Our Green Affair Pacific Beach

A base of Spinach and Quinoa base topped with our hot chicken, avocado, carrots, cilantro, corn, goat cheese, tomato, and tortilla chips. Served with Caesar dressing.

Arugula base topped roasted chicken, cabbage, carrots, chayote, mango, Japanese peanuts, lime squeeze, and served with spicy cashew dressing.

Spinach & Quinoa base topped with soy chorizo, alfalfa sprouts, black beans, roasted broccoli, roasted chickpeas, roasted corn, and tomatoes. Served with Mama's Mustard dressing.

Spinach & Quinoa base topped with roasted tofu, carrots, cucumbers, mango, watermelon radish, and Japanese peanuts. Served with a miso vinaigrette.

Kale & Romaine lettuce topped with roasted chicken, alfalfa sprouts, parmesan cheese, tomatoes, parmesan crisps and finished with chili flakes, and a fresh lime squeeze. Served with Caesar dressing.

Brown Rice & Kale base topped with seasoned chicken, dried cranberries, cubed sweet potato, green apples, goat cheese, and crunchy quinoa. Served with a chipotle vinaigrette dressing.

A spinach base topped with roasted salmon, avocado, cabbage, cilantro, pickled onions, tortilla chips, and finished with a fresh lime squeeze. Served a with chipotle vinaigrette dressing.

Arugula base topped with falafel, avocado, cabbage, carrots, pickled onions, roasted corn, and za'atar cauliflower. Served with tahini cilantro dressing.

Romaine lettuce topped with chayote, roasted broccoli, roasted corn, spicy sweet potatoes, za'atar cauliflower, pumpkin seeds, and roasted chickpeas. Served with UnDressing (OGA's house dressing)

Kale and Quinoa base topped with our homemade hummus, alfalfa sprouts, cucumbers, tomatoes, pickled onions, and sunflower seeds. Served with a cilantro tahini dressing.

A Brown rice & Kale base topped with avocado, black beans, cabbage, carrots, spicy sweet potato, watermelon radish, and crunchy quinoa. Served with a balsamic vinaigrette dressing.

Romaine lettuce base topped with tuna salad, alfalfa sprouts, carrots, cucumber, green apple, and Japanese peanuts. Served with unDressing (OGA's house dressing).

spinach, alfalfa sprouts, parmesan cheese, parmesan crisps, roasted corn, roasted chicken, topped off with avocado, a fresh lime squeeze, and chili flakes. Your choice of multigrain or sourdough bread.

Hot Chicken topped kale, cabbage, carrots, pickled onion, with mama's mustard dressing on either multigrain or sourdough bread.

Your choice of seasoned chicken or falafel topped with arugula, cilantro, pickled onion with tahini cilantro dressing. Your choice of multigrain or sour dough bread.

House made Hibiscus Water, sweetened with agave and perfect to taste!

House made Peach flavored black iced tea. A summertime favorite!

House made Tamarind Water, sweetened with agave and a great option for digestion. This one is a family favorite xo