Ozumo Santana Row
KOZARA
Starters
- Miso Soup
aka & saikyo miso with wakame, tofu, scallion
$6.00 - Steamed Edamame
steamed with okinawa sea salt
$6.00 - Garlic Edamame
glazed with tamari & garlic
$6.00 - Gyoza
pan fried shrimp & pork dumplings, with chili ponzu, shrimp oil
$12.00 - Sunomono
japanese seaweed, cucumber salad
$12.00 - Agedashi Tofu
crispy silken tofu with kabocha squash & shiitake dashi
$12.00 - Midori Salad
seasonal greens with asian pear, cucumber, tomato & sesame dressing
$14.00 - Kushiyaki Mori$18.00
- Kyushu Karaage
japanese style fried chicken with red yuzu kosho aioli
$16.00 - Hitokuchi
salmon tartare & avocado on crispy rice with yuzu tare
$19.00 - Hanabi
sliced hamachi & avocado shredded, daikon, leeks, warm ginger-chili ponzu
$22.00 - Dohyo
spicy tuna tartare, avocado, ponzu & wasabi with taro chips
$24.00 - Wagyu Tarutaru
beef tartare, yuzu miso, rainbow radish with potato crisps
$22.00
Yasai
ROBATA
Sakana/Niku
Robata Sides
RAMEN & UDON
Ramen and Udon
- Tonkotsu Ramen
chashu pork, shiitake mushroom, shishito pepper, bamboo shoots, beni shoga & soft cooked egg
$21.00 - Nagasak Champon
creamy chicken broth with shrimp, scallops, manila clams, ground pork, cabbage, carrot, shittake mushrooms & bean sprouts
$24.00 - Tempura Udon
shiitake mushroom, narutomaki, kitsune green onion, cabbage & nori, served with shrimp & broccoli tempura
$19.00
SUSHI
Sushi Specials
Nigiri
- Kinmedai
golden eye snapper
$14.00 - Kanpachi
amberjack
$12.00 - Tai
sea bream
$12.00 - Hirame
fluke
$14.00 - Sake
scottish salmon
$12.00 - Local Uni
sea urchin
$28.00 - Hotate
hokkaido scallop
$12.00 - Unagi
freshwater eel
$10.00 - Tamago
japanese omelette
$8.00 - Shiro Maguro
albacore tuna
$10.00 - Otoro
premium bluefin tuna belly
$24.00 - Chutoro
medium bluefin tuna belly
$20.00 - Hon Maguro
bluefin tuna
$16.00 - Buritoro
yellowtail belly
$16.00 - Hamachi
Yellowtail
$14.00 - Maguro
bigeye tuna
$14.00 - A-5
japanese wagyu beef
$20.00 - Saketoro$14.00
- Benitoro
scottish salmon belly
$14.00 - Ikura
salmon roe
$10.00 - Ebi
sweet tiger shrimp
$10.00 - Hokkaido Uni Nigiri$30.00
Sashimi
- Benitoro
scottish salmon belly
$20.00 - Otoro
premium bluefin tuna belly
$35.00 - Local Uni
california
$42.00 - Buritoro
yellowtail belly
$23.00 - Sake
scottish salmon
$17.00 - Chutoro
medium bluefin tuna belly
$29.00 - Ebi
sweet tiger shrimp
$14.00 - Hamachi
yellowtail
$20.00 - Kinmedai
golden eye snapper
$20.00 - Hon Maguro
bluefin tuna
$23.00 - Hotate
hokkaido scallop
$17.00 - Shiro Maguro
albacore
$14.00 - Kanpachi
amberjack
$17.00 - Maguro
bigeye tuna
$20.00 - Unagi
freshwater eel
$14.00 - Hirame
halibut
$20.00 - Tai
sea bream
$17.00 - A-5 Wagyu
japanese wagyu beef
$29.00 - Tamago
egg omelette
$11.00 - Ikura
salmon roe
$14.00 - Hokkaido Uni Sashimi$45.00
Moriawase | Chef's Selection
Makimono | Rolls
- Aburi
salmon & spicy tuna roll with cucumber, shiso, wasabi tobiko, spicy aioli
$23.00 - Aka Dragon
shrimp tempura, asparagus, spicy tuna, serrano, ao nori tenkasu, unagi sauce
$18.00 - Dragon Crunch
unagi tempura avocado roll snow crab, ao nori tenkasu poached prawn, unagi sauce
$21.00 - Futomaki
thick style roll with hamachi, maguro, salmon, tiger shrimp, tamago & avocado
$18.00 - Honcho
shrimp tempura, snow crab, spicy tuna, salmon sashimi, avocado, spicy aioli, unagi sauce
$21.00 - Ozumo
shrimp tempura, cucumber, crab, spicy tuna, unagi, unagi sauce, tobiko
$24.00 - Taishou
crispy, spicy hamachi, green onion, tobiko, unagi sauce, spicy aioli
$19.00 - Tekka Mango
bigeye tuna roll with mango avocado & yuzu tobiko
$19.00 - Yaki
scottish salmon, snow crab avocado, spicy mayo, unagi sauce tobiko, sesame seeds, chives
$22.00 - Negitoro
chopped bluefin tuna roll with takuan, shiso & scallion
$16.00 - Sekitori
hamachi, avocado roll with cucumber, shiso & ponzu
$18.00 - Rainbow
snow crab roll wrapped with sliced maguro hamachi, salmon, hirame, unagi & avocado
$23.00
Yaki
scottish salmon, snow crab avocado, spicy mayo, unagi sauce tobiko, sesame seeds, chives