espresso, steamed milk, rose-sweet orange syrup

espresso, dark chocolate, chili de arbol, milk

Espresso, steamed milk, and brown butter and pumpkin caramel.

Espresso and cold brew shaken with ice, maple syrup, topped with apple cold foam, and cinnamon sugar.

Spiced cranberry syrup, espresso, orange bitters, sparkling water.

espresso, steamed milk, lapsang souchong tea syrup, topped with smoked sea salt

Espresso, steamed milk, and maple-walnut syrup.

hibiscus, rose, lemon peel, ginger, turmeric, black peppercorn, lemon & honey. Served hot.

Nekohama matcha, steamed milk and earl grey syrup.

House made, rotating flavors.

sparkling herbal tea: lemongrass, butterfly pea flowers, lavender, cardamom, all spice, sage, ginseng, elderflower and lime, served iced

House-made lemonade

Apple cider, ginger beer, lime juice, maple syrup, orange bitters, topped with cinnamon sugar.

House-made smoke syrup, kombucha, lime, topped with smokey salt.

House-made apple cider

Egg custard, house-made pie crust

Spiced coconut milk, chili crisp, and cilantro.

Crispy jasmine rice, fall vegetables, warm spiced creamy tomato sauce, toasted almonds, cilantro, yogurt, and radish.

Cheesy pull apart garlic bread, tomato sauce

Brown rice, local vegetables, herbs, and rotisserie bone broth.

Golden fried tofu triangles, charred leeks, chili crispy, sesame, and lime.

Grana, basil, Calabrian chili relish, koji tomato sauce, and spinach.

Marinated mushrooms, salsa Verde, pickled onions, and cilantro. (2 per order)

Farm greens, pepperoni, mozzarella, sourdough croutons, green olives, pepperoncini, parmesan & Italian dressing.

Massaged kale, cashew parmesan, toasted breadcrumb, and radish. *Salad already dressed. (V)

Fresh apple, roasted squash, red onion, helmsmen cheese, toasted almonds, and miso honey mustard.

Tomato braised free range chicken, macha rice, cheddar, black beans, chimichurri mayo, pickled onion, cilantro. *Contains nuts and seeds in the macha rice, plain brown rice can be substituted upon request*

Local pork and beef meatballs, koji tomato sauce, mozzarella, grana, basil, on a sourdough roll.

Cheddar and mozzarella cheese on sourdough

Two grass-fed beef smash patties, greens, helmsmen cheese, red onions, pickles, garlic mayo, toasted brioche bun.

Cranberry mostarda, apple and cabbage slaw, arugula, garlic mayo, on sourdough.

Salami, wild harmony pork sausage, pepperoni, Calabrian chili relish, pickles, red onion, greens, garlic mayo fresh mozz, on a sourdough roll

Salsa Verde, crispy macha rice, black beans, pickled onion, apple and cabbage slaw, and roasted root veggies. (Vegan) *Contains sesame seeds*

Bacon, cheddar, spinach, garlic mayo, pickled onions, and jalapeno.

Adobo Braised beef, white onion, cilantro, mozzarella, crispy tortilla chips, spicy mayo, and queso fresco.

Local apple, cheddar, melinda mae fonduta, and chili crisp.

Tomato sauce, fresh mozzarella, olive oil, basil.

Tomato sauce, olive oil, basil. Vegan

Potatoes, bacon, clams, garlic butter, parsley & pepper.

Tomato sauce, pepperoni & mozzarella.

Creamy white wine sauce, rotisserie chicken, local potatoes, crispy black garlic kale.

Organic pork sausage, pepperoni, salami, mozzarella, chili relish, grana, basil, hot honey, and red onion.

Braised beef, mozzarella, white onion, cilantro, queso fresco.

Brown butter, mozzarella, melinda mae fonduta, charred leeks, cranberry mostarda, parsley, and garlic bread crumbs.

Guajillo pumpkin puree, cashew ricotta, apple, salsa macha, and cilantro.

Local pork and beef meatballs, koji tomato sauce, ricotta, mozzarella, grana, and basil.

Garlic butter, ricotta & rosemary. Homestyle 13x18 inch sheet pie. Serves 4.

Tomato sauce, fresh mozzarella, basil.

Tomato sauce, olive & basil. 13x18 Vegan

Potatoes, bacon, clams, garlic butter, parsley & pepper. Homestyle 13x18 inch sheet pie. Serves 4.

Creamy white wine sauce, rotisserie chicken, local potatoes, crispy black garlic kale.

Organic pork sausage, pepperoni, salami, mozzarella, chili relish, grana, basil, hot honey, and red onion.

Adobo braised beef, mozzarella, white onion, cilantro, queso fresco.

Brown butter, mozzarella, melinda mae fonduta, charred leeks, cranberry mostarda, parsley, and garlic bread crumbs.

Guajillo pumpkin puree, cashew ricotta, apple, salsa macha, and cilantro.

Local pork and beef meatballs, koji tomato sauce, ricotta, mozzarella, grana, and basil.

Grass & Bone Rotisserie chicken served with a side of garlic aioli.

Grass & Bone Rotisserie chicken served with a side of garlic aioli.

2oz

2oz Roasted Garlic Mayo

Topped with salsa macha.

Sautéed kale + garlic, served with lemon and olive oil.

Whit Davis Farm Cornmeal, served with maple butter.

AP flour, rye flour, brown butter, bay leaves, Koji milk, brown sugar, granulated sugar, whole eggs, egg yolks, vanilla, sourdough starter, 70% chocolate, baking soda, salt and finished with flake sea salt

Brown sugar and cinnamon with vanilla cream cheese glaze.

Choice of cinnamon sugar, dark chocolate glazed (make it a Oaxaca), cacio e pepe, Moromi miso caramel with crunchy spiced oats, and maple.

Organic rye flour & 64% dark Madagascar chocolate.

AP flour, rye flour, brown butter, bay leaves, Koji milk, brown sugar, granulated sugar, whole eggs, egg yolks, vanilla, sourdough starter, 70% chocolate, baking soda, salt and finished with flake sea salt

Topped with almonds

100% Pinot Noir Bright, juicy, crisp, tart, dry. berries and citrus.

Floral, tropical, herbaceous. Orange fruits and a touch of earthy umami.

100% Furmint Mineral driven, white flowers, soft fruitiness and acidity.