Ziti. Locally-sourced, a full half-pound of custom-ground top-grade Iowa beef, never-frozen, with a custom blend of beef cuts including short ribs and steak for tremendous flavor, served on a great bun.
$17.45 - Caprese
Roma tomatoes, fresh mozzarella, basil.
$15.45 - Chick Bacon Panini
Grilled chicken, bacon, roasted red peppers, Havarti.
$17.45 - Chick Pesto Panini
Grilled chicken, roma tomatoes, white cheddar, artichokes, pesto.
$17.45 - Reuben
Corned beef, sauerkraut, Swiss, Thousand Island, on light rye.
$17.45 - Turk AVO Panini
Smoked turkey, Swiss, roma tomatoes, avocado, cranberry-citrus vinaigrette.
$16.45 - Turkey & GOUDA
Smoked turkey, Gouda, bacon, green onions.
$16.45
KID'S
PASTA
- Angel Hair w/ Chick
The same angel hair pasta and wonderful wine-and-tomato sauce as Angel Hair with Seafood, with marinated chicken instead.
$20.95 - Angel Hair Seafood
Scallops, shrimp, calamari, and a delicious wine-and-tomato sauce over angel hair pasta.
$25.95 - Blk Fett Lobstr
Succulent Maine lobster and wild mushrooms sautéed in butter and tossed with black fettuccine noodles in our rich lobster cream sauce. Fabulous!
$27.95 - Baked Ziti
Our #1 seller, a big casserole dish with chicken, shrimp, prosciutto and penne pasta in a marvelous lobster cream sauce, baked with a blend of Italian cheeses.
$27.95 - Bucatini Brocc
Imported Bucatini pasta are narrow, hollow tubes of pasta, resembling spaghetti, which hold flavor very well. We saute them with white wine and chicken broth and add parmesan, garlic-roasted roma tomatoes, broccolini and a mild Italian sausage. Broccolini is a Japanese hybrid vegetable often called baby broccoli that tastes sweet like asparagus but looks like young broccoli.
$24.95 - Chikn & Spin Ravioli
Ravioli filled with chicken, cheese and spinach brushed with alfredo sauce, served over marinara sauce and accented with pesto. Everyone likes this flavorful, elegant dish.
$23.95 - Eggplant Parm
Fresh eggplant cut into 2 pieces battered and rolled in seasoned breadcrumbs and lightly fried. Topped with fresh tomato sauce and mozzarella cheese and served over fettuccine alfredo.
$20.95 - Fett Alfredo
Tossed with our homemade alfredo sauce. A classic Italian dish.
$20.95 - Lasagna
Pasta layered with mozzarella and ricotta cheeses and a Bolognese meat sauce(see above) with pork, beef and sausage for rich flavor.
$22.95 - Rigatoni Bol
Our Bolognese meat sauce combines pork, ground beef & sausage with red wine, a little cream, spices, & tomato sauce for a great flavor. Over rigatoni pasta tubes.
$20.95 - Spaghetti
Remind yourself why this is one of the worlds most popular dishes...rich marinara sauce, noodles and your choice of ground beef, grilled chicken or meatballs.
$20.95 - Tort Arrabiata
Arrabbiata is Italian for angry and this spicy Italian dish earns the name with a sauce featuring chili peppers, tomatoes and garlic cooked in olive oil. We serve it as a casserole, with grilled chicken pieces and tri-colored, cheese-filled tortellini pasta, sprinked with bread crumbs and Parmesan before baking.
$24.95
SIDES
DESSERT
- OUT OF STOCK1 scoop Chocolate Gelato
Italian for ice cream...gelato has less butterfat, calories, sugar and air than American ice cream and great taste!
OUT OF STOCK$2.25 - 1 scoop Cinnamon Ice Cream$2.25
- 1 scoop Vanilla Ice Cream$3.00
- OUT OF STOCKChocolate GelatoOUT OF STOCK$3.00
- 2 scoops Cinnamon Ice Cream$4.95
- 2 scoops Vanilla Ice Cream$4.95
- Amish Pie
Old-fashioned gooey deliciousness popular among southern Amish households a hundred years ago. It summons up tastes of pecan pie, cinnamon rolls and oatmeal cookies but contains no nuts. Served with cinnamon ice cream. A dessert meant to share.
$10.45 - Chocolate Cake
Whether you call it Lava cake or Volcano cake, chocolate cake with warm chocolate sauce inside with vanilla ice cream is a classic.
