Pastaria St. Louis

mozzarella, grana padano, herb aioli, marinara

chickpeas, green olives, pistachios, dried oregano, pepperoni, pecorino, red wine vinaigrette

creamy anchovy dressing, pecorino, bread crumbs

Three pieces of bread per bag with olive oil, chili infused olive oil, and grana padano. *One bag per person please*

cherries, pistachios, goat cheese, bread crumbs, white wine vinaigrette

chickpeas, green olives, pistachios, dried oregano, pepperoni, pecorino, red wine vinaigrette

strawberries, walnuts, goat cheese, red wine vinaigrette

creamy anchovy dressing, pecorino, bread crumbs

cranberry beans, noodles, vegetables, grana padano

trapanese pesto, arugula, toasted bread

celery root puree, roasted apples, garlic, farm butter, toasted arborio rice, fresh thyme

Semolina gnocchi, pomodoro sauce, olives, lemon, aged parmesan

rosemary, thyme, citrus

mozzarella, grana padano, herb aioli, marinara

Raw, poached, and fermented radishes, oranges, orange mint vinaigrette, toasted almonds.

ramp pesto, pickled ramps. two-year aged parmesan, lemon aioli

olive oil, garlic, chili, grana padano *can be made dairy free/vegan

"Pastaria bolognese", grana padano

tomato, red onion, guanciale, chili, grana padano

pecorino, grana padano, black pepper

braised beef, olives, gremolata, grana padano

tomatoes, garlic, basil, grana padano *can be made dairy free/vegan

pistachio, mint, lemon brown butter, grana padano *please note, pasta substitutions are not available for this item

ramps, asparagus, chestnut mushroom, two-year aged parmesan, lemon, cultured butter

braised pork shoulder, mirepoix, tomato, lemon, herbs, grana padano

shrimp, shellfish butter, lemon, fennel, chili, dill, grana padano

tomato, mozzarella, mushroom, country ham, oregano, grana padano

bechamel, fontina, rosemary, thyme, garlic, grana padano

tomato, fior di latte, garlic, oregano, honey (spicy)

tomato, garlic, bacon, mozzarella, pecorino, chili

mozzarella, fontina, gorgonzola dolce, grana padano (no tomato)

fontina, tomato, pepperoni

tomato, mozzarella, basil

tomato, onion, garlic, oregano, basil, pecorino (very minimal cheese)

mozzarella, grana padano, guanciale, braised asparagus, preserved lemon, whipped ricotta

borlotti beans, tomato-braised tuscan kale

artichoke puree, fingerlings, fennel, salsa verde

lemon, chili flake, garlic

confit leeks, herbs, toasted breadcrumb

light, delicate confetti cake flavored with Madagascar vanilla beans under a layer of vanilla buttercream and shortbread cookie crumbles

an old family recipe from friends in Florence layers of espresso-soaked biscuits topped with an airy mascarpone custard

1 lb containers, available in bucatini, canestri, chitarra, strozzapreti, garganelli, tagliatelle, or kid's macaroni shells

Pastaria's classic housemade sauces - choice of pomodoro (vegetarian), bolognese, or amatriciana

freshly grated, perfect accompaniment to any dish! available in grana padano, pecorino, and mozzarella

24 oz jar - tomato, garlic, basil

24 oz jar - tomato, roasted red pepper, onion, garlic, basil

16.5 fl oz bottle

12 fl oz container

with tart cherries & pecans

Got pasta on your mind? Let everyone know in our signature Pastaria hat! One size fits all, with an adjustable strap in the back.

Let us choose a bottle of wine for your meal!

Let us choose a bottle of wine for your meal!

Each cake is 4" tall and serves 1-2 people Chocolate cake with chocolate buttercream

Each cake is 4" tall and serves 1-2 people Vanilla cake with vanilla buttercream and cherry jam

Each cookie is 8" and serves 6-8

Each slice is a soft, fragrant bite that blends classic panettone with the sweet, intense flavor of Toschi’s handpicked sour cherries. Naturally leavened and crafted in Emilia-Romagna, this panettone has a pillowy texture that’s generously dotted with candied cherries in syrup, enhancing every mouthful with rich, fruity notes.

This isn’t your typical light, airy panettone—it's rich, bold, and loaded with swirls of velvety salted caramel that bring a whole new depth. The balance of sweet, salty, and buttery notes, combined with that signature fluffy texture, makes each bite feel indulgent without being overly saccharine. Perfect toasted with a slather of butter or enjoyed straight from the box with a strong coffee or stiff drink, this panettone unapologetically demands attention.

Each pan contains 6 rolls (half dozen) The famous Sardella dinner rolls are back for the holiday, ready to bake and enjoy!