MC's Tap House - Brooklyn Park 9690 Colorado Ln N

Two 4oz pepperoni stuffed meatballs in our marinara sauce, smothered with our 5-cheese blend and baked to a golden brown. Served with garlic buttered French bread.

Garlic & Herb Boursin cheese, topped with a panko crust and baked to a golden brown. Served with cracker flatbread garnished with an Arbol chili blackberry infused honey and crispy fried prosciutto.

Stuffed with roasted corn, cream cheese and duck breast meat. Served with a blackberry Habanero sauce.

House fried corn tortilla chips topped with our homemade queso blanco sauce, Adobo marinated chicken, shredded lettuce, pico de gallo and fresh sliced avocado. Served with sour cream and salsa.

Black forest ham wrapped dill pickle and garlic cream cheese, panko breaded and crispy fried. Served with a Cry Baby Craig’s aioli

Rustic ciabatta bread topped with a blend of shrimp and cream cheese with scallions and basil. Baked to a golden brown with sweet Thai chili sauce.

A three-cheese blend with buffalo chicken, baked and served with buffalo ranch seasoned naan.

Black beans blended with southwest spices served with Adobo chicken, pico de gallo, fresh sliced avocado, queso fresco and baked Naan. Sub corn tortilla chips for a gluten friendly version!!!

Bavarian pretzel bites tossed in roasted garlic olive oil, served with bacon beer cheese sauce.

Pork filled pot sticker dough steamed with our house made whiskey glaze. Served with our creamy cider vinegar slaw.

Served with berry ketchup.

Served with marinara sauce.

Tossed in our sriracha dry rub & served with mango ketchup.

Served with Cry Baby Craig’s aioli.

6 bone-in wings with your choice of sauce.

6 piece boneless chicken wings with your choice of sauce.

Served with seasoned sour cream

Our house fries with our signature buffalo ranch dry seasoning.

Our house fries tossed in dilly ranch dry seasoning

Freshly fried tortilla chips and our house queso dip.

An eight ounce sirloin, grilled and topped on a bed of mixed greens tossed with bleu cheese crumbles, red onions, chopped hard boiled eggs and a dijon balsamic vineagrette.

Mixed greens with red onions and bleu cheese crumbles tossed in a champagne bleu cheese vinaigrette. Topped with fresh diced watermelon and grilled croutons. Add Grilled Chicken 4 Add Three Jumbo Shrimp 6

Mixed greens tossed in a cilantro lime vinaigrette, topped with a grilled marinated chicken breast, fire roasted corn, pico de gallo, queso fresco and sliced avocado.

Fresh chopped lettuce, diced tomatoes, chopped bacon, bleu cheese crumbles, craisins, diced chicken and red onions all tossed together with a sweet and creamy TB dressing.

Blackened mahi mahi on a bed of mixed greens with strawberries, red onions and cucumbers tossed in a creamy mango vinaigrette.

Crisp romaine lettuce tossed with creamy caesar dressing, shredded parmesan and home-made croutons. Add Grilled Chicken $4 Add Three Jumbo Shrimp $6

Mixed greens, tomato, cucumber, onion, shredded cheddar cheese, and croutons.

Ham, Turkey, Swiss & American cheese on Texas toast, dipped in a sweet egg batter and grille. Topped with powdered sugar and served with a raspberry marshmallow sauce.

Grilled Texas toast piled high with turkey, ham, bacon, lettuce, tomato, cheddar and Swiss cheese with blackberry BBQ sauce and mayo.

Thin sliced ribeye topped with melted Swiss cheese and creamy horseradish sauce. Served on a French roll with a side of au jus.

Garlic buttered Focaccia bread, grilled with provolone cheese, salami, pepperoni, fresh roma tomato, fresh basil, reduced balsamic glaze and fresh mozzarella.

Thin sliced prime rib sauteed with banana peppers and onions topped with queso blanco and stuffed with shredded lettuce and chipotle mayo in a grilled flour tortilla.

Chopped romaine, shredded parmesan, diced tomatoes and banana peppers tossed in our creamy caesar dressing with grilled blackened chicken and wrapped in a grilled flour tortilla.

Pan-fried walleye, lemon garlic aoli, lettuce, tomato on focaccia bread.

Crispy fried chicken tossed in a Thai peanut hot pepper jelly sauce on a pretzel bun with shredded lettuce, roasted garlic aioli and sliced bacon.

Oven roasted turkey breast with chopped romaine, diced tomatoes, chopped bacon cheddar cheese tossed in ranch dressing and wrapped in a flour tortilla.

