Namaste Nola Authentic indian cuisine & Bar
201 BARONNE ST, SUITE B, New Orleans, LA
All Day Menu
APPETIZERS
SAMOSA
Crisp Dumplings Made Of Peas And Potatoes$10.00
SAMOSA CHAT
The Street Samosa, Layered With Chickpeas, Vegetables, Dressings, And Crunch$12.00
MIRPAKAYA BAJJI
Battered Hot Peppers Deep-Fried And Stuffed With Peanuts And Onions$13.00
CHICKEN 65
Deep-Fried Red-Orange Chicken Nuggets Spiced And Herbed$15.00
GOBI 65
Cauliflower Bites With A Kick And A Punch$14.00
CHILLI FISH
Ish Steaks Marinated In House Special Habanero & Ginger Sauce, Pan-Fried In Coconut Oil$18.00
GOBI MANCHURIAN
cauliflower & Manchurian sauce.$15.00
PANEER PAKORA
stuffed and fried paneer fritters.$16.00
CHICKEN MAJESTIC
chicken strips , peanuts & soy sauce.$16.00
CHILLI BABYCORN
spicy indo Chinese baby corn.$15.00
TANDOORI
Clay oven used for roasting meats, vegetables.
CHICKEN TANDOORI
Traditional-Style Leg Quarters$21.00
CHICKEN TIKKA
Succulent Pieces Of Chicken Marinated In A Rich Blend Of Spices And Grilled$22.00
PANEER TIKKA
Soft & Creamy Paneer (Indian Cottage Cheese) Marinated In A Medley Of Spices & Grilled$19.00
AMRITSARI SALMON TIKKA
spiced grilled fish fillets.$21.00
MURG MALAI TIKKA
chicken, egg white & cheese.$23.00
CHEF'S SPECIAL
MEAT LOVERS
CHICKEN TIKKA MASALA
Scottish-Born, This Staple Is Worldwide$20.00
BUTTER CHICKEN
North Indian Classic, Simply Spiced And Deep In Creamy Flavor$20.00
KODI KURA
Ight And Gingery, This Is Our Favorite To Cook$18.00
MUTTON CURRY
Goat Is A Sweet Red Meat With A Firm Flavor$19.00
LAMB CURRY
Sharp And To The Point, Spotted With Crushed Tomatoes And Poppy Seeds$21.00
LAMB KURUMA
lamb Coconut & nuts.$21.00
LAMB ROGAN JOSH
fennel, ginger, yogurt & black cardamon.$22.00
DUM KA CHICKEN
LEGENDARY HYDERABADI CHICKEN CURRY$20.00
CHICKEN VEPUDU
SOUTH INDIAN STYLE CHICKEN$20.00
ROYALLA IGURU
shrimps, garlic & bydagi chilli.$22.00
WHOLE FISH FRY
combodge, ginger, chilli & coconut.OUT OF STOCK$30.00
VEGETARIAN
KADAI PANEER
Pan-Tossed Veggies And Cottage Cheese Fried Under All Sauces On Deck$20.00
MAMIDIKAYA PAPPU
A Typical South Indian Household Fav Dal That’s Tangy, Sweet, And An Explosion Of Flavors In Your Mouth$18.00
PANEER TIKKA MASALA
Quick-Chopped Veggies And Cottage Cheese In Chunky Onion-Tomato Sauce$20.00
PALAK PANEER
Dhaba-Inspired Spinach Gravy, Sought In North Indian Highways$18.00
DAL TADKA
Heavily Tempered Lentils$16.00
CHANNA MASALA
Spicy Chickpeas Comfort Combo For The Outdoors$16.00BHINDI MASALA
Okra Cooked With Aromatic Spices, Tomatoes, And Onion$17.00
MALAI KOFTA
PATATO & PANNER DISCS IN CASHEW-RAISIN GRAVY$19.00
DUM ALOO
potatoes and tomato - yogurt gravy.$16.00
METHI MALAI MUTTER
peas, white butter, garam masala & fenugreek koftas.$20.00
GUTTI VANKAYA
eggplant & peanut - tamarind.$17.00
BIRYANI
A royal Indian dish, cooked through the "DUM" process sealing layers of rice meats and vegetables with herbs and spices in a single pot.
BREADS
Clay oven freshly baked bread.
