Monocacy Crossing
Dinner
SNACKS
- Duck Liver Truffles$8.00
Duck Liver Truffles with Red Onion Marmalade
- ONION STRAWS$5.00
crispy red onion straws with spicy ranch
- PORK BELLY BITES$8.00
Chipotle Maple Glazed Pork Belly Bites with Baked Beans
- Pork Empanada$7.00
Guajillo Pork Empanada with Roasted Tomato Mole & Salsa Verde
- PRETZELS$6.00
Garlic Butter Pretzel Knots
- SPICY PICKLED VEGETABLES$4.00
housemade kimchi
SALAD
- CHICKEN COBB SALAD$16.00
grilled chicken cobb salad with red onion, ham, swiss, egg, bacon & spicy ranch
- Dandelion Greens Salad$8.00
Dandelion Greens with Vincotto and Aleppo Pepper Vinaigrette
- FRESH GREENS SALAD$8.00
with plum tomat & balsamic vinaigrette
- GRILLED ROMAINE SALAD$11.00
grilled romaine hearts with caesar dressing & parmesan shavings
- SIRLOIN SALAD$16.00
grilled sirloin salad with goat cheese and spicy pecan
ENTREE
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- BEEF MEDALLIONS$28.00
garlic & herb topped beef medallions wrapped with applewood smoked bacon, red skin shallot mash, vegetables
- BOLOGNESE$20.00
veal & pork bolognese over fresh pappardelle
- Cobia$30.00Out of stock
Sauteed Cobia with Lemon Caper Sauce, Cous Cous, Sauteed Dandelion Greens
- CRISPY BUTTERMILK CHICKEN$26.00
cripsy buttermilk chicken with pan gravy, red skin shallot mash, vegetables
- DINNER BURGER$18.00
8oz prime burger topped with special "mac sauce", lettuce, cheddar cheese, pickles, onions with frech fries
- Filet$36.00Out of stock
8oz Bacon Wrapped Filet with Mushroom Jous, Red Skin Shallot Mash, Green Beans
- Gnocchi$18.00
Ricotta Gnocchi with Roasted Vegetables and Parmesan Cream
- HALF BOLOGNESE$12.00
half portion veal & pork bolognese over fresh pappardelle
- Hangar Steak$30.00
- PORK TENDERLOIN$26.00
saute of pork tenderloin with sage cider sauce, scalloped potatoes, vegetable
- RISOTTO$18.00
Sweet Corn Risotto with Citrus Dressed Arugula salad
- ROASTED CHICKEN$26.00
10 oz Roasted Chicken Breast with Rojo Mole, Red Beans & Rice, Mexican Slaw
- SALMON$28.00
Tandoori Crusted Salmon with Pineapple Chutney and Tabouleh Rice
- SEAFOOD PASTA$30.00
Shrimp, Scallops &n Mussels with Creole Tomato Broth over Pasta Ribbons
- SEARED AHI TUNA$30.00
Seared Ahi Tuna with Yellow Curry Sauce, Rice Cake and Sesame Pickled Cucmbers
- Shrimp & Grits$28.00
Low Country Shrimp & Pimento Cheese Grits with Blistered Cherry Tomatoes
- SIDE MASH$5.00
- SIDE SCALLOP POTS$5.00