2 pieces dark meat thigh and drumstick served on white bread and pickles, served with 1 side

2 pieces of white meat breast and wing served on white bread with pickles, served with 1 side

2 piece dark meat or white meat served on white bread with pickles, served with 2 side

6 pieces served with pickles

3 pieces served with pickles and 1 side

6 Wings- 2 sauces/ 1 spice level 10 Wings-3 sauces/ 2 spice levels 12 Wings-4 sauces/ 3 spice levels 18 Wings-5 sauces/ 3 spice levels 24 Wings-6 Sauces/ 4 spice levels