Osteria 57
Appetizer & Salad
- Burrata
Braised leeks, roasted apples, walnut pesto
$23.00 - Market Salad
Chef's daily pick from USQ Market, Manadori balsamic dressing
$21.00 - Potato Leek Soup$20.00
- Winter Squash$21.00
- Cauliflower
Rice flour tempura, paprika, Gochugaru chili
$19.00 - Croquettes$21.00OUT OF STOCK
- Octopus
Sunchoke purée, red wine braised endive, spring onion gremolata
$26.00 - Fluke Crudo$24.00
Pasta
- Fusilli al Ragu di Funghi$34.00
- Cappellacci$32.00
- Pappardelle Tartufo$46.00
- Paccheri Pomodoro Burrata
San Marzano tomatoes, basil, burrata
$26.00 - Tagliolini Cacio Pepe
Black pepper infused bucatini, Pecorino Romano, Sarawak pepper
$24.00 - Linguine Vongole
Gragnano linguine, Manila clams out of the shell, garlic, parsley, olive oil
$31.00 - Bucatini Swordfish Bolognese$36.00