Noodle Boat Thai Cuisine
Popular Items
- Pad Khee Mao$14.95
Stir fried wide rice noodles, egg, onion, carrot, bell pepper, basil, broccoli, mushroom, tomato and cabbage.
- Pad See Ew$14.95
Stir fried wide rice noodles, broccoli, carrots and egg in brown soy sauce.
- Pad Thai$14.95
Stir fried rice stick noodles, egg, bean sprouts, green onion and peanuts in a tangy tamarind sauce.
Lunch
Noodles (L)
- Pad Thai (L)$13.95
Stir fried rice stick noodles, egg, bean sprouts, green onion and peanuts in a tangy tamarind sauce.
- Pad Khee Mao (L)$13.95
Stir fried wide rice noodles, egg, onion, carrot, bell pepper, basil, broccoli, mushroom, tomato and cabbage.
- Pad See Ew (L)$13.95
Stir fried wide rice noodles, broccoli, carrots, egg in brown soy sauce.
- Egg Noodle Curry (Kao Soi) (L)$13.95
Egg noodles, coconut milk with curry sauce, onion, sour cabbage, cilantro, lime juice and topped with crispy egg noodle.
- Green Boat (L)$13.95
Steamed rice stick noodles in green curry, basil, coconut milk, green bean, broccoli, bamboo shoots and bell pepper.
- Ba Mee Hang (L)$13.95
Steamed egg noodles, bok choy, garlic, ground peanuts, bean sprouts, green onion and cilantro.
- Kua Gai Noodle (L)$13.95
Stir fried rice noodles with chicken, egg , green onion served with sriracha sauce.
Curries (L)
- Panang Curry (L)$13.95
Panang curry with coconut milk, bell pepper and lime leaves.
- Yellow Curry (L)$13.95
Yellow curry with coconut milk, potatoes, carrot and onion.
- Red Curry (L)$13.95
Red Curry with coconut milk, bamboo shoots, bell pepper and basil.
- Green Curry (L)$13.95
Green curry, coconut milk, pea, green bean, broccoli, carrot, eggplant, bell pepper, and basil.
Rice Dishes (L)
- Fried Rice (L)$13.95
Stir-fried rice, egg, onion, tomatoes, broccoli, cucumber and cilantro.
- Khao Mun Gai (L)$13.95Out of stock
Ginger rice topped with steamed chicken served with home made ginger sauce.
- Khao Mun Gai Tod (L)$13.95
Ginger rice topped with fried crispy chicken served with sweet&sour sauce.
Wok Fare (L)
- Cashew Nut (L)$13.95
Stir fried meat with onion, cashews, bell pepper, cabbage, carrot and celery.
- Pad Basil (L)$13.95
Stir fried meat with basil, onion, bell pepper and mushroom.
- Pad Pak (L)$13.95
Stir fried carrot, mushroom, cabbage, broccoli, baby corn and bean sprouts.
- Pad Garlic (L)$13.95
Stir fried meat with garlic on a bed of mixed vegetables topped with crispy garlic.
- Pad Ginger (L)$13.95
Stir fried ginger, onion, carrot, mushroom, celery, bell pepper in black bean sauce.
- KRA-PAO-RAD-KAO (L)$13.95
Stir fried ground meat or seafood with chili, bell pepper and holy hot basil served over rice.
Dinner
Appetizers
- Chicken Satay$11.95
Grilled marinated chicken served with peanut sauce and cucumber sauce.
- Fresh Rolls - Tofu (2 pcs)$8.95
Mixed vegetables, rice vermicelli noodles, and tofu wrapped in a rice paper roll. Served with peanut sauce and Hoisin sauce.
- Fresh Rolls - Prawns (2 pcs)$10.50
Mixed vegetables, rice vermicelli noodles, and shrimp wrapped in a rice paper roll. Served with peanut sauce and Hoisin sauce.
- Spring Rolls$8.95
Deep fried rolls stuffed with vegetables and served with sweet and sour sauce.
- Crab Delight$9.95
Deep fried imitation crab meat, celery and cream cheese in a wonton wrapper served with sweet & sour sauce.
- Fried Tofu$6.95
Deep fried tofu served with sweet & sour sauce.
- Coconut Prawns$12.95
Deep fried shrimp and coconut served with sweet & sour sauce.
- Fish Cake$10.95
Deep fried fish cake with sweet & sour sauce topped with ground peanuts and cucumber.
- Pot Stickers$9.50
Fried wontons filled with vegetables and marinated ground chicken served with vinaigrette soy sauce.
- Calamari$9.50
Fried battered calamari, served with spicy mayo sauce.
- Sample Platter$13.50
Combination of coconut prawns, chicken satay, spring rolls, crab delight and pot stickers.
