NUE: Elegantly Vietnamese

Herbs, peppers, spicy vinaigrette

Chicken liver mousse, lime zest, thai chilies, peanuts, cruller

Herbs, chili crisps, thai chilis, nước chấm Can be vegan upon request.

Spicy lemongrass, pork belly

Wild Gulf shrimp, pork, spicy chili oil with light sweet soy

Wild Gulf shrimp, crab, pork, taro, carrots, fresh herbs

Fried eggs, Viet sausage, pate toast, grape tomatoes

Hand pulled snow crab, paired with pan de cristal toast

Sizzling beef ribeye tips, fried cage-free eggs, pate toast, tomatoes

Grilled viet sausage, garlic rice, pho gravy, fried egg, herbs

Hand-pulled snow crab, shrimp, shallots, eggs, oyster mushrooms

Hokkaido rice, wild mushroom medley, sous vide egg, crueller

Fresh noodle, garlic, seasonal vegetables, dark soy, black pepper, Thai basil