Owlbear Cafe 1964 Riviera Drive

House-made avocado spread, topped with harissa, tarragon oil, toasted sesame seeds, sea salt on local sourdough

Whipped goat cheese, thin-sliced prosciutto, dill, fresh-cracked black pepper, and extra virgin olive oil, on local sourdough

Scottish smoked king salmon, whipped cream cheese, pickled onions, dill, capers on a local everything bagel

Fried egg, cheddar cheese, arugula, honey-dijon aioli, on toasted local ciabatta

Belgian style, topped with fresh berries and maple syrup

Maple syrup, powdered sugar

Half avocado, sweet potato hash, kale, pickled onions, sunny egg, chimichurri sauce, EVO Bakery Semolina bread

Green apples, melted brie, arugula, on ciabatta

Thin sliced pastrami, gruyere, house-made sauerkraut, dijon mustard, on toasted marble rye

Shredded chicken, mixed with celery, onion, and remoulade. Served with mixed greens and tomatoes on country wheat

Local sourdough packed with cheddar and gruyère, buttered and panini pressed to perfection

Goat cheese, prosciutto, apricot preserve, arugula, panini pressed on ciabatta

Locally made Lowcountry Kettle Chips

Small lemon-arugula salad

Pineapple, grapes, strawberries, and blueberries

Rishi organic Japanese green tea, high in caffeine, rich in flavor and umami.

Steamed Apple Cider Infused with Chai and topped with cinnamon

House-made mocha and steamed milk.