An eight-ounce sirloin, glazed with balsamic vinaigrette and grilled. Served on a garlic buttered char grilled onion bun with grilled red onion and roasted garlic aioli.

Slow cooked adobo marinated beef brisket on Monterey-jack cheese grilled corn tortillas. Topped with pickled onions and fresh cilantro. Served with Guajillo chili au jus for dipping.

Beer battered pollock in a char grilled flour tortilla with red cabbage, fresh avocado, Monterey jack, fresh cilantro and baja sauce.

Adobo marinated and grilled chicken tenders with red cabbage, pico de gallo, Monterey jack, chipotle mayo and fresh cilantro in a corn tortilla.

Pan fried blackened Mahi-Mahi on corn tortillas with shredded red cabbage, queso fresco, fresh cilantro and Lupe's mango corn salsa.

Roma tomato, basil, fresh mozzarella and garlic olive oil.

American pepperoni, old world pepperoni, pepperoni confit, 5-cheese blend and marinara sauce.

Black bean hummus, Monteray jack cheese, adobo marinated chicken tenders, avocado crème, pico de gallo and fresh cilantro.

Grilled flat bread topped with fresh avocados, grilled marinated chicken, Lupe's mango corn salsa, pickled onions, queso fresco and fresh cilantro.

Pepperoni meatballs, old world pepperoni, andoullie sausage, marinara sauce, fresh mozzarella an Montamore cheddar cheese.

Classic hamburger, some meat on a bun

Choose from Cheddar, Swiss, Smoked Gouda, Bleu cheese crumbles, Montamore, Pepper-jack or American.

Our Twin Cities Buger Battle entry. Our steak burger topped with smoked Gouda cheese, applewood smoked bacon, blueberry habanero aoli and a bleu cheese crisp.

Cooked to perfection in a cast iron skillet, grilled onion, smoked gouda, bacon and roasted garlic aoli.

Skippy crunchy peanut butter, crispy bacon, house pickles and roasted garlic mayo on a pub bun. "Thank you very much."

Cheddar cheese, bacon, a jumbo onion ring and our homemade blackberry BBQ sauce.

Topped with grilled Ellsworth cheese curds and thick cut bacon with roasted garlic aoli.

Sliced bacon, bacon beer cheese sauce, crispy fried onion strings on a pretzel bun.

Queso blanco sauce, crispy fried jalapeño & banana peppers, chipotle mayo, pub bun.

Garlic herb Boursin cheese, thick sliced bacon, lettuce and caramelized onions on a pub bun.

Ghost pepper cheese, thick sliced bacon, crispy fried jalapeño & banana peppers, Cry Baby Craig’s aioli and an over easy egg served on a pub bun.

Prosciutto, peas, onion, garlic, heavy cream and fettuccini. Finished with fresh egg yolk and shredded parmesan.

Cavatappi pasta tossed in our 4 cheese cream sauce. Add any of the following; Grilled Chicken $4 Sauteed Shrimp $6 Bacon $3.50 Buffalo Style $4

Burratta filled ravioli in a creamy tomato vodka sauce. Add Grilled Chicken $4 Add Three Jumbo Shrimp $6

An eight ounce cast iron seared sirloin with skin-on mashed potatoes and garlic herb-buttered broccoli

Sauteed bell peppers and onions with ground Andouille sausage and rigatoni pasta in a spicy tomato sauce. Served with grilled French bread.

Stir-fry vegetables, ancient grains and kale. Choice of grilled all white meat chicken breast of blackened Mahi-Mahi.

Parmesan panko-breaded walley served with our homestyle skin-on mashed potatoes and basil pesto aioli

Five jumbo shrimp sauteed in a fresh garlic tomato sauce served with pan-fried parmesean pesto polenta cake, reduced balsamic glaze and grilled french bread.

All children's items come with your choice of fries, or apple sauce and a small dessert.

All children's items come with your choice of fries, or apple sauce and a small dessert.

All children's items come with your choice of fries, or apple sauce and a small dessert.

All children's items come with your choice of fries, or apple sauce and a small dessert.

All children's items come with your choice of fries, or apple sauce and a small dessert.

All children's items come with your choice of fries, or apple sauce and a small dessert.

The French Quarter classic powdered sugar style paired with a twist on an Indian classic. lavender corriander honey glaze. Both will melt in your mouth.

Fresh baked peanut butter chocolate chunk cookie skillet topped with Bridgeman's caramelicious ice cream, Screwball peanut butter whiskey flamed bananas, fresh whipped cream and chocolate covered bacon.

With Bridgeman’s New York Vanilla Ice Cream.

With Bridgeman’s New York Vanilla Ice Cream.

