New Glarus Bakery

A golden flaky pastry shaped like a horn and filled with our signature buttercream.

Large Gingerbread measuring over 7" tall. *NOTE: All cookie decorations vary from picture.

Flaky, oversized morning rolls layered with cinnamon swirls and dusted in cinnamon sugar

This ethnically-diverse selection of cookies from the Old World includes Swiss favorites like Basle Leckerli, Anise Springerli and Bratzeli, and the classic German Pfefferneuse.

The most popular butter cookies of the season have finally come together in one mouth-watering seasonal assortment chock-full of holiday flavors. Enjoy Cherry, Raspberry, Lemon, Apricot and Vanilla Spritz, Chocolate Black Raspberry Spritz, Sandbissen Shortbread and Butter Stars, all beautifully decorated with their own seasonal touches and hand-packed in a decorative tin or a plain box.

Butter vanilla spritz cookies with raspberry, lemon, apricot fruit fillings and candied cherry toppings. Only available Nov - Dec 16 oz per order, approx 24-30 cookies

Lusciously deep fried, filled with apples and cinnamon and drizzled with glaze.

Classic donuts with black raspberry apple jelly filling and vanilla icing

Vanilla donut filled with creamy buttercream and topped with a glossy caramel icing. A bakery favorite for many years!

A soft pillow-y donut, filled with creamy cheese.

Chocolate donut filled with creamy buttercream and topped with chocolate fudge icing. A bakery favorite for generations!

Delicious swirly bread perfect for breakfast or anytime.

Indulge in the cozy delight of our creamy vanilla custard-filled long john donuts. Experience all three classic flavors - Regular, Chocolate Lover's, Caramel-Pecan. *Limited time from now until the end of February.

A sweet treat topped with fondant icing that practically melts in your mouth.

A rich, decadent treat topped with glaze.

Plump original buttermilk cake doughnuts featuring the warm, rich flavors of cinnamon and nutmeg.

Handmade and home-fried plump, soft buttermilk cake doughnuts dusted with sugar.

A traditional vanilla donut filled with a vibrant raspberry filling and topped with in-house made vanilla icing. *filling does contain seeds.

Moist and fluffy baked square donuts, full of chocolate flavor.

Fresh, warm, fluffy donuts, dredged in sugar.

Chocolate donut filled with creamy buttercream and topped with a glossy caramel icing, topped with pecans. A bakery favorite for generations!

Bursting with tangy cranberries and zesty orange, this moist, golden muffin is the perfect blend of sweet and citrusy flavors. Ideal for a bright start or a midday treat

Buttery homemade dough bursting with fruity flavors, creating the ultimate balance of richness and sweetness.

Super-buttery, flaky, light-as-air pastry that's light on the sweetness but heavily delicious.

A buttery treat that's hand-rolled like a croissant, but featuring a richer taste and flakier texture.

Flaky, oversized morning rolls layered with cinnamon swirls and dusted in cinnamon sugar

Danish dough bursting with real ground oranges topped with our vanilla orange glaze.

Old-fashioned treat that comes with a decadent caramel glaze and chopped pecans.

Soft cinnamon swirl bread with chunks of apples and homemade vanilla icing.

Candied cherries, raisins, swirled in a cardamom sweet bread. Topped with vanilla icing, pecans and cherries

Our delicious Swiss Pear Bread (Birnbrot) is one traditional treat you’ll definitely want to make an everyday habit. We wrap a tender, homemade dough around a bounty of dried pears, dried apples and a cornucopia of spices to create a rich, fruity treat.

New Glarus Bakery Holiday Stollen, hand-formed with marzipan, rum-soaked raisins and freshly toasted almonds, and traditional European spices. Available while supplies last.

Our buttery, house-made puff pastry dough, wrapped around a melting filling of sweet marzipan and finished with a delicate vanilla icing drizzle.

Flaky cream cheese dough wrapped around the tempting crunch of brown sugar and walnuts topped with a snowy swirl of icing.

Delicate puff dough wrapped around pecans and cinnamon and hand-rolled in sugar.