Soups
- Tom Yum$14.95
Hot and sour soup with mushroom, tomato, cilantro, red onion, galangal, lemongrass, lime leaves and lime juice.
- Tom Kha$14.95
Hot and sour soup with coconut milk, mushroom, lemongrass, lime leaves, lime juice, galangal and cilantro.
- Tom Yum (Cup)$6.95
Hot and sour soup with mushroom, tomato, cilantro, red onion, galangal, lemongrass, lime leaves and lime juice.
- Tom Kha (Cup)$6.95
Hot and sour soup with coconut milk, mushroom, lemongrass, lime leaves, lime juice, galangal and cilantro.
Salads
- Zabb Zabb$14.95
Choice of grilled chicken, pork, fried tofu or beef, onion cilantro, basil, sliced lemongrass, lime leaves, mint and chili paste.
- Larb$14.95
Choice of ground chicken, pork or beef, rice powder, onion, cilantro, mint leaves and lime juice.
- Yum Yum$14.95
Choice of grilled chicken, pork, fried tofu or beef, tomato, cucumber, onion, cilantro, lime juice and chili paste.
- Ocean on Land$20.95
Steamed scallop, squid, prawn, mussel, fish, lemongrass, lime leaves, lime juice, green onion and cilantro.
- Sunny Fried Trout$20.95
Deep fried rainbow trout topped with green apple, mango, cashew nuts, red onion, carrot, lime juice, cilantro and chef's dressing.
- Som Tum$13.95
Shredded green papaya, prawns, tomatoes, green beans, crushed peanuts, with tamarind and lime juice.
Noodle Soups
- Sukiyaki (Thai Style)$14.95
Bean thread noodles, egg and vegetables in special spicy sesame soup.
- Egg Noodle Curry (Kao Soi)$14.95
Egg noodles, coconut milk with curry sauce, onion, sour cabbage, cilantro, lime juice topped with crispy egg noodle.
- Noodle Boat$14.95
Traditional Boat Noodle dish. Select your noodles and meat choices. Noodle soup with sliced meat and meat balls, Chinese broccoli, green onion, cilantro in special home made pork broth.
- Green Boat$14.95
Steamed rice stick noodles in green curry, basil, coconut milk, green bean, broccoli, bamboo shoots and bell pepper.
- Sweet & Sour Noodle Soup$14.95
Rice stick noodles soup with green onion, cilantro, ground peanuts, bean sprouts and vinegar.
- Wonton Noodle Soup$14.95Out of stock
Egg noodles with shrimp wontons, bok choy and carrots.
Noodle Dishes
- Lard Na$14.95
Stir fried rice noodles topped with broccoli, carrot and soy bean in gravy.
- Pad Thai$14.95
Stir fried rice stick noodles, egg, bean sprouts, green onion and peanuts in a tangy tamarind sauce.
- Pad See Ew$14.95
Stir fried wide rice noodles, broccoli, carrots and egg in brown soy sauce.
- Pad Khee Mao$14.95
Stir fried wide rice noodles, egg, onion, carrot, bell pepper, basil, broccoli, mushroom, tomato and cabbage.
- Castle Noodle (Guay Teaw Lord)$14.95
Steamed wide rice noodle, topped with tofu, onion, garlic, bean sprouts and green onion in light brown sauce.
- Pad Egg Noodle$14.95
Stir fried egg noodles with vegetables.
- Ba Mee Hang$14.95
Steamed egg noodles, bok choy, garlic, ground peanuts, bean sprouts, green onion and cilantro.
- Golden Noodle Garden$14.95
Stir fried rice stick noodles with vegetables topped with peanut sauce.
- Dragon’s Antenna (Pad Woon Sen)$14.95
Stir fried bean thread noodles, egg, baby corn, napa, celery, tomato, bean sprout and green onion.
- Kua Gai Noodle$14.95
Stir fried rice noodles, egg and green onion served with sriracha sauce.
Rice Dishes
- Fried Rice$14.95
Stir fried rice, egg, onion, carrot and broccoli. (Chinese broccoli +1.00)
- Fried Rice Cashew Nut$14.95
Stir fried rice, egg, cashew nut, carrots, corn and green beans.
- Pineapple Fried Rice$14.95
Stir fried rice with pineapple, cashew nuts, onion, carrot and broccoli.
- Yellow Curry Fried Rice$14.95
Stir fried rice with yellow curry powder, pineapple, egg, raisin, carrot, onion and broccoli.
- Kow Ob! Gai Tod$15.95
Turmeric rice, raisins, carrot, green bean, topped with fried crispy chicken served with plum sauce.
- Crab Fried Rice$20.95
Stir fried rice with crab, egg and green onion.
- Khao Mun Gai Tod$17.95
Ginger rice topped with fried crispy chicken served with sweet&sour sauce.
