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Noi Thai Cuisine Bend

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Noi Thai Cuisine Bend

You can only place scheduled delivery orders.

Popular Items

  • Pad Thai
    $22.50

    Known as one of the most popular Thai noodle dishes, our version features stir-fried thin rice noodles mixed with a tangy tamarind sauce combined with egg, tofu, bean sprouts and ground peanuts.

  • Fresh Rolls
    $13.95

    Stuffed with shrimp, BBQ pork, cilantro, bean sprouts, carrots, lettuce, basil leaves and rice vermicelli wrapped in soft rice skin. Served with our famous peanut sauce.

  • Coconut Panang Curry
    $24.50

    Pa-Nang curry pan-fried for a more concentrated flavor and aroma in coconut milk, bell peppers, basil and your choice of chicken, pork or tofu.

DINNER

Appetizers

  • Cock-A-Doodle-Doo
    $11.00+

    Creamy Tom Yum bisque mousse topped with deep fried crispy shrimps and tobiko. (GF)

  • Chicken Wing
    $11.95+

    Our tasty wings are marinated in garlic and soy sauce, then fried. Served with a sweet chili dipping sauce.

  • Fresh Rolls
    $13.95

    Stuffed with shrimp, BBQ pork, cilantro, bean sprouts, carrots, lettuce, basil leaves and rice vermicelli wrapped in soft rice skin. Served with our famous peanut sauce.

  • Miang Kum
    $16.95

    (Spice Level: Mild) Originally from the Northern part of Thailand, this dish is a famous appetizer. Fill the betel leaves with dry shrimp, lime (skin on), gingers, fresh chilies, shallots, toasted coconut, toasted peanuts and top it off with a sweet and tangy sauce.

  • Crab Wontons
    $13.95

    Crispy-fried wontons stuffed with a combination of crab, carrots, celery and cream cheese, served with Noi style plum sauce.

  • Mahor
    $13.95

    A traditional Thai appetizer featuring ground pork with peanuts and shallots served with skewered Hawaiian pineapple. This dish incorporates two distinctive tastes in one luscious bite.

  • Crispy Taro Rolls
    $15.95

    Fried spring rolls stuffed with succulent shrimp and sweet taro, served with our secret plum sauce.

  • Moo Dade Daew
    $16.50

    This dish includes succulent pork sliced thin and marinated in a sugar and salt brine, then deep frying them to a flavorful golden brown.

  • Spring Rolls
    $13.95

    Fried spring rolls stuffed with succulent vegetables, served with our secret plum sauce.

  • Thai Shrimp Cakes
    $17.50

    Amazing fried shrimp cakes, served with our Noi style plum sauce.

  • Appetizer Sampler
    $25.95

    Crispy taro rolls, Thai shrimp cakes, crispy golden cup (Krathong Thong) and Northern Thai salsa.

  • Chicken Satay
    $10.25

    Savory chicken marinated in yellow curry powder and coconut milk. Served with our homemade peanut sauce, cucumber salad, and toasted bread.

Soup

  • Classic Tom Yum
    $11.95+

    (Spice Level: Mild) Our famous spicy and sour soup is served simmering with chicken, straw mushroom caps, lemongrass, galangal root, spring onions and cilantro.

  • Original Tom Kah
    $11.95+

    This soup features chicken, straw mushroom caps, lemongrass, spring onions, cilantro and an enticing taste of galangal roots infused with coconut milk

Salad

A flavorful Thai style salad of minced chicken or pork with red onions, spring onions, cilantro, mint leaves, chili and ground toasted rice tossed in a zesty lime dressing. Served with fresh vegetables.
  • Yum Salad
    $22.50

    (Spice Level: Mild) A zesty salad tossed with cucumber, tomatoes, lettuce, red onions, spring onions, cilantro and a chili-lime dressing.

  • Green Papaya Salad
    $18.95

    Papaya Thai salad featuring shredded papaya, tomatoes, carrots, green beans, fresh chilies, lime juice, dried shrimp and crushed peanuts.

