
The Paddock on Market 3406 E Market St
HOUSEMADE SOUPS
FRENCH ONION
Caramelized onions, roasted stock, toasted croutons, melted provolone
$8.95CUP - EASTERN SHORE CREAM OF CRAB SOUP (GF)
Fresh classic Chesapeake blue Cream of Crab aka "She Crab" soup. Delicate hints of Old Bay with bold Chesapeake jumbo lumps makes you smile!
$7.95BOWL - EASTERN SHORE CREAM OF CRAB SOUP (GF)
Fresh classic Chesapeake blue Cream of Crab aka "She Crab" soup. Delicate hints of Old Bay with bold Chesapeake jumbo lumps makes you smile!
$10.95QUART - EASTERN SHORE CREAM OF CRAB SOUP (GF)
$26.95OYSTER STEW EASTERN SHORE STYLE
Classic Eastern Shore Waterman's Oyster Stew with delicate hints of Applewood Smoked Bacon with bold Chesapeake jumbo Chincoteague oysters. Bowl
$12.95
SMALL PLATES
PADDOCK'S FAMOUS ONION RINGS
A mountain of hand-cut in-house battered onion rings with a blend of secret spices, fried golden brown
$10.95JUMBO GULF STEAMED SHRIMP (GF)
One full pound of Jumbo Gulf Steamed Shrimp seasoned with Old Bay
$17.95JUMBO LUMP CRAB DIP
Classic Eastern Shore crab dip baked nice & hot, topped with melted white Cheddar and Jumbo lump crab knuckles and served with freshly baked Liscio's Baguette, toasted for good measure! Gluten Free option available.
$18.95CLAMS SMITHFIELD MIDDLE NECKS (GF)
A "Heaping" 1/2 pound of the best clams steamed in our classic white "Vino" garlic broth
$15.95BACON-WRAPPED NANTUCKET SCALLOPS APPETIZER (GF)
Succulent plump fresh overnight Nantucket diver scallops wrapped in Ballas Farms thick-cut Applewood smoked bacon with our homemade honey mustard "Dunking" sauce
$19.95JUMBO LUMP STUFFED GIANT PORTOBELLO
Succulent jumbo lump crab mixed with our "Secret" blend of spices and herbs over a Keystone State portobello mushroom
$25.95SARATOGA SPRINGS CLASSIC QUESADILLA
Fresh vine-ripened tomato, shredded cheese, folded and grilled hand-pulled artisan tortilla served with our house-made "Dilla" sauce
$14.95PIMLICO JUMBO WINGS (GF)
One full pound of jumbo crispy wings seasoned with your choice of BBQ, mild, hot, old bay, garlic Parmesan, or Thai chili
$14.95BELMONT FILET MIGNON (GF)
Grilled, sliced filet mignon with match stick fries or side garden salad
$18.95
BIG SALADS
HOUSE SALAD (GF)
Rustic romaine lettuce, fresh vine-ripened tomatoes, sliced carrots, and shredded Cheddar cheese
$12.95PETITE CAESAR
Rustic romaine lettuce, Asiago cheese, house croutons
$8.95GRAND CAESAR
Rustic romaine lettuce, Asiago cheese, house croutons
$14.95CHICKEN CHOPPED COBB (GF)
Grilled Bell & Evans organic chicken breast, crisp bacon, fresh avocado, rustic romaine lettuce, fresh vine-ripened tomatoes, cucumber, shredded Cheddar, crumbled blue cheese, hard-boiled egg
$19.95SHRIMP CHOPPED COBB (GF)
Fresh sautéed jumbo Gulf shrimp, crisp bacon, fresh avocado, rustic romaine lettuce, fresh vine-ripened tomatoes, cucumber, shredded Cheddar, crumbled blue cheese, hard-boiled egg
$27.95FILET CHOPPED COBB (GF)
Angus filet mignon, crisp bacon, fresh avocado, rustic romaine lettuce, fresh vine-ripened tomatoes, cucumber, shredded Cheddar, crumbled blue cheese, hard-boiled egg
$29.95SALMON CHOPPED COBB (GF)
Fresh Atlantic salmon, crisp bacon, fresh avocado, rustic romaine lettuce, fresh vine-ripened tomatoes, cucumber, shredded Cheddar, crumbled blue cheese, hard-boiled egg
$29.95CRAB CAKE CHOPPED COBB (GF)
Jumbo lump Chesapeake crab cake, crisp bacon, fresh avocado, rustic romaine lettuce, fresh vine-ripened tomatoes, cucumber, shredded Cheddar, crumbled blue cheese, hard-boiled egg
$39.95
BEEF & CHICKEN
SEAFOOD
SINGLE JUMBO LUMP EASTERN SHORE CRAB CAKE
Succulent jumbo lump blue crab meat mixed with a hint of Old Bay
$33.95DOUBLE JUMBO LUMP EASTERN SHORE CRAB CAKES
Succulent jumbo lump blue crab meat mixed with a hint of old bay
$49.95BROILED EASTERN SHORE TRIFECTA
