O'Slattery's Irish Restaurant and Pub Delmar, NY

O’Slattery’s famous homemade chili, full of braised beef brisket and Certified Angus ground beef, in a deep and flavorful Guinness laced broth. Served with a toasted ciabatta

Onion and scallion soaked in a savory beef broth with sage croutons, topped with tipperary cheddar cheese

Crispy Chicken Tenders

Tempura battered large shrimp, drizzled in our lightly spiced Galway sauce

Lightly beer-battered calamari, fried with banana peppers and served with marinara and a house made Galway sauce

House made chips topped with O’Slatterys famous Guinness Brisket Chili, house made cheese sauce, sour cream and fresh chives.

House made honey cheese sauce and salt

Ten wings, fried and tossed in your choice of sauce: **Jameson Glaze and Blue Cheese Dressing are NOT Gluten Free**

Served with sour cream and salsa.

Fresh Mozzarella , Basil, Kalamata Olives, Diced Tomatoes and Power house greens. Served with Herb Vinaigrette.

Crunchy hearts of romaine with hard boiled egg, shaved parmesan and housed made sage croutons. Served with a creamy caesar dressing

Hard boiled egg, onion, tomato, applewood smoked bacon, avocado and crumbled bleu cheese. Served over power blend greens with blue cheese dressing

Power blend greens, sautéed peppers, onion and cilantro. Fresh diced tomato, avocado, egg and crumbled feta. Served with herb vinaigrette.

8oz steak beef burger, topped with slow cooked brisket, spicy slaw, pickled onion and smoked gouda.

Char-grilled 1/3 lb black bean burger with spicy coleslaw, cheddar cheese and guacamole

Angus steak burger, topped with cheddar cheese, Irish bacon, sauteed mushrooms and onions, topped with roasted garlic aioli.

Turkey burger on a bed of Coleslaw, topped with thousand island dressing and melted Swiss.

Sirloin steak, melted Gouda, grilled tomato, sauteed spinach, served with chipotle horseradish aioli.

Smoked Brisket placed on a bed of house made Cole slaw, topped with pickled onion, smoked gouda, sliced pineapple and a traditional BBQ sauce.

Oven roasted turkey breast, sharp cheddar cheese, granny smith apple slices, with house made cranberry mayo, served on grillled multigrain bread

Protein: Crispy or Grilled Chicken Sauce: Mild, Medium or Hot buffalo sauce Dressing: Ranch or Blue Cheese monterey jack cheese, crisp romaine and tomato. Tightly wrapped in a warm, flour tortilla

Free range grain fed chicken, grilled and topped with romaine, tomato, onion, cheddar, and lemon dill aioli.

In-house slow roasted corned beef, braised in Irish ale, grilled and piled high. Topped with red sauerkraut, melted Swiss cheese and our house made russian dressing. Served on thick cut toasted rye.

Marinated free-range and grain fed, chef’s vege-table, house made mashed potatoes

Irish sausages served with house made mashed potatoes with a hearty beef gravy served on the side

Ground Angus beef, peas and carrots, topped with house made mashed potatoes

Beer braised beef, onion, carrot and potato, in a thick and hearty beef n’ ale broth. Served over house made mashed potatoes, with toasted ciabatta

Beer battered Boston cod, served over pub fries, cole slaw and a choice of our house made tartar sauce or cocktail sauce

Fresh white rice topped with a house made curry sauce, mushrooms, peppers and onions. Add your choice of protein.

Grilled Salmon with Lemon, Garlic and Dill. Fresh Vegetables and house made Mash.

Pan seared sirloin topped with Jameson sau-teed mushrooms and onions, chef’s vegetables, house made mashed potatoes or pub fries

Crispy beer battered cod filets, over crisp romaine, homemade slaw, drizzled with Marie Rose sauce

Soft tortillas, filled with our in-house slow roasted corned beef and beef brisket, set over lettuce and homemade coleslaw, topped with shredded cheese and house made Russian dressing