  • Larb
    $21.95

    A flavorful Thai style salad of minced chicken or pork with red onions, spring onions, cilantro, mint leaves, chili and ground toasted rice tossed in a zesty lime dressing. Served with fresh vegetables.

  • Thai Salad
    $14.35

    This salad features fresh leaves of lettuce, carrots, red onions, slices of cucumber and tomato, and a sliced boiled egg, all drizzled with a fresh peanut sauce dressing. Gluten free.

  • Thai salad with meal
    $11.35

    This salad features fresh leaves of lettuce, carrots, red onions, slices of cucumber and tomato, and a sliced boiled egg, all drizzled with a fresh peanut sauce dressing. Gluten free.

Curry

  • Red Curry
    $22.50

    A timeless Thai classic. This rich curry features red chili paste simmered with coconut milk, kaffir lime leaves, basil, bamboo shoots, and bell peppers.

  • Green Curry
    $22.50

    Made with green chilies, our green curry emphasizes kaffir lime peel and palm sugar. Simmered in coconut milk with bamboo shoots, basil, and bell peppers. Spicy. Gluten free.

  • Yellow Curry
    $22.50

    Slightly milder than red or green curry, our yellow curry is cooked with coconut milk, potatoes, and onions. Spicy. Gluten free.

  • Coconut Panang Curry
    $24.50

    Pa-Nang curry pan-fried for a more concentrated flavor and aroma in coconut milk, bell peppers, basil and your choice of chicken, pork or tofu.

  • Massaman Lamb
    $30.50

    A mild southern-style curry of slowly simmered lamb rack, potatoes, peanuts and red onions cooked in massaman curry. This dish has peanuts as its main ingredient.

  • Massaman Curry
    $22.50

    Well-known in the south of Thailand, this intensely flavor curry is stewed with coconut milk, onions, potatoes, and peanuts. Spicy. Gluten free.

  • Salmon Curry
    $32.50

    Grilled Salmon filet atop jasmine rice, cucumber and our signature Panang Curry, which includes kaffir lime leaves and bell peppers. Topped with whipped cream, tobiko and kaffir lime leaf.

Entrees

  • Spicy Green Beans
    $22.95

    (Spice Level: Medium) Stir-fried crisp green beans in a savory sauce of garlic and spicy dried shrimp paste with choice of meat.

  • Spicy Thai Basil Stir-Fry
    $22.95

    Choice of ground chicken or pork stir-fried with Thai basil, bell peppers, topped with fried egg then served over rice.

  • Crying Tiger
    $25.95

    Tender flat iron beef steak grilled to perfection served with Thai style dipping sauce infused with roasted ground rice and served with fresh vegetables.

  • Siam Spicy Eggplant
    $22.95

    An eggplant lover's dish. Grilled eggplant sauteed with basil and bell peppers in our tasty homemade sauce and your choice of meat.

  • Crispy Garlic Chk
    $25.50

    Our house specialty. Lightly battered and fried boneless chicken pieces, stir-fried in a sweet, garlic-infused sauce topped with crispy fried basil leaves and red bell peppers.

  • Mixed Vegetable Deluxe
    $22.50

    A healthy combination of vegetables, tofu and Shiitake mushrooms tossed in our hot, seasoned wok for just the right color and crunch.

  • Cashew Nut
    $21.95

    (Spice Level: Mild) Tender chicken breast stir fried in our famous cashew nut sauce with red and green bell peppers, celery, carrots, red onions and cashew nuts.

  • Shrimp Clay Pot Noodles
    $26.50

    A century old Thai favorite dish includes shrimp, bacon, stir-fried glass noodles, garlic, ginger, cilantro and white pepper mixed in our delicious homemade sauce.

  • Swimming Rama
    $21.95

    Sliced tender chicken breast served with fresh spinach drizzled with our famous homemade peanut sauce.

Rice Dishes

Jasmine rice stir-fried with egg, tomatoes and onions. Our Thai fried rice get its unique flavor from homemade secret sauce.
  • Crab Fried Rice
    $27.95

    A generous portion of succulent crab meat stir-fried with jasmine rice, egg, onions and tomatoes.