An exquisite pairing of our classic Eastern Shore jumbo lump crab cake, jumbo gulf shrimp, and fresh jumbo deep sea diver scallops
$49.95BROILED MAINE LOBSTER TRIFECTA
An exquisite pairing of our classic Eastern Shore jumbo lump crab cake, freshly caught 14-16 Oz succulent cold- water Maine broiled lobster tail, and fresh jumbo Nantucket deep sea diver scallops
$78.95JAIL ISLAND SALMON (GF)
Fresh salmon filet served with a lemon wedge, tartar sauce or cocktail sauce
$26.95NORTH ATLANTIC HADDOCK (GF)
Fresh Icelandic haddock filet served with a lemon wedge, tartar sauce, or cocktail sauce
$26.95JUMBO NANTUCKET SEA SCALLOPS (GF)
Succulent, sweet, dry non-processed diver caught open sea scallops served with a lemon wedge
$39.95JUMBO GULF SHRIMP (GF)
Fresh jumbo shrimp broiled or fried served with a lemon wedge, tartar sauce, or cocktail sauce
$29.95FRIED OYSTER PLATTER EASTERN SHORE STYLE
Succulent Eastern Shore hand-breaded oysters lightly fried golden brown. Often imitated but never duplicated, a Paddock Classic!
$29.95SINGLE LOBSTER TAIL
Freshly caught 14-16 Oz succulent cold- water Maine broiled lobster tail
$65.95
SIDES
APPLE SAUCE
Local Musslemans finest
$4.95BAKED POTATO
Idaho's finest baked potato
$4.95CHEF'S DAILY VEGETABLE
Chef's Fresh Daily Vegetable. Subject to change daily
$4.95RICE PILAF
Homemade Rice Pilaf
$4.95RED-SKINNED MASHED
Homestyle Red Bliss Mashed Potatoes
$4.95COLE-SLAW
Finely shredded green and purple cabbage, carrots and a hint of celery seed, tossed in a zesty creamy dressing
$4.95MATCHSTICK FRIES
Hand-Cut Matchstick Fries
$4.95SIDE CAESAR SALAD
Rustic romaine lettuce, Asiago cheese, house croutons
$4.95SIDE SALAD
Rustic romaine lettuce, fresh vine-ripened tomatoes, sliced carrots, shredded cheddar cheese
$4.95GRILLED ASPARAGUS
Fresh tender crisp grilled asparagus spears
$4.95
PASTA
SANIBEL JUMBO SHRIMP COLOSSAL CRAB
Jumbo shrimp, colossal lump blue crab, penne, and fresh basil sautéed in a delicate house blush with parmesan Asiago
$38.95CHICKEN CHESAPEAKE
Sautéed Bell & Evans organic chicken breast with jumbo lump crab meat in a Maryland-style cream sauce tossed with penne and parmesan asiago
$36.95ALFREDO CLASSICO
Penne pan-tossed in our house-made alfredo
$19.95LOBSTER JUMBO LUMP CRAB "MAC AND CHEESE"
Fresh Maine lobster tail paired with Chesapeake jumbo lump blue crab knuckles over handmade cavatappi pasta pan sautéed with Smith Brothers aged white and classic mild Cheddar finish
$39.95HOMEMADE TORTELLINI
Tender homemade tortellini pasta sauteed in a blush cream sauce topped with fresh basil
$19.95
SPECIALS
ANGUS FILET & CRAB CAKE PAIRING (GF)
Center cut 8 oz Angus filet paired with our award winning Chesapeake jumbo lump crab cake
$59.95ANGUS FILET & LOBSTER TAIL PAIRING (GF)
Center cut 8 oz Angus filet paired with our award winning 14-16 oz succulent cold water Maine lobster tail
$79.95BACON-WRAPPED NANTUCKET SCALLOPS APPETIZER (GF)
Succulent plump fresh Overnight Nantucket Diver scallops wrapped in Ballas Farms thick-cut Applewood smoked bacon with our homemade honey mustard "Dipping" sauce
$19.95BLUE POINT OYSTERS ROCKEFELLER APPETIZER
Five FRESH shucked succulent and sweet Blue Point oysters on the half, Perrydell Dairy reduced heavy cream, Chef Rob's "Secret" blend of aged shaved Asiago Parmigiana and Romano cheeses, fresh diced shallots, garlic, organic hot house hydroponic baby spinach
$19.95BROILED EASTERN SHORE TRIFECTA
An exquisite pairing of our classic Eastern Shore jumbo lump crab cake, jumbo Gulf shrimp, and fresh jumbo Nantucket deep sea diver scallops
$49.95CEDAR PLANK SALMON
Eight (8) center cut ounces of the FRESHEST Jail Island, Maine, Salmon broiled to temp on a cured cedar plank under a blanket of Miller & Sons applewood smoked bacon with homemade Paddock on Market & Carolina BBQ drizzle, with a jumbo Gulf shrimp and Nantucket Diver scallop cap for good measure!
