teriyaki chicken, broccoli, cauliflower, carrots, radish, red + napa cabbage, green onion, jasmine rice . . . (gluten-free)

Your choice of protein: flat iron steak, traditional chicken, g-chicken, or ribs (2 pieces); avocado, chickpeas, roasted tomatoes, carrots, cucumber, radish, green onion, crispy shallots, jasmine rice . . . (gluten-free)

avocado, grains, lentils, chickpeas, celery, carrots, onion, arugula, red cabbage, cucumber tomato, green onion, pepitas, herb vinaigrette (served warm) . . . (vegetarian)