  • Fried Rice
    $22.50

    Jasmine rice stir-fried with egg, tomatoes and onions. Our Thai fried rice get its unique flavor from homemade secret sauce.

  • Pineapple Fried Rice
    $23.50

    Jasmine rice infused with yellow curry flavor stir fried with pineapple, cashew nuts, tofu, raisins and onions.

  • Salmon Garlic Fried Rice
    $26.95

    Jasmine rice stir-fried in flavorful garlic paste, red bell pepper, carrot and green onions. Topped with grilled garlic butter salmon fillet.

Noodles

  • Pad Thai
    $22.50

    Known as one of the most popular Thai noodle dishes, our version features stir-fried thin rice noodles mixed with a tangy tamarind sauce combined with egg, tofu, bean sprouts and ground peanuts.

  • Drunken-Khi Mao Noodles
    $22.50

    Inspired by Thailand countryside tastes, these stir-fried wide rice noodles are mixed with egg, fresh basil, bell peppers, broccoli, bamboo shoots and tomatoes.

  • Khao Soi
    $23.50

    The most famous Northern Thai dish, combines crispy and soft egg noodles, lime, pickled green mustard, sliced red onions and chicken thigh in a thin flavorful yellow curry.

  • Pad Thai Crab
    $26.25

    Known as one of the most popular Thai noodle dishes, our version features stir-fried thin rice noodles mixed with a tangy tamarind sauce combined with succulent Alaskan crab meat, egg, tofu, bean sprouts and ground peanuts.

Signature Dishes

  • Tom Yum Lobster
    $32.95

    Our delicious spicy-sour soup is served simmering hot at your table with a succulent lobster tail, straw mushroom caps, lemongrass, galangal root, spring onions and cilantro.

  • Red Curry Roast Duck
    $31.95

    Roasted duck in traditional red curry with cherry tomatoes, bell peppers, Thai basil, grapes, fresh local pineapple and lychee.

  • Green Curry Flat Iron
    $30.95

    Grilled flat iron steak served sizzling in a hot stone bowl with aromatic green curry, kaffir lime leaves, Thai eggplant and Thai basil simmered in coconut milk.

  • Yellow Curry Crab
    $32.95

    Succulent Alaskan crab meat cooked with coconut milk and betel leaves simmered in a aromatic yellow curry.

  • Tamarind Duck
    $31.95

    Roasted duck in our delectable tamarind sauce, served on a bed of spinach, finished with crispy shallots.

  • Angry Ocean
    $31.95

    Lobster, squids, prawns, scallops and mussels dance together in a light and savory stir-fry, including crisp onions, bell peppers, fresh basil leaves and chili paste for flavor.

  • Crab Clay Pot Noodles
    $32.95

    A century old Thai favorite dish includes a combination of spiced crab, bacon, ginger, cilantro, white pepper on top of stir-fried glass noodles with our delicious homemade sauce.

  • Shrimp Clay Pot Noodles
    $26.50

    A century old Thai favorite dish includes shrimp, bacon, stir-fried glass noodles, garlic, ginger, cilantro and white pepper mixed in our delicious homemade sauce.

Vegetarian Menu

  • VG Black-Pad Sei Iew Noodles
    $22.50

    Stir-fried wide rice noodles with tofu and fresh broccoli seasoned with flavorful soy sauce tossed in a hot wok.

  • VG Cashew Nut
    $23.50

    Fried tofu and cashew nuts stir-fried in our famous cashew nut sauce with red and green bell peppers, celery, carrots and red onions.

  • VG Drunken-Khi Mao Noodles
    $22.50

    Inspired by Thailand countryside tastes, these stir-fried wide rice noodles are mixed with tofu, egg, fresh basil, bell peppers, broccoli, bamboo shoots and tomatoes.

  • VG Massaman Curry
    $22.50

    Well-known in the south of Thailand, this intensely flavor curry is stewed with coconut milk, tofu, onions, potatoes, and peanuts.

