Nick's Bistro

Three crunchy crab cake fritters served with our delicious home made remoulade sauce.

Served with a remoulade sauce

Home made meat stuffed grape leaves.

Jumbo lima beans baked in a red sauce and served with pita

Jumbo lima beans baked in a red sauce and served with pita

Mussels sauteed in a red feta sauce.

Home made Cyprian Greek meat balls.

Your choice of any three appetizers

Choice of one spread served with pita.

Handmade served with Tzatziki

Homemade Spinach pie

Choice of two spreads served with pita.

Roasted red and golden beets, mesclun, onions, walnuts and goat cheese red wine vinaigrette.

Grilled octopus, roasted red and yellow peppers, tomatoes and onions. Served over baby greens with our house vinaigrette dressing.

A traditional leafless Greek salad with tomato, red and yellow peppers, cucumber, onions, feta cheese and olives in our house vinaigrette dressing.

Grilled shrimp, octopus and calamari over mesclun greens with red and yellow roasted peppers, tomatoes, onions and feta cheese with our house vinaigrette dressing.

Quarter iceberg lettuce brushed with our bleu cheese dressing then topped with grape tomatoes, crumbled bleu cheese and crisped pancetta.

A traditional Greek lemon chicken soup.

A traditional Greek lemon chicken soup.

Shrimp, scallops and chunks of filet sole served scampi-style.

Sliced filet mignon sauteed with mushrooms and onions, wine, feta cheese and fresh herbs in a brown sauce.

Chunks of marinated chicken with peppers and onions.

16 oz. 24 day dry aged certified Angus beef.

9 oz Certified Angus Marinated Filet Mignon skewered With Peppers & Onions.

Shrimp scampi or stuffed with our signature crabmeat stuffing.

Either Angel Hair or Linguini with your choice of butter or red sauce.

Sauteed thin-sliced chicken breast in a lemon ouzo sauce.

Layers of sliced potatoes, zucchini and seasoned chopped meat topped with a creamy bechamel sauce.

A Greek version of lasagna. Greek-style ziti pasta, seasoned chopped meat and a creamy bechamel sauce.

Marinated pork chunks with peppers and onions.

Shrimp, scallops and chunks of filet sole served scampi-style.

Broiled jumbo shrimp with tomato sauce, fresh herbs and topped with feta

Wild salmon filet, broiled and served over a large Greek salad.

Broiled filet of sole with a white wine, garlic and butter sauce.

Broiled tilapia with a white wine, garlic and butter sauce.

Broiled with a white wine, garlic and butter sauce.

Sliced From The Cone

Served with a side salad and your choice of side.

Served with a side salad and your choice of side.

Served with a side salad and your choice of side.

Served with your choice of side and a side salad

Served with your choice of side and a side salad

Served with your choice of side and a side salad

Served with your choice of side and a side salad

Sauteed in a light cream sauce with garlic and pancetta.

Shrimp, calamari, mussels and scallops in a red ouzo sauce.

Fresh tomato chunks, basil and mozzarella in a light pink cream sauce.

In a light pink sauce.

Linguini with shrimp, scallops, calamari and mussels topped with a spicy red sauce.

Served with mozzarella cheese, sauteed onions and tomato with a side of chipotle sauce.

Chopped parsley, onions and Nick's special seasoning. Served with our hand-cut french fries, lettuce and tomato.

Served with our hand-cut french fries, lettuce and tomato

Served with our hand-cut french fries, lettuce and tomato.

Served with our hand-cut french fries, lettuce and tomato.

Freshly Ground Lamb Blended With Chopped Parsley, Onions & Our Nick's Seasonings. Topped With Feta Cheese & Sautéed Onions.

Topped with lettuce, tomato and onion.

Topped with lettuce, tomato and onion.

Topped with lettuce, tomato and onion.

Topped with lettuce, tomato and onion.

Topped with lettuce, tomato and onion.