With Bridgeman’s Caramelicious Ice Cream.

Two 4oz pepperoni stuffed meatballs in our marinara sauce, smothered with our 5-cheese blend and baked to a golden brown. Served with garlic buttered French bread.

Garlic & Herb Boursin cheese, topped with a panko crust and baked to a golden brown. Served with cracker flatbread garnished with an Arbol chili blackberry infused honey and crispy fried prosciutto.

Stuffed with roasted corn, cream cheese and duck breast meat. Served with a blackberry Habanero sauce.

House fried corn tortilla chips topped with our homemade queso blanco sauce, Adobo marinated chicken, shredded lettuce, pico de gallo and fresh sliced avocado. Served with sour cream and salsa.

Black forest ham wrapped dill pickle and garlic cream cheese, panko breaded and crispy fried. Served with a Cry Baby Craig’s aioli

Rustic ciabatta bread topped with a blend of shrimp and cream cheese with scallions and basil. Baked to a golden brown with sweet Thai chili sauce.

A three-cheese blend with buffalo chicken, baked and served with buffalo ranch seasoned naan.

Black beans blended with southwest spices served with Adobo chicken, pico de gallo, fresh sliced avocado, queso fresco and baked Naan. Sub corn tortilla chips for a gluten friendly version!!!

Bavarian pretzel bites tossed in roasted garlic olive oil, served with bacon beer cheese sauce.

Pork filled pot sticker dough steamed with our house made whiskey glaze. Served with our creamy cider vinegar slaw.

6 bone-in wings with your choice of sauce.

6 piece boneless chicken wings with your choice of sauce.

Served with berry ketchup.

Served with Cry Baby Craig’s aioli.

Tossed in our sriracha dry rub & served with mango ketchup.

Served with marinara sauce.

Served with seasoned sour cream

Our house fries with our signature buffalo ranch dry seasoning.

Our house fries tossed in dilly ranch dry seasoning

Freshly fried tortilla chips and our house queso dip.

An eight ounce sirloin, grilled and topped on a bed of mixed greens tossed with bleu cheese crumbles, red onions, chopped hard boiled eggs and a dijon balsamic vineagrette.

Mixed greens with red onions and bleu cheese crumbles tossed in a champagne bleu cheese vinaigrette. Topped with fresh diced watermelon and grilled croutons. Add Grilled Chicken 4 Add Three Jumbo Shrimp 6

Mixed greens tossed in a cilantro lime vinaigrette, topped with a grilled marinated chicken breast, fire roasted corn, pico de gallo, queso fresco and sliced avocado.

Fresh chopped lettuce, diced tomatoes, chopped bacon, bleu cheese crumbles, craisins, diced chicken and red onions all tossed together with a sweet and creamy TB dressing.

Blackened mahi mahi on a bed of mixed greens with strawberries, red onions and cucumbers tossed in a creamy mango vinaigrette.

Crisp romaine lettuce tossed with creamy caesar dressing, shredded parmesan and home-made croutons. Add Grilled Chicken $4 Add Three Jumbo Shrimp $6

Mixed greens, tomato, cucumber, onion, shredded cheddar cheese, and croutons.

Ham, Turkey, Swiss & American cheese on Texas toast, dipped in a sweet egg batter and grille. Topped with powdered sugar and served with a raspberry marshmallow sauce.

Grilled Texas toast piled high with turkey, ham, bacon, lettuce, tomato, cheddar and Swiss cheese with blackberry BBQ sauce and mayo.

Thin sliced ribeye topped with melted Swiss cheese and creamy horseradish sauce. Served on a French roll with a side of au jus.

Garlic buttered Focaccia bread, grilled with provolone cheese, salami, pepperoni, fresh roma tomato, fresh basil, reduced balsamic glaze and fresh mozzarella.

Thin sliced prime rib sauteed with banana peppers and onions topped with queso blanco and stuffed with shredded lettuce and chipotle mayo in a grilled flour tortilla.

Chopped romaine, shredded parmesan, diced tomatoes and banana peppers tossed in our creamy caesar dressing with grilled blackened chicken and wrapped in a grilled flour tortilla.

Pan-fried walleye, lemon garlic aoli, lettuce, tomato on focaccia bread.

Crispy fried chicken tossed in a Thai peanut hot pepper jelly sauce on a pretzel bun with shredded lettuce, roasted garlic aioli and sliced bacon.

Oven roasted turkey breast with chopped romaine, diced tomatoes, chopped bacon cheddar cheese tossed in ranch dressing and wrapped in a flour tortilla.

An eight-ounce sirloin, glazed with balsamic vinaigrette and grilled. Served on a garlic buttered char grilled onion bun with grilled red onion and roasted garlic aioli.