$36.95CHESAPEAKE ANGUS FILET (GF)
8 Prime "center cut" ounces of Black Angus filet flirting under our classic jumbo lump Chesapeake blue crab beurre blanc, served with Ballas Farms crisp grilled asparagus and red bliss mashed potatoes
$59.95DAILY ALL-DAY SPECIAL
Chef's Daily ALL-DAY Special. Call the Restaurant for this week's Special. 717-755-7300.
$16.95JUMBO LUMP CHESAPEAKE CRAB HADDOCK IMPERIAL (GF)
Fresh Icelandic haddock filet topped with jumbo Gulf shrimp or Nantucket Diver scallops, both served with succulent Chesapeake blue jumbo lump crab, finished in a delicate Imperial sauce
$39.95KENT ISLAND JUMBO LUMP CRAB RAVIOLI
Succulent jumbo lump Blue Crab knuckles resting on homemade Ravioli, overstuffed with Blue lump crab, finished in a delicate house blush pan sautéed topped with shaved aged Asiago Parmesan and fresh clipped basil with homemade garlic baguette.
$38.95LOBSTER JUMBO LUMP CRAB "MAC AND CHEESE"
Fresh Maine lobster tail paired with Chesapeake jumbo lump blue crab knuckles over handmade cavatappi pasta pan sautéed with Smith Brothers aged white and classic mild Cheddar finish
$39.95MAINE "COLD" LOBSTER ROLL
100% sweet, succulent cold-water gf lobster "Piled high" with an Old Bay dusting on a fresh baked buttery hot toasted Brioche bun, with our classic match stick french fries or side garden salad
$29.95MARCO ISLAND SALMON (GF)
8 ounces of the freshest Jail Island salmon topped with a delicate jumbo lump crab tri-color Holland pepper citrus dill reduction
$37.95NEW ENGLAND "HOT" LOBSTER ROLL
100% sweet, succulent cold-water gf lobster "Piled high" with an Old Bay dusting on a fresh baked buttery hot toasted Brioche bun with our classic match stick french fries or side garden salad
$32.95OVERSTUFFED FRESH ICELANDIC HADDOCK
Fresh Icelandic haddock filet, overstuffed with classic Eastern Shore jumbo lump crab
$39.95OVERSTUFFED JUMBO GULF SHRIMP
Tender jumbo Gulf shrimp, overstuffed with Eastern Shore jumbo lump crab cake
$38.95PRIME ANGUS RIBEYE WITH JUMBO LUMP CRAB CAKE
16 oz PRIME Angus Ribeye, grilled to your liking, paired with our Chesapeake jumbo lump "Best in County" award-winning crab cake. Served with a baked potato and fire-roasted asparagus.
$56.95PRIME ANGUS RIBEYE SPECIAL
16 oz PRIME Angus Ribeye, grilled to your liking, and served with a baked potato and fire-roasted asparagus.
