Nino's Italiano 1705 Columbus Ave.
FOOD
Antipasti (Appetizer)
- Bruschetta
Garlic toast with fresh tomatoes, extra virgin olive oil, garlic and spices.
$10.00 - Calamari Rings
Lightly seasoned, breaded and fried in our trans fat free oils, side of sauce.
$12.00 - Fresh Stuffed Mushrooms
Deliciously stuffed with our blend of cheeses, garlic and spices then baked.
$13.00 - Garlic Bread
Deliciously hot buttered with garlic sauced - made from our fresh baked bread.
- Mushrooms Valdostana
Sliced and roasted mushrooms, sauteed in wine, butter and onions sauce. Topped with cheese blend then baked.
$13.00 - Arancini
Arborio & Mozzarella Stuffed Rice-balls, then flash fried in our herbed breadcrumbs. Served with house marinara. A Sicilian favorite.
$14.00 - Muscles Vino Bianco
Muscles in a white wine and garlic butter sauce.
$15.00
Insalate (Salads)
- Knife & Fork Ceasar Salad
Heart of Romaine lettuce topped with house made Ceasar dressing. Garnished with bruschetta and fresh parmesan cheese.
$8.00 - Side Salad$3.00
- House Salad
Romaine and Iceberg Lettuce with tomatoes, green olives and pepperoncini.
$7.00 - Antipasto Sm
Romaine and Iceberg lettuce with ham, cheese, tomatoes, olives. Available meatless with fresh mushrooms. Pepperoncini on request.
$10.00 - Antipasto Lg
Romaine and Iceberg lettuce with ham, cheese, tomatoes, olives. Available meatless with fresh mushrooms. Pepperoncini on request.
$14.00
Classic Italian Entrees
- Lasagna
Layers of pasta, ground beef, sweet Italian sausage and marinara sauce with parmesan, ricotta and mozzarella cheeses and baked.
$22.00 - Spaghetti
Baked or Traditional Spaghetti with one meatball and our daily made from scratch Pomodoro sauce with or without meat.
$18.00 - Ravioli
Beef or spinach cheese filled ravioli with your choice of meatless or meat sauce and baked.
$18.00 - Carbonara
Traditional recipe from the region of Lazio in Italy. Made with local bacon, ham, pasta Parmigiano Reggiano and finished with egg yolk. -Unforgettable-
$23.00 - Fettuccine Alfredo
A sauce of fresh cream, roasted garlic and Parmesan cheese.
$23.00 - Chicken Parmesan
Tender chicken breast breaded with our house bread crumbs and fried until crispy. Then topped with our classic pomodoro sauce and cheese then baked until golden perfection. Served over pasta and marinara sauce.
$24.00 - Shrimp Scampi
Fresh shrimp, sauteed with roasted garlic, olive oil, fresh spinach and chopped roma tomatoes then tossed with linguine.
$26.00
Bambini (Children)
- Bambini 10" Pizza
A 10" pizza crust with cheese.
$10.00 - Meatball In Sauce With Garlic Bread
Meatball in sauce with one piece of Garlic Bread.
$5.00 - Bambini Ravioli
Beef ravioli and sauce with one piece of Garlic Bread.
$7.50 - Bambini Spaghetti
With sauce and one piece of Garlic Bread.
$8.00 - Hamburger
Quarter pounder.
$7.50 - French Fries$4.00
- Italian Fries
French Fries tossed with our own special Italian seasoning.
$4.00 - Grilled Cheese
On Italian Bread.
$7.00
Sandwiches (Panini)
- Nino Sandwich
Our signature 8 oz. steak sandwich served on toasted center cut garlic bread with mozzarella cheese, bacon, mushrooms, onions & sauce.
$14.00 - Calzone
A 10" pizza folded with mozzarella cheese, ham, pepperoni, sausage, mushrooms and sauce.
$13.00 - Steak Sandwich
8 oz. ground steak served on crusted Italian bread with sauce.
$10.00
Pizza
Dessert
Featured Entrees
- Steak Marsala
House cut Ribeye with Marsala wine sauce. Served alongside our Yukon potatoes and vegetables.
$32.00 - Grilled Eggplant Fresco
Vegan friendly dish inspired by classic eggplant parmesan. Two marinated and grilled slices of eggplant topped with bruschetta and finished with balsamic reduction. Served on top of linguine and tossed with pan roasted tomato, spinach, olive oil, garlic and capers.
$24.00 - Spinach and Mushroom Alfredo
Cacciatore style alfredo sauce over Fettuccini.
$23.00 - Tuscan Chicken (Pollo Tuscano in Crema)
Pan seared chicken breast finished in a blend of garlic, tomatoes, herbs and cream. Served with white Penne pasta.
$24.00 - Sherry Shrimp Ravioli
Mascarpone and Spinach Ravioli. Topped with a sherry wine cream reduction with sauteed tiger shrimp and fresh spinach. A new house favorite!
$26.00 - Salmone in Rosso
Salmon cooked to perfection with roasted red pepper wine sauce with white bean and seasonal vegetables.
$24.00 - Chicken Marsala
Chicken breast seared in a rich mushroom Marsala wine sauce with spinach, garlic, confit tomato over Penne pasta.
