boiled Japanese green soybeans sprinkled with salt

creamy spicy mayo w/ scallions

crispy sushi rice topped w/ avocado, spicy tuna, jalapenos, sesame seeds, scallions

lightly seared tuna w/ black pepper, sesame seeds, ponzu sauce on the side

spicy sauce on the side

salmon, tuna, y-tail tartare on avocado with sauce on the side

5 pieces

house clear soup w/ scallions & mushroom. Chicken broth base (Not V, VG, GF)

Japanese soybean paste & dashi/beef broth base w/ tofu & seaweed. (Not V, VG, GF)

w/ carrots & purple cabbage and ginger dressing on the side

w/ sesame seeds, carrots, lettuce.

w/ crunch and masago roe and salad ginger dressing on the side

includes veggies (carrots, onion, broccoli) & eggs with choice of protein: chicken, beef, or shrimp

w/ chicken, beef, and shrimp

veggie combination of broccoli, onion, and carrot and eggs

Chicken Katsu is breaded white-meat chicken battered in Japanese panko batter then deep-fried. Served with katsu sauce on the side. The bento box itself also includes soup, salad, rice, edamame, tempura veggies, a shrimp gyoza, and a California roll

tempura shrimp, mushroom, sweet potato, onion, broccoli with side of tempura sauce. With choice of soup or salad and fried or steam rice

breaded white-meat chicken battered in Japanese panko batter then deep-fried. Served with katsu sauce on the side and choice of soup or salad and fried or steam rice.

Korean dish of white rice topped with beef bulgogi, steamed vegetables such as mushrooms, bean sprouts, spinach, carrots with a fried egg on top, sesame oil and sesame seeds. With spicy gochujang sauce on the side to be mixed in with the dish.

battered veggies like sweet potato, onion, mushroom, etc and shrimp tempura deep-fried with dashi broth and thick white noodles

Japanese stir-fried noodle dish with yellow flour noodles, choice of meat, and vegetables like carrots, onion, green onion. All tossed in a savory, tangy sauce with pickled red radish on top

Japanese stir-fried noodle dish with flour noodles, choice of meat, and vegetables like carrots, onion, green onion. All tossed in a savory, tangy sauce with pickled red radish on top

Japanese stir-fried noodle dish with flour noodles, choice of meat, and vegetables like carrots, onion, green onion. All tossed in a savory, tangy sauce with pickled red radish on top

made with eggs, garlic butter, soy sauce, black pepper & salt. With a side of yum yum sauce

plain white rice

Stir fry broccoli, mushroom, onion, carrots, zucchini

special white rice seasoned with a mixture of rice vinegar, sugar, and salt with some sesame seeds on top.

crab, cucumber, avocado

IN: spicy crab & avocado. TOP: tuna & spicy mayo

shrimp tempura, crab, cucumber, avocado. With crunch & eel sauce on top

Deep Fried roll. Shrimp, crab, avocado w/ eel sauce on top

fresh salmon & avocado

tuna & avocado

spicy tuna & crunch inside

spicy salmon & crunch inside

smoked salmon, cream cheese, cucumber

Deep Fried roll. Salmon & cream cheese w/ spicy mayo & eel sauce on top

cucumber, avocado, carrots

Creamy mayo base sauce with hint of spices, best with fried rice

Mildly tangy, zesty, and sweet with hint of ginger

Sweet & savory sauce with a beef and soy sauce base

Savory ginger sauce

Creamy sauce with mild spiciness

(contains sesame oil)

Korean Gochujang mix

Light umami and soy sauce base, best for tempura (Japanese panko deep-fried vegetables & shrimp)

Rich umami with lemon citrus punch

Tangy, savory, and sweet Japanese sauce best for chicken katsu

sprite with little grenadine

sweet, unsweet, or half&half

bottle

bottle

can

can