Pearl's Bagels
Sandwiches
- Build Your Own
Choose your bagel, spread and add-ons!
$2.50 - Classic Lox
Ivy City Nova Lox, Plain Cream Cheese, Capers, Pickled Red Onions, Microgreens
$10.50 - Egg and Cheese
Cage-free eggs and Tillamook sharp yellow cheddar.
$7.75 - Pharmacy Special
Scallion and Chive Cream Cheese, Epic Curing Naked Bacon, Slice of Tomato
$8.25 - The Frenchie
Ham, cage-free eggs and gruyere cheese with Grey Poupon dijon mustard.
$11.00 - The Jack
Smoked tuna spread, tomato and microgreens. Nassau Street Seafood's famous smoked tuna spread is made in Princeton, NJ.
$9.25 - Green Monster
Oven-roasted deli turkey, Swiss cheese, avocado, cucumbers, microgreens, mayo and dijon mustard.
$10.50 - El Pollito
Egg and cheese with Qui Qui DC's el pollito chicken sausage. Comes with Swiss and American cheeses, hot sauce and Little Wild Things microgreens.
$11.00 - Bees Knees
Honey ham, Tillamook cheddar, tomato, Little Wild Things greens, Duke's mayo and tangy honey mustard.
$10.50 - Sandra D
Nana's Hot Jalapeno Cream Cheese, Epic Curing bacon, tomato, cucumbers, Little Wild Things microgreens, Mike's Hot Honey
$10.25 - Garden Party
Hummus, Impossible plant-based sausage, tomato, red onions, cucumbers, dill pickles, Little Wild Things microgreens
$10.75 - The Sunny Side
One runny egg, MeatCrafters Oaxaca chorizo and house-made spicy guacamole de Guerrero
$11.00 - Caprese$10.00
Just Bagels
- Plain Bagel
This is just a bagel. To add cream cheese, select “build your own” on the sandwich menu.
$2.25 - Everything Bagel
This is just a bagel. To add cream cheese, select “build your own” on the sandwich menu.
$2.25 - Sesame Bagel
This is just a bagel. To add cream cheese, select “build your own” on the sandwich menu.
$2.25 - Onion Bagel
This is just a bagel. To add cream cheese, select “build your own” on the sandwich menu.
$2.25 - Poppy Bagel
This is just a bagel. To add cream cheese, select “build your own” on the sandwich menu.
$2.25 - Cinnamon Raisin
This is just a bagel. To add cream cheese, select “build your own” on the sandwich menu.
$2.25
Bulk Bagels
- Half Dozen Assorted Bagels
An assortment of 6 bagels, chosen based on what we currently have available. Sorry, we cannot guarantee any specific requests, but feel free to put your preferences in the comments.
$12.00 - Dozen Assorted Bagels
An assortment of 12 bagels, chosen based on what we currently have available. Sorry, we cannot guarantee any specific requests, but feel free to put your preferences in the comments.
$24.00 - Day-Old Assorted Bagels (4)
Sorry -- we cannot guarantee specific requests and cannot slice them. We pre-pack these at the end of each day and they are an assortment of what we have left.
$3.00
Just Spreads
- Small Plain Cream Cheese
2 oz container (enough for one bagel)
$2.00 - Plain Cream Cheese
8 oz container
$6.00 - Small Honey Butter
2 oz container of salted and whipped honey butter
$2.50 - Scallion and Chive Cream Cheese
8 oz container
$7.00 - Nana's Hot Jalapeno Cheese
8 oz of Nana's secret recipe! A spread similar to pimento cheese, but with jalapeños and cheddar.
$8.00 - Veggie Cream Cheese
8 oz container of cream cheese with carrots, celery, bell pepper and herbs.
$8.00 - Strawberry Cream Cheese
8 oz container
$8.00 - Lox Spread
Ivy City nova lox, dill, lemon and cream cheese.
$13.50 - Smoked Tuna Spread
8 oz of the Princeton, NJ, classic from Nassau Street Seafood. A little bit smoky, a little bit sweet, this spread is great on a bagel or just served with crackers.
$14.25 - Whitefish Salad
8 oz of wild-caught Great Lakes whitefish, brined and hot-smoked by Ivy City Smokehouse, then combined with shallots, lemon, chives, cream cheese and mayo.
$13.50 - Little Sesame Hummus$5.00
Drinks
- Hot Coffee
12 oz cup of Princeton, NJ's Small World Coffee "Home Brew" **DELIVERY CUSTOMERS: we do not recommend ordering hot coffee for delivery**
$3.50 - Cold Brew
16 oz cup of house-made Small World cold brew over ice.
$5.25 - Unsweetened Black Iced Tea
Brewed in-house and infused with a little bit of lemon and mint
$4.50 - Hibiscus Mint Iced Tea
Slightly-sweetened hibiscus blossom and mint tea brewed in-house. Caffeine free.
$4.50 - Hot Tea
12 oz cup of Dammann Freres hot tea
$3.75 - Latte
12 oz latte with whole milk unless otherwise specified
$5.25 - Cappuccino
12 oz cappuccino with whole milk unless otherwise specified
$5.00 - Americano$3.75
- Espresso$3.75
- Hot Chocolate
12 oz of Ghirardelli hot chocolate
$4.25 - Large Natalie's Orange Juice$4.50
- Small Natalie's Orange Juice
8 oz of Natalie's OJ.