A burst of ripe, red cherry filling in a plump puff pastry wrapping, drizzled with a luscious trail of house-made vanila glaze

A golden flaky pastry shaped like a horn and filled with our signature buttercream.

Made with our homemade puff pastry, stuffed with apple filling, and topped off with a drizzle of vanilla glaze.

Buttery delights with apricot filling in celebration of Christmas in July

Made with lots of fresh butter for a delicately rich flavor, these wafer-thin traditional Swiss cookies are made in tiny batches of just four at a time on a special press imported from Switzerland. 1 doz per pkg.

Butter stars are hand-iced and sprinkled with colors of the season.

Chocolaty butter spritz cookie topped with black raspberry filling, dusted with confectionery sugar

Butter vanilla spritz cookies dipped in dark chocolate. Holiday heaven!

Buttery spritz cookies filled with raspberry filling.

Shortbread cookie rolled in crystal sugar colors of the season.

Traditional hand-pressed German cookies with an irresistible black licorice aroma and flavor. A delicate crunch to a beautiful cookie.

Butter shortbread with candied cherries and toasted almonds

Buttery vanilla spritz with an added candied cherry.

Packed with chocolate chips, delightfully chewy in the center, with crisp edges.

Traditional sugar cookies that are light yet flavorful and rich.

Old-fashioned molasses cookies that will remind you of Grandma's gingerbread cookies.

Check out our latest mouthwatering creation, Yodeldoodle Cookies! These treats are our Swiss twist on the classic snickerdoodle, blending rich buttery goodness with a delicate dusting of cinnamon sugar on top.

This traditional Swiss bar cookie boasts a symphony of rich flavors like honey, almonds, Kirsch liqueur, orange, cinnamon, nutmeg and cloves, all coming together to create a decadently sweet-and-spicy base for a creamy white chocolate finish

Traditional hand-pressed German cookies with an irresistible black licorice aroma and flavor. A delicate crunch to a beautiful cookie.

Lebkuchen cookies, known for their gingerbread flavors, dipped in white chocolate with packaging decorated in traditional Santa, Hansel & Gretal images. 1 cookie per order. Please specify image preference in comments.

This spicy-sweet cookie translates as “Pepper nuts” in German. Swirls of cinnamon, nutmeg, ginger, cloves and flurries of confectioner’s sugar dance like sugar plum fairies.

This ethnically-diverse selection of cookies from the Old World includes Swiss favorites like Basle Leckerli, Anise Springerli and Bratzeli, and the classic German Pfefferneuse.

Butter shortbread with candied cherries and toasted almonds

Made with lots of fresh butter for a delicately rich flavor, these wafer-thin traditional Swiss cookies are made in tiny batches of just four at a time on a special press imported from Switzerland. 1 doz per pkg.

Whole wheat sourdough with a thick crust.

Soft cinnamon swirl bread with chunks of apples and homemade vanilla icing.

A combination of sourdough white dough and dark rye flour, dusted with white rye flour.

Use your favorite beer or club soda to stir up a batch of your own Herbed Beer Bread and make your house smell amazing in the process.

Our signature Swiss Bread turned into Bread Bowls. Great for dips and soups!

Mildly sweet sandwich bread with a buttery crust that is deliciously soft.

Golden cheddar cheese and fresh chives dance through a soft white potato bread for an utterly unique and dangerously delicious taste experience.

A hearty bread with a nutty, wholesome chew that tastes wonderful on morning toast or in a sandwich.

Gorgeously-braided bread featuring a fine, light texture inside and a shiny, golden-brown finish on the outside.

White sourdough dough combined with dark rye flour, creating a hearty, crispy-crusted bread.

A buttery treat that's hand-rolled like a croissant, but featuring a richer taste and flakier texture.

A more aromatic and herb-ed edition of the Sourdough bread.

Candied cherries, raisins, swirled in a cardamom sweet bread. Topped with vanilla icing, pecans and cherries

Our delicious Swiss Pear Bread (Birnbrot) is one traditional treat you’ll definitely want to make an everyday habit. We wrap a tender, homemade dough around a bounty of dried pears, dried apples and a cornucopia of spices to create a rich, fruity treat.

A delectable bread featuring a soft, lightweight texture from the potato-flour dough and a versatile artisan taste.