Slow cooked adobo marinated beef brisket on Monterey-jack cheese grilled corn tortillas. Topped with pickled onions and fresh cilantro. Served with Guajillo chili au jus for dipping.

Beer battered pollock in a char grilled flour tortilla with red cabbage, fresh avocado, Monterey jack, fresh cilantro and baja sauce.

Adobo marinated and grilled chicken tenders with red cabbage, pico de gallo, Monterey jack, chipotle mayo and fresh cilantro in a corn tortilla.

Pan fried blackened Mahi-Mahi on corn tortillas with shredded red cabbage, queso fresco, fresh cilantro and Lupe's mango corn salsa.

Roma tomato, basil, fresh mozzarella and garlic olive oil.

American pepperoni, old world pepperoni, pepperoni confit, 5-cheese blend and marinara sauce.

Black bean hummus, Monteray jack cheese, adobo marinated chicken tenders, avocado crème, pico de gallo and fresh cilantro.

Grilled flat bread topped with fresh avocados, grilled marinated chicken, Lupe's mango corn salsa, pickled onions, queso fresco and fresh cilantro.

Pepperoni meatballs, old world pepperoni, andoullie sausage, marinara sauce, fresh mozzarella an Montamore cheddar cheese.

Classic hamburger, some meat on a bun

Choose from Cheddar, Swiss, Smoked Gouda, Bleu cheese crumbles, Montamore, Pepper-jack or American.

Our Twin Cities Buger Battle entry. Our steak burger topped with smoked Gouda cheese, applewood smoked bacon, blueberry habanero aoli and a bleu cheese crisp.

Cooked to perfection in a cast iron skillet, grilled onion, smoked gouda, bacon and roasted garlic aoli.

Skippy crunchy peanut butter, crispy bacon, house pickles and roasted garlic mayo on a pub bun. "Thank you very much."

Cheddar cheese, bacon, a jumbo onion ring and our homemade blackberry BBQ sauce.

Topped with grilled Ellsworth cheese curds and thick cut bacon with roasted garlic aoli.

Sliced bacon, bacon beer cheese sauce, crispy fried onion strings on a pretzel bun.

Queso blanco sauce, crispy fried jalapeño & banana peppers, chipotle mayo, pub bun.

Garlic herb Boursin cheese, thick sliced bacon, lettuce and caramelized onions on a pub bun.

Ghost pepper cheese, thick sliced bacon, crispy fried jalapeño & banana peppers, Cry Baby Craig’s aioli and an over easy egg served on a pub bun.

Prosciutto, peas, onion, garlic, heavy cream and fettuccini. Finished with fresh egg yolk and shredded parmesan.

Cavatappi pasta tossed in our 4 cheese cream sauce. Add any of the following; Grilled Chicken $4 Sauteed Shrimp $6 Bacon $3.50 Buffalo Style $4

Burratta filled ravioli in a creamy tomato vodka sauce. Add Grilled Chicken $4 Add Three Jumbo Shrimp $6

An eight ounce cast iron seared sirloin with skin-on mashed potatoes and garlic herb-buttered broccoli

Sauteed bell peppers and onions with ground Andouille sausage and rigatoni pasta in a spicy tomato sauce. Served with grilled French bread.

Stir-fry vegetables, ancient grains and kale. Choice of grilled all white meat chicken breast of blackened Mahi-Mahi.

Parmesan panko-breaded walley served with our homestyle skin-on mashed potatoes and basil pesto aioli

Five jumbo shrimp sauteed in a fresh garlic tomato sauce served with pan-fried parmesean pesto polenta cake, reduced balsamic glaze and grilled french bread.

All children's items come with your choice of fries, or apple sauce and a small dessert.

All children's items come with your choice of fries, or apple sauce and a small dessert.

All children's items come with your choice of fries, or apple sauce and a small dessert.

All children's items come with your choice of fries, or apple sauce and a small dessert.

All children's items come with your choice of fries, or apple sauce and a small dessert.

All children's items come with your choice of fries, or apple sauce and a small dessert.

The French Quarter classic powdered sugar style paired with a twist on an Indian classic. lavender corriander honey glaze. Both will melt in your mouth.

Fresh baked peanut butter chocolate chunk cookie skillet topped with Bridgeman's caramelicious ice cream, Screwball peanut butter whiskey flamed bananas, fresh whipped cream and chocolate covered bacon.

With Bridgeman’s New York Vanilla Ice Cream.

With Bridgeman’s New York Vanilla Ice Cream.

With Bridgeman’s Caramelicious Ice Cream.