$10.45 - Creme Brulee
We add vanilla bean flavorings into the cold custard and melt the sugar on top with flame. An elegant treat.
$10.45 - Cupcakes
Home-made & fresh, not too fancy.
$4.75 - Salted Carmel Cheesecake
The GLUTEN FREE cheesecake is a tasty treat for all with a crust made from roasted almonds. We buy this from a wholesaler and it is expensive but it is really good.
$10.45 - White Chocolate Bread Pudding
Bread baked with sugar, eggs, milk and vanilla surrounded by a white chocolate sauce and a drizzle of raspberry sauce; enough for 2 or 3, although I can eat one by myself.
$11.45
Gluten TOAST
Add on Salad
CHAMBER LUNCH
NA Bev & Kids Drinks
*N/A Beverages
- Apple Juice$3.95
- Aquafina$3.00
- Arnold Palmer$3.95
- Cherry Pepsi$3.95
- Chocolate Milk$3.95
- Coffee$3.95
- Cranberry Juice$3.95
- Decaf Coffee$3.95
- Diet Dr Pepper$3.95
- Diet Mt Dew$3.95
- Diet Pepsi$3.95
- Dr Pepper$3.95
- Grapefruit Juice$3.95
- Ginger Ale$3.95
- Hot Chocolate$3.95
- Hot Tea$3.95
- Iced Tea$3.95
- Lemonade$3.95
- Milk$3.95
- Mt Dew$3.95
- Mug Root Beer$3.95
- Orange Crush$3.95
- Orange Juice$3.95
- Pepsi$3.95
- Pineapple juice$3.95
- Raspberry Iced Tea$3.95
- San Pellegrino$5.00
- Shirley Temple$3.95
- Starry (Sierra Mist)$3.95
- V8 Juice$3.95
- Strawberry Lemonade$4.50
- Raspberry Lemonade$4.50
- Peach Lemonade$4.50
Kid's Drinks
Pizza
7" Individual Pizza
- 7" Build Pizza$11.95
- 7" Luka Garza
Sausage, mushroom, green peppers with provolone and mozzarella cheese.
$14.95 - 7" Joe Wieskamp
Pepperoni, sausage, black olives, green olives with provolone and mozzarella cheese.
$14.95 - 7" Kathleen Doyle
Margherita Pizza: Roasted garlic oil base, fresh tomatoes, fresh basil and fresh mozzarella with provolone & mozzarella cheeses. Traditional Italian pizza, perfect for our oven.
$14.95 - 7" Makenzie Meyer
Sausage, pepperoni, fresh mushrooms and onions with provolone and mozzarella cheese.
$14.95 - 7" Megan Gustafson
Sausage and pepperoni.
$14.95 - 7" Nicholas Baer
BBQ chicken, bacon, pineapple on a BBQ base with provolone and mozzarella cheeses.
$14.95 - 7" Ally Disterhoft
All meat: ground beef, Italian sausage, pepperoni, bacon and Canadian bacon.
$14.95 - 7" Acie Earl
Alfredo sauce instead of pizza sauce, spinach (tossed in garlic oil), chicken, feta and provolone and mozzarella cheeses.
$14.95 - 7" Jarrod Uthoff
Taco pizza: refried bean & taco sauce instead of pizza sauce, ground beef, colby jack cheese, lettuce, tomatoes and taco chips.
$14.95 - 7" Matt Gatens
Supreme: pepperoni, Italian sausage, mushroom, green pepper, black olives and onion with provolone and mozzarella cheese.
$14.95 - 7" Ryan Bowen
All vegetables: roma tomatoes, broccoli, green peppers, onions, black olives, green olives and artichoke hearts.
$14.95 - 7" PIZZA of the DAY$14.95
- 7" Jaime Printy
Buffalo chicken, gorgonzola, colby-jack, provolone & mozzarella.
$14.95 - 7" Sam Logic
Crab and Artichoke dip: our crab and artichoke dip instead of pizza sauce, with provolone and mozzarella, shrimp and bacon.
$14.95 - 7" Melissa Dixon
Chicken, bacon and roasted red peppers, with pizza sauce, provolone and mozzarella.
$14.95
7" Kathleen Doyle
Margherita Pizza: Roasted garlic oil base, fresh tomatoes, fresh basil and fresh mozzarella with provolone & mozzarella cheeses. Traditional Italian pizza, perfect for our oven.
