NICO & VALI Italian Eatery
DINNER MENU
Small Plates
Arancini
fried rice balls, angus beef center, marinara
Artichokes and Chilies
roman artichokes, chilies, basil
Baked Brie
michigan honey, blueberry lavender preserves, candied walnuts, crostini
Scallops & Crispy Pork Belly
braised pork belly, grilled scallops, espresso honey glaze, chives
Bruschetta
crostini, prosciutto, goat cheese, fig spread
Caprese
heirloom tomato, buffalo mozzarella, basil infused EVOO
Chef's Board
prosciutto, wild boar salami, olives, grana padano, tomato, crostini
Fingerling Potatoes
pancetta, parmigiano, truffle-sage butter
Halloumi
fig spread, blistered olives, prosciutto, pickled fresno chilies
Mussels Siciliano
ciabatta, almonds, tomato broth
Old World Calamari
hungarian pepper, capers, white wine, lemon (also available fried)
Roasted Sausage
sage polenta, pepperonata
Entrees
Wild-Caught Salmon
parmigiano risotto, broccolini
Ribeye
fingerling potatoes, broccolini, black garlic, pink peppercorn compound butter
Whitefish Fillet
cipollini, capers, tomatoes, green beans
Chicken Saltimbocca
prosciutto, sage, fontina cheese, fingerling potatoes, green beans
Vegetable Gratin
sweet potato, squash, beet, tomato, parmigiano, marinara
Chicken Parmigiana
with spaghetti marinara
Veal Parmigiana
with spaghetti marinara
Salmon Burger
sockeye salmon, arugula, roasted tomato, red onion, dill aioli, sweet potato chips
NICO Burger
½ lb american wagyu, fontina, tomato, mustard onion, arugula, sun-dried tomato aioli, sweet potato chips
Pasta
Asiago Baci
roasted tomato, asparagus, garlic cream
Bucatini Carbonara
pancetta, onion, egg, pecorino
Campanelle con Burrata
pistachio pesto, roasted tomatoes
Gnocchi Cinghiale
braised wild boar ragu, pecorino
Goat Cheese Ravioli
chicken breast, artichokes, shiitake, shallots, olive oil garlic sauce
Lemon Shrimp Pasta
spaghetti, spinach, heirloom tomato, white wine
Meat Lasagne
pasta, meat sauce, ricotta, egg, mozzarella, meatballs
Orecchiete
sausage, cauliflower, peas, blush
Seafood Linguine
shrimp, scallops, mussels, clams, calamari, marinara
Spaghetti with Meatballs
pork, veal, & beef meatballs, marinara
Gluten-Free Ravioli with Blush Sauce
gluten-free spinach & cheese ravioli topped with blush sauce & parmigiano cheese
Salads & Soups
House
tomato, cucumber, red onion, house balsamic
Caesar
parmigiano, house-made croutons
Antipasto
salami, mortadella, capicola, fontina, pepperoncini, olives, tomato, cipollini onion, artichoke, red wine vinegar/EVOO
Braised Beet
arugula, beets, fennel, blueberries, almonds, goat cheese, mustard onions, citrus vinaigrette
Fresca
candied walnuts, gorgonzola, apple, dried cranberries, balsamic vinaigrette
Bowl, Stracciatella
pastina, chicken, egg, spinach, carrot, parmigiano
Bowl, Pasta é Fagiole
pasta, beans, tomato broth
DESSERT MENU
DESSERTS
Cannoli
Carrot Cake
Dark, Fruity and Moist
Chocolate Cannoli
Chocolate Lovin' Spoonfull
dark chocolate cake layered with chocolate pudding
Creme Brulee Cheesecake
Lemon Torte
Tiramisu
Caramel Granny Apple Pie
buttery caramel and toffee-studded custard hug fresh Granny Smith apples piled high in our melt-in-the-mouth shortbread crust
Big Apple Pie
mounds and mounds of tart, fresh, crisp apples, saucy with cinnamon apple cider and loaded with crunchy granola'd crumbs.