$24.00 - Shrimp fra Divolo
A spicy (Hot) Italian fusion of shrimp in a tomato sauce with white wine, garlic and herbs.
$26.00 - Pasta Puttanesca
Spicy tomato sauce fortified with red wine and garlic tossed with spaghetti.
$22.00 - Aglio Olio
Linguine tossed with Olive oil, capers, herbs and anchovies.
$15.00
DRINKS
Beer
- 6 Pack Bud$12.00
- 6 Pack Miller 64$10.75
- 6 Pack Lite$10.75
- Blue Moon$5.00
- Sam Adams$5.00
- Bud Light$4.00
- Budweiser$4.00
- Michelob Light$4.00
- Michelob Ultra$4.00
- Miller$5.00
- MIller Lite$4.00
- OUT OF STOCKMiller 64OUT OF STOCK$5.00
- Busch Light$4.00
- Budweiser Select$4.00
- O'Douls$6.00
- Coors Light$4.00
- Corona$6.00
- Grolsch$8.25
- Guinness$6.00
- OUT OF STOCKHeinekenOUT OF STOCK$6.00
- Heineken Light$6.00
- Moretti$6.00
- Peroni$6.00
- Killians Bottle$6.00
WHITE WINES
Whites and Rose by The Bottle (Copy)
Sparkling and Moscato (Copy)
Grillo
RED WINES
Sangiovose Blend
Malbec
Other
Barbera
Chianti
Wine Specials
Red
- OUT OF STOCKNespolino SangovieseOUT OF STOCK$25.00
- OUT OF STOCKAmore AssoluteOUT OF STOCK$25.00
- OUT OF STOCKFuedo ZirtariOUT OF STOCK$20.00
- OUT OF STOCKVia RosaOUT OF STOCK$20.00
- Col D'orca Rosso Montalcino$20.00
- OUT OF STOCKTola Nero d'Avola - Black LabelOUT OF STOCK$25.00
- Masi Compofiorin$20.00
- Luna di Lund, Pinot Bianca Sauvigan$20.00
- Bolla Valpolicella$20.00
- Bottega Vinaia, Logrein$20.00
- Luna di Luna - Sangioves Merlot$20.00
- Valdivieso Cabernet Sanvignon$20.00
- Rubrato Aglianco Feudi di San$20.00
- BrugnV90$20.00
- Colosi Nero d'Avola$20.00
- Canaletto Nero d'Avola Merlot$20.00
- Tor Calvano, Vino Noble di Montpuiciano$20.00
- Allegrini Palazzo Bella Torre$20.00
- Sasseo Primitivo$20.00
Luna di Lund, Pinot Bianca Sauvigan
White
- Nespolino Trebbiano Chardonnay$25.00
- Famoso Rubicone IGT$25.00
- Starbourough Savignon Blanc$20.00
- OUT OF STOCKMonferratoOUT OF STOCK$20.00
- Starborough Glass$7.25
- Monferrato G$7.25
- Aragosta Vermentino Di Sardegna$20.00
- Aragosta G$7.25
- OUT OF STOCKFantini Farnese-Trebbiano D'AbruzzoOUT OF STOCK$20.00
- OUT OF STOCKLa Cala 2016 - Vermentino Di SardegnaOUT OF STOCK$20.00
- Mesa Vermentino Di Sardegna POC$20.00
- OUT OF STOCKSummer Peck - Orange MymosaOUT OF STOCK$20.00
- OUT OF STOCKVento Nero Di Troia NegrogmaroOUT OF STOCK$20.00
- Monferrato - Chiaretto$20.00
- Pacific Rim Sweet Reisling$20.00
- Canei Vino Italiano$20.00
- Cook's California Champagre Brut$20.00
- Ferrari Brut Trentdoc$20.00
- Nino Franco Rustico - Prosecco$20.00
- Art of Earth - Prosecco Frizzante$20.00
- Good Harbor Unoaked Chardonnay$20.00
- Nvy Berries$20.00
- OUT OF STOCKNespolino Trebbiano Chardonnay 2018OUT OF STOCK$20.00
- OUT OF STOCKCanaleto Pinot Grigo CuveeOUT OF STOCK$20.00
- Famoso Rubicone IGT$20.00
- Enza Prosecco$20.00
- OUT OF STOCKJohan Klauss 2017 PiesporterOUT OF STOCK$20.00
- Bolla Rose$20.00
- Cribari Marsala$20.00
- OUT OF STOCKCaposaldo Sweet MascotoOUT OF STOCK$20.00
- OUT OF STOCKLuna di Luna Chardonnay/PerogrecioOUT OF STOCK$20.00
- OUT OF STOCKLuna di Luna - Parking Chardonnay/PerogrecioOUT OF STOCK$20.00
- Feudo Maccari Rose$24.00
Champagne
Large Groups/Catering
Banquet Catering
- Banquet Catering - One Entre
Offsite Catering and serving not included in base price. Additional fees will be calculated depending upon event requirements.
$17.00 - Banquet Catering - Two Entre
Offsite Catering and serving not included in base price. Additional fees will be calculated depending upon event requirements.
$19.00 - Banquet Catering - Three Entre
Offsite Catering and serving not included in base price. Additional fees will be calculated depending upon event requirements.
$23.00