  • VG Mixed Vegetable Deluxe
    $22.50

    A healthy combination of vegetables, tofu and Shiitake mushrooms tossed in our hot, seasoned wok for just the right color and crunch.

  • VG Original Tom Kah
    $10.50

    This soup features tofu, straw mushroom caps, lemongrass, spring onions, cilantro and an enticing taste of galangal roots infused with coconut milk

  • VG Pineapple Fried Rice
    $24.50

    Jasmine rice infused with yellow curry flavor stir fried with pineapple, cashew nuts, tofu, raisins and onions.

  • VG Siam Spicy Eggplant
    $23.50

    An eggplant lover's dish. Grilled eggplant sauteed with basil and bell peppers in our tasty homemade sauce and your choice of meat.

  • VG Swimming Rama
    $21.95

    Our finest tofu served with fresh spinach drizzled with our famous homemade peanut sauce.

  • VG Tofu Soup
    $9.95

    A light, flavorful soup made with a clear broth, tofu, mushrooms, spring onions, cabbage, carrots, broccoli, cilantro and fresh chopped scallions.

  • VG Veggie Rolls
    $15.50

    Stuffed with tofu, cilantro, sprouts, carrots, lettuce, basil leaves and rice vermicelli wrapped in soft rice skin served with our famous peanut sauce.

  • VG Yellow Curry
    $21.95

    Slightly milder than red and green curry, our yellow curry is cooked with coconut milk, carrot, cabbage, broccoli and fried tofu.

Kids

  • Kid CK Satay
    $7.95
  • Kid Crispy Garlic CK
    $7.95
  • Kid Fried Rice
    $7.95
  • Kid Pad Thai
    $7.95
  • Kid Pad Sei Iew
    $7.95
  • Kid Crab Wontons
    $5.50

Dessert

  • Mango Sticky Rice
    $12.95Out of stock
  • Fried Banana A La Mode
    $12.00
  • Black Sticky Rice Pudding
    $11.00
  • Banana In Sweet Coconut Milk
    $9.00
  • Sweet Roll Cream de Pot
    $12.00
  • Gelato
    $7.00
  • Cake Cutting Fee
    $1.50

Side Orders

  • Jasmine Rice
    $3.00
  • Brown Rice
    $3.00
  • Coconut Rice
    $3.00
  • Sticky Rice
    $3.00
  • Steamed Veggie
    $4.00
  • Fried Egg
    $2.00
  • Cucumber Salad
    $3.00
  • Side of Noodles
    $4.00
  • Chili Fish Sauce
    $0.50
  • Curry Sauce
    $5.00+
  • Peanut Sauce
    $3.00+
  • Plum Sauce
    $1.00+
  • Soy Sauce
  • Crying Tiger Sauce
    $1.00
  • Hot Sauce
    $0.50
  • Add Chopsticks
    $0+
  • Add Napkins
    $0+
  • Add Utensils
    $0+
  • One piece Salmon
    $8.00

DRINKS

ToGo Beverages

  • Coke
    $3.50
  • Diet Coke
    $3.50
  • Sprite
    $3.50
  • Ginger Ale
    $3.50
  • Arnold Palmer
    $3.50
  • Roy Rodgers
    $3.50
  • Shirley Temple
    $3.50
  • Lemonade
    $3.50
  • Flavored Lemonade
    $4.25
  • Iced Tea
    $3.50
  • Apple Juice
    $5.00
  • Cranberry Juice
    $3.50
  • Orange Juice
    $5.00
  • Pineapple Juice
    $5.00
  • Coconut Thai Iced Tea
    $4.50+
  • Lychee Thai Iced Tea
    $4.50+
  • Mango Thai Iced Tea
    $4.50+
  • Original Thai Iced Tea
    $4.50+
  • Thai Iced Coffee
    $4.50+

Noi Thai Cuisine Bend Location and Ordering Hours

(541) 647-6904
550 NW Franklin Ave, Bend, OR 97703
Closed • Opens Thursday at 3:30PM
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