- Khao Mun Gai$14.95Out of stock
Ginger rice topped with steamed chicken served with home made ginger sauce.
- Kra Pao Rad Kao$14.95
Stir fried ground meat or seafood with chili, bell pepper and holy hot basil served over rice.
- Basil Fried Rice$14.95
Stir Fried rice with egg, onion, mushroom, bell pepper and basil.
Entrees
- Swimming Rama$14.95
Sautéed spinach topped with peanut sauce.
- Cashew Nut$14.95
Stir fried meat with onion, cashews, bell pepper, cabbage, carrot and celery.
- Pad Basil$14.95
Stir fried meat with basil, onion, bell pepper and mushroom.
- Pad Pak$14.95
Stir fried carrot, mushroom, cabbage, broccoli, baby corn and bean sprouts.
- Pad Garlic$14.95
Stir fried meat with garlic on a bed of mixed vegetables topped with crispy garlic.
- Pad Ginger$14.95
Stir fried ginger, onion, carrot, mushroom, celery, bell pepper in black bean sauce.
- Emerald Garden$14.95Out of stock
Stir fried Chinese broccoli in oyster sauce.
- Sweet & Sour$14.95
Stir fried cucumber, onion, bell pepper, pineapple, tomato and celery in sweet & sour sauce.
- Eggplant Delight$14.95
Stir fried eggplant, bell pepper, basil and onion in black bean sauce.
- BKK (Hor Mok)$14.95
Stir fried red curry paste, coconut milk, egg, basil and cabbage.
- King of Garlic$14.95
Stir fried garlic, lemongrass, chilli paste served with steamed broccoli, carrot, cabbage topped with crispy basil.
- Pad Broccoli$14.95
Stir fried broccoli in oyster sauce.
- Pad Prik Khing$15.95
Stir fried red curry, chili paste, lime leaves and green beans.
- Crispy Garlic Chicken$17.95
Stir fried crispy chicken coated with chilli paste, fried garlic, lemongrass. Served with chopped cabbage topped with crispy basil.
- Orange chicken$17.95
Stir fried crispy chicken, carrot, cabbage and onions in an orange sauce.
Curries
- Panang Curry$14.95
Panang curry with coconut milk, bell pepper and lime leaves.
- Yellow Curry$14.95
Yellow curry with coconut milk, potatoes, carrot and onion.
- Green Curry$14.95
Green curry with coconut milk, pea, carrot, green bean, eggplant, broccoli, bell pepper, and basil.
- Red Curry$14.95
Red curry with coconut milk, bamboo shoots, bell pepper and basil.
- Massaman Curry$14.95
Massaman curry with coconut milk, potato, onion and peanuts.
- Whatever you called?$14.95
Stir fried peanut sauce with coconut milk, onion, carrot, peanut, pineapple, broccoli and water chestnuts.
- Jungle Curry$14.95
Northern Thai hot & spicy curry made without coconut milk. Includes red curry paste, bamboo shoots, mushroom, eggplant, basil, ginger root and green bean.
- Pumpkin Curry$14.95
Red curry with coconut milk, basil, bell pepper and kabocha squash.
Specialties
- Salmon Mango Ginger Curry$20.95
Salmon in red curry with coconut milk, mango, ginger, bell pepper and basil.
- Roasted Duck Curry$24.95
Red curry with coconut milk, roasted sliced duck, bell pepper, basil, pineapple and tomato.
- Basil Salmon$20.95
Grilled salmon topped with stir fried mushroom, bell pepper and onion in sweet basil sauce.
- Queen of Banana$20.95
Steamed banana blossom, shrimp, chicken mixed with chili paste, lime leaves, coconut milk, lemongrass, mint leaves, onion, fried shallot and cilantro.
- Massaman Beef Stew$20.95
Slow simmered beef stew in Massaman curry sauce with coconut milk, potato, onion and peanuts.
- Golden Chicken$17.95
Deep fried chicken, topped with yellow curry sauce, potatoes, pineapple, water chestnut and cucumber.
- Pad Ped Pla$20.95
Deep fried rainbow trout mixed with chill sauce, lime leaves, green beans, bell peppers, krachai, fresh peppers, crispy basil and peppercorns.
- Pla Lard Prig$20.95
Deep fried rainbow trout topped with spicy sweet and sour sauce.
- Pad Talay$20.95
Stir fried combo seafood (prawn, squid, scallop, fish), basil, bell pepper, green bean, and mushroom with spicy sauce.
- Pad Curry Powder Seafood$20.95
Mixed seafood stir fried with curry powder, onion, celery, milk, egg, sweet chili sauce and green onion.
- Hor Mok Young Coconut$22.95
Stir fried seafood with red curry paste, coconut milk, eggs, basil, lime leaves in a fresh whole coconut.