10" Pizza
- 10" Build Pizza$18.45
- 10" Luka Garza
Sausage, mushroom, green peppers with provolone and mozzarella cheese.
$21.95 - 10" Joe Wieskamp
Pepperoni, sausage, black olives, green olives with provolone and mozzarella cheese.
$21.95 - 10" Kathleen Doyle
Margherita Pizza: Roasted garlic oil base, fresh tomatoes, fresh basil and fresh mozzarella with provolone & mozzarella cheeses. Traditional Italian pizza, perfect for our oven.
$21.95 - 10" Makenzie Meyer
Sausage, pepperoni, fresh mushrooms and onions with provolone and mozzarella cheese.
$21.95 - 10" Megan Gustafson
Sausage and pepperoni.
$21.95 - 10" Nicholas Baer
BBQ chicken, bacon, pineapple on a BBQ base with provolone and mozzarella cheeses.
$21.95 - 10" Ally Disterhoft
All meat: ground beef, Italian sausage, pepperoni, bacon and Canadian bacon.
$21.95 - 10" Acie Earl
Alfredo sauce instead of pizza sauce, spinach (tossed in garlic oil), chicken, feta and provolone and mozzarella cheeses.
$20.95 - 10" Jarrod Uthoff
Taco pizza: refried bean & taco sauce instead of pizza sauce, ground beef, colby jack cheese, lettuce, tomatoes and taco chips.
$21.95 - 10" Matt Gatens
Supreme: pepperoni, Italian sausage, mushroom, green pepper, black olives and onion with provolone and mozzarella cheese.
$21.95 - 10" Ryan Bowen
All vegetables: roma tomatoes, broccoli, green peppers, onions, black olives, green olives and artichoke hearts.
$21.95 - 10" PIZZA of the DAY$21.95
- 10" Jaime Printy
Buffalo chicken, gorgonzola, colby-jack, provolone & mozzarella.
$21.95 - 10" Sam Logic
Crab and Artichoke dip: our crab and artichoke dip instead of pizza sauce, with provolone and mozzarella, shrimp and bacon.
$21.95 - 10" Melissa Dixon
Chicken, bacon and roasted red peppers, with pizza sauce, provolone and mozzarella.
$21.95
14" Pizza
- 14" Build Pizza$25.95
- 14" Acie Earl
Alfredo sauce instead of pizza sauce, spinach (tossed in garlic oil), chicken, feta and provolone and mozzarella cheeses.
$29.95 - 14" Ally Disterhoft
All meat: ground beef, Italian sausage, pepperoni, bacon and Canadian bacon.
$29.95 - 14" Jarrod Uthoff
Taco pizza: refried bean & taco sauce instead of pizza sauce, ground beef, colby jack cheese, lettuce, tomatoes and taco chips.
$29.95 - 14" Joe Wieskamp
Pepperoni, sausage, black olives, green olives with provolone and mozzarella cheese.
$29.95 - 14" Kathleen Doyle
Margherita Pizza: Roasted garlic oil base, fresh tomatoes, fresh basil and fresh mozzarella with provolone & mozzarella cheeses. Traditional Italian pizza, perfect for our oven.
$29.95 - 14" Luka Garza
Sausage, mushroom, green peppers with provolone and mozzarella cheese.
$29.95 - 14" Makenzie Meyer
Sausage, pepperoni, fresh mushrooms and onions with provolone and mozzarella cheese.
$29.95 - 14" Matt Gatens
Supreme: pepperoni, Italian sausage, mushroom, green pepper, black olives and onion with provolone and mozzarella cheese.
$29.95 - 14" Megan Gustafson
Sausage and pepperoni.
$29.95 - 14" Nicholas Baer
BBQ chicken, bacon, pineapple on a BBQ base with provolone and mozzarella cheeses.
$29.95 - 14" Ryan Bowen
All vegetables: roma tomatoes, broccoli, green peppers, onions, black olives, green olives and artichoke hearts.
$29.95 - 14" PIZZA of the DAY$29.95
- 14" Melissa Dixon
Chicken, bacon and roasted red peppers, with pizza sauce, provolone and mozzarella.
$29.95 - 14" Jaime Printy
Buffalo chicken, gorgonzola, colby-jack, provolone & mozzarella.
$29.95 - 14" Sam Logic
Crab and Artichoke dip: our crab and artichoke dip instead of pizza sauce, with provolone and mozzarella, shrimp and bacon.
$29.95