$2.75 - Natalie's Strawberry Lemonade$4.50
- Natalie's Lemonade$4.50
- Apple Juice$3.25
- Open Water Still Water$2.50
- Open Water Sparkling Water$2.50
- Liquid IV$2.50
- San Pellegrino Limonata$2.75
- San Pellegrino Aranciata$2.75
- Recess CBD Seltzers
Hemp-infused sparkling waters
$5.00 - Olipop Soda$3.25
- Blue Ridge Bucha$4.00
- Spindrift Seltzer$3.00
- Watermelon Basil Splash$6.25OUT OF STOCK
Pantry
- Bagel Chips$6.00
- Potato Chips$2.50
- Small World Coffee Beans
12 oz bag of "Home Brew" from Small World Coffee in Princeton, NJ. The perfect morning cup -- smooth and bold with a little acidity. A blend of beans from Colombia, Sumatra, and Papua New Guinea.
$15.95 - Pearl's Bagels Everything Seasoning
Our signature mix of Maldon salt, sesame seeds, poppy seeds, dried minced onion and dried minced garlic.
$5.00 - Epic Curing Naked Bacon
COMES FROZEN. 1 lb of thick-cut locally cured and smoked bacon from Epic Curing. They take Vande Rose all-natural and free range pork, cure it for a week in their spice blend and then smoke it low and slow. The perfect addition to our bagels!
$15.00 - Ivy City Nova Lox
4 oz package of locally-cured nova lox from Ivy City Smokehouse. Cured in the traditional Nova Scotia style, this balanced blend of high quality salt, brown sugar, and spices produces a wonderful, clean tasting and lightly smoked salmon.
$9.00 - Mike's Hot Honey
12 oz of honey infused with chili
$9.99 - Sticky Fingers Vegan Cookies$3.00
- Sticky Fingers Vegan Brownies$3.00
- Sticky Fingers Vegan Blondies$3.00
- Sticky Fingers Gluten-Free Vegan Cookies$3.00
- Capers in Vinegar
3 oz of Agostino Recca capers in vinegar.
$3.99 - Maldon Salt
8.5 oz of Maldon sea salt flakes
$8.50 - Crystal Hot Sauce
3 oz of the Louisiana classic
$2.00 - Mast Chocolates$2.99
- Poppy Picks (Mints + Toothpicks)$3.00OUT OF STOCK
- Plates, Napkins and Knives
Priced per dozen bagels
$2.00
Sides
- Side of Mike's Hot Honey (1 oz)$1.00
- Side of Scallion and Chive Cream Cheese$2.25
- Side of Veggie Cream Cheese$2.50
- Side of Nana's Hot Jalapeno Cheese$2.50
- Side of Strawberry Cream Cheese$2.50
- Side of Tofutti (Vegan) Cream Cheese$2.25
- Side of Lox Spread$4.50
- Side of Whitefish$4.50
- Side of Tuna$4.75
- Side of Avocado Spread$2.75
- Side of Hummus$2.25
- Side of Strawberry Jam$1.50OUT OF STOCK
- Side of Regular Butter$1.00
- Side of Sausage$2.50
- Side of Chicken Sausage$3.00
- Side of Lox$4.25
- Side of Pork Roll$2.25
- Side of Impossible Sausage$3.00
- Side of Chorizo$3.00
- Side of Pickles$0.50
Merch
- Tervis Tumblers$25.00
- Baseball Caps
Hats with an embroidered patch of Pearl's face on the front and "Pearl's Bagels" embroidered on the back.
$25.00 - Onesies$20.00
- Grey T-Shirts
Super soft Bella and Canvas tee with Pearl's face on the front and our logo on the back.
$20.00 - Pink T-Shirts
Super soft Bella and Canvas tee with Pearl's face on the front and our logo on the back.
$20.00 - Blue T-Shirts$20.00
- White/Light Grey T-Shirts$20.00
- Dark Grey T-Shirts$20.00
- Tote Bags$10.00
- Yeti Cup$42.00OUT OF STOCK
Cookbooks and Food Memoirs
- Bread: A Bakers Book of Techniques and Recipes
By Jeffery Hamelman. An essential for both seasoned and aspiring bread-bakers alike! Learn the fundamentals and how to make 140 different recipes. A great resource!
$45.00 - Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza
By Ken Forkish. The perfect guide for a beginning bread baker or aspiring pizza chef!
$35.00 - Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread
By Peter Reinhart. An excellent and comprehensive guide to all kinds of artisan breads.
$40.00 - Dining In
By Alison Roman
$32.50 - Nothing Fancy
By Alison Roman
$32.50 - Notes From a Young Black Chef: A Memoir
By Kwame Onwuachi
$16.95 - Ottolenghi Simple
By Yotam Ottolenghi
$35.00 - The Smitten Kitchen Cookbook
By Deb Perelman
$35.00 - Smitten Kitchen Every Day
By Deb Perelman
$35.00 - Smitten Kitchen Keepers$35.00
- New World Sourdough$27.99
- Cook This Book$32.50
- Anthony Bourdain: The Final Interview$17.99
- Cook Like a Pro$35.00
- The Cook You Want to Be$35.00
- The Elements of Pizza$30.00
- Evolutions in Bread$35.00
- Italian Table$40.00
- The Perfect Loaf$40.00
- Russ & Daughters$28.95
- Shabbat$35.00
- Sweet Enough$35.00
- Barefoot Contessa Books$35.00
- Eating Out Loud$35.00
- Let's Eat$30.00
- Essentials of Classic Italian Cooking$35.00
- Save Me the Plums$18.00
- My Life in France$18.00
- New World Sourdough$27.99
- Bagels, Schmears and a Nice Piece of Fish$24.95
- Zabars$28.00
- The Bagel$20.95
- The Very Hungry Caterpillar Eats Breakfast$9.99
- B is for Bagel$15.95
- The Good Egg$18.95
- Jalapeno Bagels$17.99
- The Bagel King$16.99