Hand-made, traditional Bavaria-style salted pretzel.

This very traditional bread features the soft, light texture of rye flour and the earthy sweetness of a hint of molasses.

Plump, sweet raisins bursting with rich fruity flavor in every bite of this hearty, rye bread.

A German flavor twist to Farmer's Rye with fresh sauerkraut and toasted sesame seeds. Reuben anyone?

Six different grains – wheat, rye, oats, barley, corn, flax seed, sesame seeds, and millet – dance through this richly-flavored bread.

This fine-textured bread brings a lightly “sour” flavor, as per the Swiss tradition, to a whole new level with a soft-on-the-inside, crispy-on-the-outside artisan texture and a golden-brown top crust.

New Glarus Bakery Holiday Stollen, hand-formed with marzipan, rum-soaked raisins and freshly toasted almonds, and traditional European spices. Available while supplies last.

Light and airy with a delicious crackly, crunchy crust, which makes them a wonderful mini-sandwich roll.

A delicious bread with a very light, soft and fluffy center with a crunchy crust.

Use your favorite beer or club soda to stir up a batch of your own Herbed Beer Bread and make your house smell amazing in the process.

Savory, buttery, crunchy, best describes our 30+ year love affair with our Plain Breadstix.

Treat your precious “hund” (that’s German for “dog”!) to a delicious, crunchy homemade treat carefully crafted with peanut butter, milk and whole wheat flour.

Hamburgers, pulled pork BBQ or chicken salad sandwiches are no match for these buns! Add your favorite toppings and enjoy!

The best way to hug your brat or hotdog. Add your favorite toppings and enjoy!

Buttery layers make our Popover buns a delish addition to any meal or just as they are.

CALL TO ORDER - The name says it all - our signature Potato Bread loaded up with pepper-jack cheese, aged cheddar cheese & orange-spiced pickles for one tasty sidekick for your burger.

Light and airy with a delicious crackly, crunchy crust, which makes them a wonderful mini-sandwich roll.

Chocolate cake, dark chocolate fudge icing, and rum concoction make up this customers' favorite for more than 30 years.

A hint of sea salt enhances the rich chocolate in these limited-time, hand-dipped turtles, making them an irresistible treat.

A slice of German dessert heaven! Signature Buttercream layered between sweet dough, topped with glazed almonds caramelized in REAL honey. *Product is served cold. Transport in cooler during hot weather seasons.

A pie slice just for you, made with a traditional lard crust and loaded with pumpkin filling.

Soft, tender yellow sponge cake layered with caramel, sweet potato-cinnamon butter cream, and sided with toasted pecan pieces.

This layered dessert captures the nostalgic charm of the classic "grasshopper" after-dinner mint drink. It features layers of mint buttercream nestled between chocolate sponge cake, all crowned with a decadent Andes mint candy. 'Tis the season to indulge!

SPECIAL for January: This choux pastry is layered with creamy vanilla custard, signature Buttercream, a strawberry jam center, and drizzled with dark chocolate. *Product is served cold. Transport in cooler during hot weather seasons.

Original cheesecake blended with apple pie filling topped with cinnamon and sugar. A fall-favorite of the season!

Black raspberry and apple jelly swirled in original cheesecake.

Creamy original cheesecake topped with sweet and juicy cherry compote.

Semi-sweet mini chocolate chips meet original cheesecake. Say "cheese" to your new chocolatey friend!

Cool and creamy with a hint of lemon, baked low and slow with a sugar cookie crust.

A road-trip instigator with its smooth and creamy, luscious filling and thin sugar-cookie crust. Try our year-round Turtle, Raspberry, Cherry, and Original Plain. Looking for our seasonal flavors? Ask in the comments box before adding to cart. We'll confirm all flavors with you upon order receipt. Enjoy!

Apples & Cranberries makes for one sweet-tart of a bar this fall season. Loaded with our signature buttery oatmeal crumble. Limited time!

A delectable dessert that is cakey on the outside and fudgy in the middle.

Decadent bars made with layers of smooth, creamy dark chocolate confection over our homemade buttery oatmeal crumble base.