$36.95
BURGERS
CLASSIC BURGER
1/2 pound Angus ground beef served with cheese, romaine lettuce, and fresh vine-ripened tomato
$17.95CHESAPEAKE BURGER
1/2 pound Angus ground beef smothered in classic crab dip and topped with jumbo lump Chesapeake crab and melted Cheddar
$24.95COWBOY BURGER
1/2 pound Angus ground beef with hand-cut fresh "Paddock" rings, house BBQ sauce, crisp bacon, and melted Cheddar
$21.95MUSHROOM SWISS BURGER
1/2 pound Angus ground beef loaded with fresh sautéed portobello mushrooms and smothered with melted Swiss
$21.95
CLASSICS
JUMBO LUMP CRAB CAKE SANDWICH
Succulent jumbo lump crab meat mixed with a blend of spices and herbs with romaine lettuce, fresh vine-ripened tomato, with tartar sauce
$29.95CHESAPEAKE JUMBO LUMP GRILLED CHEESE
Succulent jumbo lump blue crab, sliced vine-ripened tomatoes, aged white Cheddar, and provolone melted between grilled artisan bread, served with matchstick fries
$26.95FRIED OYSTER SANDWICH EASTERN SHORE STYLE
Succulent Eastern Shore hand-breaded oysters, lightly pan-fried golden brown
$19.95MEATBALL SUB GRINDER
Traditional oversized hand-made meatballs, smothered in Angie's homemade marinara, topped with melted cheese
$15.95CHICKEN TENDER BASKET
Premium all-natural chicken tenders served with match stick fries and homemade BBQ dipping sauce
$15.95PHILLIE CHEESESTEAK
1/2 pound of thinly sliced "Original Phillie" choice beef, grilled onions, smothered in American cheese
$15.95GRILLED CHICKEN SANDWICH
Grilled Bell & Evans organic chicken breast, crisp romaine lettuce, and fresh vine-ripened tomato
$16.95FISH SANDWICH
Fresh haddock, broiled or fried, with romaine lettuce and fresh vine-ripened tomato, with tartar sauce
$19.95CHICKEN CHEESESTEAK
1/2 pound of thinly sliced grilled organic Bell & Evans chicken breast, grilled onions, smothered in American cheese
$17.95CHESAPEAKE GRILLED CHICKEN SANDWICH
Bell & Evans organic chicken breast grilled to perfection, smothered in classic crab dip and topped with jumbo lump Chesapeake crab and melted cheddar
$24.95
LITTLE PLATES
GRILLED CHEESE
Grilled American cheese with match stick fries
$9.95CHICKEN TENDERS
Premium all-natural chicken tenders with match stick fries and BBQ dipping sauce
$9.95SIMPLE PASTA
Penne served plain, with butter, or with marinara sauce
$9.95"MAC AND CHEESE"
Handmade cavatappi pasta with pan sautéed Smith Brothers aged white and classic mild Cheddar finish
$9.95
IRRESISTIBLE SWEET ENDINGS
PEANUT BUTTER DERBY PIE
Indulge in our house-made creamy, sweet, and luscious treat!
$9.95CHEESECAKE FACTORY CHEESECAKE
Enjoy this legendary dessert as a fantastic finish!
$9.95CLASSIC KEY LIME PIE
Classic and cool like our owners! Shipped to us from Marathon, Florida, each rich and creamy bite truly just melts in your mouth!
$9.95TILGHMAN ISLAND CHOCOLATE MOUSSE TUXEDO CAKE
This classic Eastern Shore delight is made of layers of creamy dark chocolate and white chocolate mousse piled high between three layers of moist chocolate cake, topped with a light swirl of creamy chocolate ganache
$9.95CAPE CHARLES BUTTER CAKE
Our Grandmother shared her "Love" for others through food. One of our favorite 'Sunday" desserts was her scratch Butter Toffee Cake served blissfully warm with a FRESH whipped sweet cream.... And our Grandfather added a sweet Toffee glaze with a "Pinch" of Metaxa Brandy on his LOL! (No Brandy on this one per Grandma's rules!🤣) Served warm table side
$9.95AMALFI COAST LIMONCELLO CAKE
Zesty lemon-infused rich Mascarpone cream, delicately spread between layers of light, airy sponge cake, decorated with shavings of velvety white chocolate and a light raspberry swirl! Not too sweet and not too tart, it's just right!
$10.95GLUTEN FREE FLOURLESS CHOCOLATE CAKE
A chocolate lover's dream, this Gluten-free, flourless dessert is delicately rich, smooth, moist and creamy. Drizzled with your choice of a light chocolate sauce or raspberry coulis, it is perfect for gluten-free and non-gluten-free alike!
$10.95