of Love & Regret 1028 S Conkling St

Fresh Maryland Oysters, crisp, butter, oceanic, moderate brine, served with homemade minuet

1 pound of plump buffalo wings with OLAr's buffalo BBQ sauce and Alabama sauce

3 fried green tomatoes topped with gochujang aioli with corn salsa.

balsamic marinated broccoli, with garlic and red pepper flakes then finished with a char grill (v) (gf)

beer braised spiced pork, crispy Tajin corn tortilla, pepper jack cheese, pico de gallo, drizzled with Alabama slammer sauce

Homemade blackberry sauce with fresh herbs. Served with toasted baguettes.

sauteed corn, jalapenos, onions, rich cajun cream sauce, served with homemade lime tortilla chips

sweet and spicy mustard, and Pepper Jack beer cheese sauce

chicken, mixed vegetables, flour tortilla, Pico de gallo, curry sauce, corn salsa, sour cream

cavatappi pasta, parmesan cheese sauce, herb bread crumbs (add bacon $2)

kale salad with blackened croutons, shaved parmesan, tomatoes, and home made Caesar dressing ( $ add shrimp, bulgogi steak, chicken, or salmon).

Crispy chicken, olives, tomatoes, banana peppers, cucumbers and fete Greek cheese dressing.

Herb aioli smeared patty with lettuce, roasted red peppers, goat cheese, a house made WALNUT pesto

Vermont maple glazed patty, smoked, spicy candied brown sugar bacon, fresh Granny Smith apples, pepperjack cheese, and mixed greens. Served with a side of wedge fries.

two 1/4lb Black Angus patties, lettuce, onion, pickles, American cheese, o.L.a.R. special sauce. Served with a side wedge fries.

1/2lb burger, bacon, cheddar cheese, lettuce, onion, pickles. Served with a side of wedge fries.

Rich Broth with coriander, clove, ginger, and lemongrass served with sweet potatoe noodles, cilantro, lime, pickled peppers, sweet soy, and sriracha , topped with pan fried beef

1lb of citrus herb braised baby back ribs finished on the grill with house made BBQ sauce, served with our house made cornbread and colesaw

Grilled seasonal 8oz lean NY Stripe, served over a bright spring veggie salad, crispy crouquette, carmalized onions, topped w/ string corn tortilla & Gochuchang aioli

Housemade potato gnocchi, tossed in our creamy walnut pesto with mixed spring vegetables, smoked paprika oil, cracked red pepper & parmesan crumbles.

Honey ginger glazed Salmon over asian cold slaws with a warm marinated chopped broccoli salad

sautéed shrimp, mixed vegetables, mushrooms, sweet potato noodles, onions, cilantro, lime, spicy soy and peanut sauce, topped w roasted peanuts and sesame seeds (GF) (modify vegetarian)

Brown sugar & spice marinated pork & crisped with house BBQ sauce, topped with pepper jack cheese, fried onions & served with southern slaw. Served with a side of wedge fries.

southern fried chicken smothered in our spicy Alabama sauce, kosher dill pickles, onions, & lettuce. Served with a side of wedge fries.

Garlic Herb marinated chicken breast, mozzarella cheese, arugula, red peppers, tomato, crispy onions, dill aioli on toasted ciabatta. Served with wedge fries.

extra spicy Nashville sauce, lettuce, pickles, onion, & dill aioli. Served with a side of wedge fries.

Fried Shrimp, slaw, corn salsa, lettuce tossed in a gochuchang sauce

New York Style

Chocolate brownie with candied walnuts & ice cream.

Fresh squeezed lemons, agave

Jones Brothers cola, diet, sprite, gingerale