Extra helpings of vegetarian options from today's buffet to-go menu. Buffet includes rice, one samosa/ or vegetable pakodas, and kheer (rice pudding) **Please specify samosa or veggie pakodas on the text box**

Only GF options from today's buffet to-go menu. Buffet includes rice, vegetable pakodas, and kheer (rice pudding) **No samosa is included**

All items from today's buffet to-go menu. Buffet includes rice, one samosa/ or vegetable pakodas, and kheer (rice pudding) **Please specify samosa or veggie pakodas on the text box**

Only vegan options from today's buffet to-go menu. Buffet includes rice, one samosa/ or vegetable pakodas, and soy kheer (rice pudding) **Please specify samosa or veggie pakodas on the text box**

Mildly spiced potatoes and green peas wrapped in crispy pastry and deep fried, served w/ tamarind sauce

Choice of vegetabes, chicken, or shrimp coated in lightly spiced chickea flour and deep fried, served w/ tamarind sauce

Combination of vegetable samosa, chicken and vegetable pakoda, served with tamarind sauce

Fiery chicken wings, bell peppers, onions, made hot and spicy (GF)

Delicately spiced yellow lentils, tomatoes (GF) (V)

Delicately spiced broth, and mixed vegetables

Traditional Nepali noodle soup with mixed vegetables, herbs, and spices

Steamed dumplings filled with minced garlic, ginger, onions, and spices. Served with tomato achaar

Glazed stir fried chicken, peppers, onions, tomatoes and chili. Served hot and spicy with a side of basmati rice (GF)

Stir-fried noodles with fresh mixed vegetables and spices- Nepali style, served with tomato achaar

Stir-fried lamb with onions, tomatoes, and bell pepper

Rich sauce of spices, onions, fresh garlic, and ginger (GF)

Sweet and savory blend of curry and coconut milk with onions, fresh garlic and ginger (GF)

Hot and spicy curry dish cooked with potatoes, and spices (GF)

Okra sautéed with onions, tomatoes, bell peppers, fresh garlic and spices (GF) (V)

Tofu and vegetable stir fry with fresh garlic and spices (GF) (V)

Cauliflower and potatoes cooked with tomatoes, onions and spice (GF) (V)

Delicate blend of spices, chickpeas and tomatoes

Paneer cooked with green peas in a tomato sauce

Roasted chunks of chicken breast marinated in yogurt and spices in a creamy sauce (GF)

Grilled strips of marinated chicken thighs cooked in a rich and creamy sauce (GF)

Basmati rice cooked in biryani masala, vegetables, topped with almonds, raisins, and coconut powder

Creamy spinach dish with mild spices, garlic and ginger. With your choice of: (GF)

Lightly sweetened cream sauce cooked with almonds, raisins, and a hint of coconut. *Has nuts / can substitute cream for coconut milk

Whole wheat round flat bread

Layered buttered whole wheat flat bread

Rice pudding, served cold