Prime Texas-Style Smoked Brisket All-natural prime brisket, no antibiotics, no hormones, seasoned simply with salt and black pepper and slow-smoked over oak until perfectly tender. Finished with a rich bark, buttery texture, and deep Texas-style BBQ flavor. A true barbecue classic and the heart of Outsider BBQ.

Oak-Smoked Pulled Pork All-natural pork shoulder seasoned with salt and black pepper, then slow-smoked over oak until tender and juicy. Hand-pulled to perfection, featuring rich smoke flavor, beautiful bark, and a melt-in-your-mouth texture. A true Texas-style BBQ classic.

Texas-Style Pork Spare Ribs All-natural pork spare ribs seasoned with salt and black pepper and slow-smoked over oak until perfectly tender. Finished with beautiful bark, rich smoke flavor, and a juicy bite true to classic Texas barbecue.

House-Made Original Smoked Sausage Our signature house-made sausage, crafted with premium beef and pork, bold spices, and natural casings, then smoked over oak for a juicy snap and deep Texas BBQ flavor.

Jalapeño Cheddar Smoked Sausage House-made sausage packed with sharp cheddar and fresh jalapeños, smoked over oak for a perfect balance of smoky, cheesy, and slightly spicy flavor.

Pomegranate Glazed Pork Belly Smoked pork belly caramelized with a tangy-sweet pomegranate glaze. Rich, tender, and slightly crispy with a perfect balance of smoky, sweet, and savory flavors. A signature Outsider BBQ dish blending Texas barbecue with bold Turkish flavors.

House-Made Potato Salad Creamy house-made potato salad with tender potatoes, fresh herbs, yogurt, and a touch of sumac for a bright Turkish-inspired twist. Finished with our house-made sweet pickles for balance. A refreshing BBQ side that pairs perfectly with smoked brisket, ribs, and pulled pork.

Lemon Poppy Seed Slaw Crisp cabbage tossed in a bright, creamy yogurt dressing with fresh lemon zest. Finished with poppy seeds for a light crunch and citrusy aroma. A refreshing side that balances the richness of Texas-style smoked meats.

Kale Caesar Salad Fresh kale tossed in our house-made Caesar dressing, topped with parmesan and house-made croutons for the perfect crunch. A bold, hearty twist on the classic Caesar and a fresh complement to smoky Texas-style barbecue.

Creamy BBQ Mac & Cheese Rich, creamy macaroni and cheese made with a blend of melted cheeses for a smooth, comforting bite. Finished with our house-made crumbles for extra flavor and texture. A classic BBQ favorite that pairs perfectly with smoked meats.

Corn Casserole Our signature corn casserole with a texture between creamed corn and cornbread. Sweet corn baked into a warm, creamy, buttery dish with a soft golden finish. Slightly sweet, comforting, and the perfect side for Texas-style smoked BBQ.

Mexican-Style Street Corn Roasted corn tossed in a creamy, tangy sauce and finished with cotija cheese, spices, and bright toppings inspired by classic Mexican street corn. Smoky, savory, and full of bold flavor — the perfect side for Texas-style BBQ.

Festive Rice Our signature Turkish-style rice cooked with warm spices, cinnamon, and sweet raisins for a fragrant and colorful dish. Lightly buttery and aromatic, it brings a perfect balance of savory and subtle sweetness alongside smoked meats and Texas-style BBQ.

Smoked Collard Greens Slow-cooked collard greens simmered with smoked pork ribs and savory spices for a rich, comforting Southern BBQ side. Deep, smoky flavor and tender greens that pair perfectly with Texas-style barbecue.

Oak-Smoked Pulled Pork Sandwich Tender oak-smoked pulled pork piled high on a crispy roll, topped with pickled jalapeños and red onions for a bright, tangy kick. Juicy, smoky, and perfectly balanced — served with house-made fries.

Pork Belly Burnt Ends Sandwich Caramelized smoked pork belly burnt ends served Bánh Mì style with crisp cucumber, carrot & daikon, fresh cilantro, and jalapeños on a toasted roll. Smoky, tangy, and bold — finished with house-made fries.

Smoked BBQ Burger – Signature Our signature burger featuring house-made beef patties smoked for deep flavor, then finished on the griddle for the perfect sear. Served on our house-baked bun with fresh toppings. Rich, smoky, and crafted from scratch — served with house-made fries.

Chopped Beef Sandwich Oak-smoked brisket chopped and piled high in a crispy roll, finished with our BBQ sauce, pickled jalapeños, and red onions. Bold, smoky flavor with rich bark in every bite — a true Texas barbecue staple served with house-made fries.

