Natty Greene's

Fresh chicken lightly battered and flash fried until golden brown. Served with honey mustard. Gluten-free

Thinly sliced and cooked until crispy, served with ranch dressing Gluten Free, Vegetarian

Turkey, bacon, provolone, lettuce, tomato and chipotle razz mayo

Thinly sliced and cooked until crispy, served with ranch dressing Gluten Free, Vegetarian

Our house fries seasoned and topped with Monterey jack/cheddar blend, crispy bacon, and scallions. served with Ranch. Gluten Free

Fresh chicken lightly battered and flash fried until golden brown. Served with honey mustard. Gluten-free

Local farm fresh eggs topped with bacon and scallions. Gluten free

Local Neese’s sausage, aged white cheddar, onion, and bell peppers. Flatbread and tortilla chips

These lightly and sweet peppers are great for sharing. served with Cajun dipping sauce. Gluten-free and vegetarian

Wild caught citrus rubbed and grilled, served with Cajun dipping sauce and a baguette

Served with crispy tortilla chips, flatbread, and cucumber slices. Vegetarian

Sea salt tortilla chips, house cheese sauce, black beans, jalapeños, pico de gallo, shredded iceberg, and sour cream. Vegetarian

One extra large hot pretzel, served with dark ale mustard and cheddar beer fondue. Vegetarian

Brined chicken wings tossed in your choice of dry rub, Nattys blend, barbecue sauce, or howitzer. Gluten-free

bacon, cheddar, onion, and BBQ sauce

blue cheese crumbles, mushrooms, and cajun seasoning

Natty's chili, cheddar, coleslaw, onion, and beer mustard

swiss, sauteed mushrooms and onions, horseradish mayo

swiss, sauteed onions, 1000 island dressing on grilled rye

cheddar, lettuce, tomato, onion, and housemade pickles

Chopped romaine tossed in our Caesar topped with Parmesan, tomato, and croutons. Vegetarian

Spinach topped with strawberries, goat cheese, bacon, and onion. Gluten-free

Our house mix topped with sliced turkey, avocado, hard-boiled egg, tomato, bacon, and blue cheese crumbles. Gluten-free

Our house mix topped with cucumbers, tomato, and sunflower seeds. Gluten-free and vegetarian

Chopped romaine topped with grilled chicken, black beans, homemade pico de gallo, avocado, tortilla chips, and a dollop of sour cream. Gluten free

Chopped pork, barbecue sauce, and coleslaw on a brioche bun

Quarter pound all beef dog, Natty’s chili, onion, coleslaw, and beer mustard on a baguette

Angus corned beef brisket, Swiss, sauerkraut, beer mustard, and thousand Island on grilled rye

Fried chicken tenders, blue cheese crumbles, lettuce, tomato with spicy buffalo sauce

Grilled chicken, Romaine, red onion, tomato with shaved Parmesan and Caesar dressing

Turkey, ham, bacon, provolone, lettuce, tomato and mayo on wheat

Roasted pork loin, ham, Swiss, horseradish mayo on a baguette pressed and caramelized with barbecue sauce

Fresh shaved ribeye or chicken, provolone, mushroom, onion, Philly sauce and garlic aïoli on a baguette

Soppressata,, capocolla, salami, provolone, lettuce, tomato, onion, and red wine vinaigrette on a baguette

Ahi tuna, cucumber, wasabi sour cream, and soy glaze on a brioche bun

Turkey, bacon, provolone, lettuce, tomato and chipotle razz mayo

Zucchini, yellow squash, onion, mushroom, tomato, provolone and balsamic vinaigrette on a baguette. Vegetarian

Turkey, Swiss, coleslaw, beer mustard, and thousand Island on grilled rye

Red beans, simmer ground beef, Neese’s sausage, bell peppers, onion, chipotle peppers, and chili spices topped with sour cream, cheddar cheese, jalapeños and scallions. Serve with tortilla chips

Red beans, simmer ground beef, Neese’s sausage, bell peppers, onion, chipotle peppers, and chili spices topped with sour cream, cheddar cheese, jalapeños and scallions. Serve with tortilla chips