Muchacho - Reynoldstown

Eggs, chorizo, cheddar and jack cheese, muchacho spiced potatoes, avocado salsa

flour tortilla, eggs, bacon, potatoes, chihuahua cheese

flour tortilla, eggs, pico de gallo, black beans, crispy tortilla strips, chihuahua cheese

Housemade tortilla chips with your choice of one of our seven specialty salsas. Mild to Spiciest > verde- morita- roja- house- jalapeño- habanero- macha

Housemade tortilla chips with our specialty queso (100% chihuahua cheese & secret spices)

San Diego Style Street Guacamole (avocado, secret spices, onion, garlic, cilantro, lime). Includes housemade tortilla chips

100% Chihuahua cheese, secret spices

Two tostadas, tuna poke with spicy mayo, avocado, cabbage mix, firikake, and lime.

Cobia, gulf shrimp. spicy tomato, lime, crisp corn tortillas

"ribs" from corn on the cobb tossed with chipotle mayo, cotija, lime, spices, cilantro

flour tortilla, eggs, bacon, potatoes, chihuahua cheese

Flour tortilla, eggs, chorizo, poblano, sweet onion cilantro, chihuahua cheese

flour tortilla, eggs, pico de gallo, black beans, crispy tortilla strips, chihuahua cheese

Chilaquiles, salsa verde, scrambled eggs, cotija, crema

Braised spiced pork shoulder and pineapple, topped with onions and cilantro, served on Masienda’s blue and white housemade corn tortillas.

flour tortilla, mahi, crispy tecate batter, fresh cabbage slaw, crema

Carne Asada, cilantro, onion and lime. served on Masienda’s blue and white housemade corn tortillas.

adobo roasted cauliflower, topped with cilantro, pineapple, raw onion and lime wedge, served on Masienda’s blue and white housemade corn tortillas.

Eggs, chorizo, cheddar and jack cheese, muchacho spiced potatoes, avocado salsa

Salsa, macha marinated tofu, vegan cheese, black beans, veggies

Marinated Steak, Chihuahua Cheese, avocado salsa, pico salsa

stuffed with carne asada, crispy fries, cheese, pico and jalapeño salsa

stuffed with shrimp, crispy fries, cheese, pico and jalapeño salsa

Mahi, fries, cheese, pico, jalapeño salsa

Matcha marinated tofu, rice, grilled mushrooms, broccolini, vegan cheese, and vegan tortilla

Thick-sliced & toasted sourdough bread, topped with avocado, arugula, radish, togorashi, salt, pepper, and a lil olive oil

Roasted potatoes with mushrooms, julian onions, 2 eggs, chihuahua cheese, crema, cilantro, and chorizo

Fried chicken, marinade in butter milk, with parsley, cole slow, chipotle mayo, on a foccacia bun

A vegan bowl featuring cilantro rice, roasted sweet potato, broccolini, marinated cabbage, guacamole, Oaxacan refried beans, tomatillo pico, and fried chickpeas.

Thick-sliced & toasted sourdough bread, topped with lemony whipped ricotta, house made jam

A healthy mix of baby kale, red cabbage, arugula, radish, carrot, soft egg, avocado, cotija cheese, crispy shallots, lemon-cotija vinaigrette

Pork Belly, cabbage, chipotle aioli, escabeche, sourdough

buttered and toasted sourdough, herb ricotta, smoked salmon, crispy capers, pickled onion, lemon, olive oil...add an egg!

crispy flour tortilla bowl, "5 layer dip" beans, elapozole corn, cheese, pico, sour cream, lettuce, guacamole

Tuna, rice, spicy mayo, veggies, wasabi tobiko, wakame salad

sauteed vegan chorizo, mushrooms, home fries, sweet onion, topped with vegan scrambled egg, cashew crema, and vegan cheese

House made charro beans, served with sour cream, cotija cheese, and cilantro. **Contains pork**

Hot & Crispy and tossed with our muchacho secret spice

Refreshing cantaloupe and mint with a side of vinaigrette

corn, onion, cilantro, tomato, carrot, salsa verde, jalapeño

Chocolate cake topped with chocolate whip cream, cayenne powder sugar and chocolate pecan crunch

Pineapple is stewed with dulce de leche and nestled into a flakey pastry. Fried and dusted with sugar and cinnamon. To top it off, it is served with a scoop of vanilla ice cream.

Flavor options rotate with seasonal fruit options... but always light, sweet, and refreshing!

Bubbly, a little sweet, and a lot of spice! Spiked with bourbon, this beauty becomes the Muchacho Mule!