House-made tallow-fried corn tortilla chips topped with creamy queso, pickled vegetables, and sour cream. Crispy, cheesy, tangy, and perfect for sharing.

House-Made Fries Golden, crispy fries made in-house and perfectly seasoned. Enjoy them as a classic side or add your choice of smoked meat to turn them into a loaded BBQ favorite.

Pitmaster Chili Hearty chili made with slow-smoked beef and dried chiles, simmered low and slow with bold spices for deep, rich flavor. No beans. Thick, smoky, and packed with true Texas-style BBQ character.

Frito Pie A Texas classic featuring crunchy corn chips topped with our smoky Pitmaster Chili, shredded cheese, diced onions, and pickled jalapeños. Savory, crunchy, and loaded with bold BBQ flavor in every bite.

Banana Pudding Our signature banana pudding layered with fresh bananas and classic vanilla wafers. Rich and slightly thicker in texture, delivering bold banana flavor in every bite. A comforting, crowd-favorite dessert and the perfect sweet finish after smoked barbecue.

Pitmaster Tray (Serves 4–5) The ultimate Texas BBQ experience. Our Pitmaster Tray features a generous selection of oak-smoked meats including ½ lb brisket, ½ lb pulled pork, ¾ lb pork spare ribs, and two house-made smoked sausages. Served with two pint-sized sides, four slices of bread, our signature BBQ sauces, and house pickled vegetables — perfect for sharing and tasting the best of Outsider BBQ’s slow-smoked classics.

Outsider Feast (Serves 6–8) A bold BBQ spread made for sharing. The Outsider Feast features a generous selection of our oak-smoked meats including ½ lb brisket, ½ lb pulled pork, ½ lb pork spare ribs, ½ lb pomegranate-glazed pork belly, and ½ lb pulled lamb, plus two house-made smoked sausages. Served with four quart-sized sides, four slices of bread, our signature BBQ sauces, and house pickled vegetables. The perfect way to experience the full range of Outsider BBQ’s Texas-style smoked meats with our signature Turkish touches.

Mustard Blaze BBQ Sauce – 12.25oz (362ml) A bold mustard BBQ sauce with a Texas pitmaster twist. Mustard Blaze combines tangy yellow mustard, smoky depth, balanced sweetness, and a slow-building heat for the perfect spicy mustard barbecue sauce experience. This versatile mustard-based BBQ sauce is ideal for pulled pork, brisket, ribs, chicken, sausages, and sandwiches. Brush it on while grilling, drizzle it over smoked meats, or use it as a dipping sauce to add bright, zesty flavor to any BBQ plate. Crafted in small batches by Outsider BBQ, Mustard Blaze delivers authentic pit-smoked flavor with a fiery edge — built for backyard grills and serious barbecue lovers alike.

Ember Red Texas Style BBQ Sauce – 12.25oz (362ml) A bold, pepper-forward Texas-style BBQ sauce inspired by classic Central Texas barbecue. Ember Red features deep tomato richness, balanced sweetness, and a heavy hit of cracked black pepper — delivering that signature smoky, peppery Texas BBQ flavor brisket was made for. Unlike overly sweet sauces, this authentic Texas barbecue sauce is savory, smoky, and black-pepper heavy, letting the meat shine while adding a warm, slow-building heat. Perfect for smoked brisket, beef ribs, tri-tip, burgers, grilled chicken, and sausages. Brush it on during the final minutes of grilling, glaze your smoked meats, or serve it on the side for a true pitmaster experience. Crafted in small batches by Outsider BBQ, Ember Red brings backyard fire and bold Texas character to every bottle.

Black & White Texas Style Spice Rub – 18oz (532ml) Built for brisket purists and smoke lovers. Our Black & White Texas Style Spice Rub is a bold, pepper-forward Texas BBQ rub inspired by classic Central Texas barbecue. This simple but powerful Texas dry rub creates a deep, flavorful bark with that signature black pepper bite true brisket demands. No fluff. No distractions. Just authentic Texas-style seasoning that lets the meat shine. What’s in it? Generations of pitmasters perfected this formula — and some secrets stay by the smoker. 😉 Perfect for brisket, beef ribs, tri-tip, steaks, burgers, and chicken. Whether you’re running an offset smoker or grilling in the backyard, this pepper-heavy brisket seasoning delivers real Texas BBQ flavor every time.

Gold Peak Real Brewed Georgia Peach Black Tea

Real Brewed Tea with no sugar for a zero calorie, unsweet tea

Sweetened with real cane sugar for a deliciously real brewed sweet tea

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Liberate your every day with fizzy and refreshing fruit-flavored Fanta soda pop

Classic, cool, crisp lemon-lime flavored taste that's caffeine free

Minute Made Lemonade 20 FL OZ