Delicately soft, golden brownie of marzipan with raspberry filling.

Kick Off Season with our sugar cookie dipped in colorful white chocolate/dark chocolate. *NOTE: All cookie decorations vary from picture.

Large Gingerbread measuring over 7" tall. *NOTE: All cookie decorations vary from picture.

Lebkuchen cookies, known for their gingerbread flavors, dipped in white chocolate with packaging decorated in traditional Santa, Hansel & Gretal images. 1 cookie per order. Please specify image preference in comments.

Dear Dad, Your my best "Paw", Love Fluffy McFluff. *Sugar cookies dipped in colorful white chocolate. Designs and colors will vary.

Celebrating Christmas in July all month long with our small Gingerbread boys and girls.

Extra tasty January snowflakes in sugar cookie dipped in white chocolate form! *NOTE: All cookie decorations vary from picture.

Snowman decorated in colorful white chocolate with dark choc top hat. *NOTE: All cookie decorations vary from picture.

Snowman decorated in colorful white chocolate with dark choc top hat. *NOTE: All cookie decorations vary from picture.

Sugar cookies dipped in colorful white chocolate. *NOTE: All cookie decorations vary from picture.

Coffee drink made with espresso and steamed milk.

Cafe latte with chocolate that is foamy, milky sweet and lightly chocolatey.

Full-flavored, concentrated coffee shots that is rich, aromatic and velvety all at once.

A coffee drink that is made with a shot of espresso topped with steamed milk and milk foam.

In-house Swiss-pressed coffee of medium bodied breakfast blend beans, ground fresh for every.single.cup.

Espresso poured over by filtered hot water. A classic cafe beverage.

Drinking water packaged in a plastic bottle.

Sweet, fizzy drink that is non-alcoholic and stored in a can. (Pepsi, Diet Pepsi, Sierra Mist, Ice Tea, Mountain Dew)

A sweet and spicy tea made from a combination of black tea, ginger and other spices.

A warm, hearty drink made from cocoa powder, sugar, and milk.

A hot, aromatic beverage that is a great accompaniment to breakfast, lunch or dinner.

Concentrated fruit juice made from oranges.

Your regular milk drink.

Sunny Paprika, 10 oz Julep style mug. Taste of summer in hand-made cup. #deneenpottery

Happy Blue, 10 oz Julep style mug. Dream of blue waters as you gaze upon this hand-made cup. #deneenpottery

Pumpkin Haze, 10 oz Julep style mug. The feeling of "fall y'all" year-round. #deneenpottery

Bright Kiwi, 10 oz Julep style mug. Brighten your day with this hand-made cup. #deneenpottery

Ruby Ripple is a gorgeous sipping mug, hand-thrown by Deneen Pottery. Enjoy up to 14 oz of your favorite beverages

Enjoy this pretty Bluebird Brew hand-thrown mug by Deneen Potter. Enjoy up to 14 oz of your favorite beverages

Peacock Parade around the house with this colorful hand-thrown mug. Enjoy up to 14 oz of your favorite beverages.

Creamy fresh, salted butter. Photo by Markus Spiske from Pexels

Unsalted Butter

Cake flour used in making cookies, pastries and cake for a lighter fluffy product. Photo by Kristiana Pinne on Unsplash

Pastry flour. For use in breads, pastries, cookies, cakes, muffins for a tender but not fall apart quality. Photo by Kaboompics .com from Pexels

Bread flour is all-purpose, contains no leavening additives. Use with dry or cake yeast, baking powder for breads, cookies, pastries, etc.

Granulated beet sugar. Photo by C Drying on Unsplash

Powdered sugar or confectioners sugar. Sift before using creates best results for icings, cookies, bars, pastries. Photo by Evan Hein on Unsplash

Fresh, active LaSaffre yeast. Great for use in fresh breads. *do not freeze. *expires 3 weeks from receipt date.

Ground Korintje Cinnamon, 1.5% strength. Great for cinnamon rolls, breads, oatmeal, toast, and more. Photo by Luísa Schetinger on Unsplash

Fresh, whole egg. Photo by Mae Mu on Unsplash

Semi-sweet mini chocolate chips