Peel Wood Fired Pizza - Clayton NEW 208 South Meramec Avenue

Have a refreshing drink with your order!

How many will you need?

sliced ciabatta topped with garlic chive butter, mozzarella cheese and fresh oregano, then wood fired, served with marinara and parmesan cream

our famous involtini filled with prosciutto, parmesan, mozzarella and basil, served with marinara, parmesan cream and roasted garlic balsamic olive oil

st. louis classic toasted beef ravioli, marinara, parmesan cheese

Fire roasted cauliflower, with harissa aioli and polonaise breadcrumbs

a mix of feta cheese, fire roasted red pepper, greek yogurt, mint, oregano, and extra virgin olive oil served with fried pita

hand cut crispy potato wedges, gremolata, spiced ketchup, aji verde, andalouse

risotto cakes with arborio rice, shaved black truffles, shallots, chives, smoked tomato sauce, arugula, asiago cheese

baby spinach, granny smith apples, gorgonzola cheese, sun-dried cranberries, candied pecans, maple cider vinaigrette

romaine, parmesan, croutons, lemon caesar dressing

mixed greens, coppa ham, hard cooked egg, red onion, croutons, house vinaigrette

romaine, genoa salami, pepperoncini, green olives, red onion, provolone cheese, parmesan, red wine vinaigrette

Kale, parmesan cheese, multigrain croutons, lemon caeser dressing.

mixed greens, feta cheese, kalamata olives, cucumber, cherry tomatoes, red onion, red wine vinaigrette

baby spinach, granny smith apples, gorgonzola cheese, sun-dried cranberries, spiced pecans, maple cider vinaigrette

romaine, parmesan, croutons, lemon caesar dressing

mixed greens, coppa ham, hard cooked egg, red onion, croutons, house vinaigrette

romaine, genoa salami, pepperoncini, green olives, red onion, provolone cheese, parmesan, red wine vinaigrette

Kale, parmesan cheese, multigrain croutons, lemon caeser dressing.

mixed greens, feta cheese, kalamata olives, cucumber, cherry tomatoes, red onion, red wine vinaigrette

baby spinach, granny smith apples, gorgonzola cheese, sun-dried cranberries, spiced pecans, maple cider vinaigrette

romaine, parmesan, croutons, lemon caesar dressing

mixed greens, coppa ham, hard cooked egg, red onion, croutons, house vinaigrette

romaine, genoa salami, pepperoncini, green olives, red onion, provolone cheese, parmesan, red wine vinaigrette

Kale, parmesan cheese, multigrain croutons, lemon caeser dressing.

Our creamy house made smoked tomato bisque served with parmesan, basil and house made croutons

our creamy house made smoked tomato bisque served with parmesan, basil and house made croutons

Creamy House made with oyster, cremini, and shiitake mushrooms, served with fresh thyme

creamy house made with oyster, cremini, and shiitake mushrooms, served with fresh thyme

French Onion Soup

French Onion Soup

Our traditional bone in wings, wood fired, and tossed in your choice of sauce.

Our traditional bone in wings, wood fired, and tossed in your choice of sauce.

Our traditional bone in wings, wood fired, and tossed in your choice of sauce.

house made pickles, ranch, bacon, mozzarella, parmesan, crushed red pepper, fresh dill

bacon, fingerling potatoes, cheddar, parmesan cream, finished with fresh chives and sour cream

wood fired chicken, feta cheese,roasted red pepper, roasted garlic olive oil, fresh basil, balsamic reduction

peel bbq sauce, cheddar cheese, wood fired chicken, red onion, cilantro

wood fired chicken, house buffalo sauce, mozzarella, gorgonzola, finished with ranch and celery

Build a Calzone!

Create your own!

chicken, bacon, cheddar, mozzarella, jalapeno cream cheese, fresh jalapeno slices, polonaise bread crumbs

coppa ham, mozzarella, tomato sauce, oregano

mozzarella, fontina, parmesan, tomato sauce, fresh oregano

garlic chive butter, mozzarella, wood fired chicken, red pepper flakes, grey salt, parmesan, basil

italian sausage, tomato sauce, mozzarella, fresh oregano

maple bourbon pork, bacon, mozzarella, cheddar cheese, roma tomatoes, maple bourbon glaze

tomato sauce, fresh mozzarella, fresh basil

pepperoni, tomato sauce, mozzarella, fresh oregano

prosciutto, fingerling potatoes, roasted garlic, olive oil, fontina, parmesan, roasted garlic, fresh rosemary

italian sausage, wild mushrooms, ricotta cheese, mozzarella, tomato sauce

italian sausage, marinara, mozzarella, seasoned red and green peppers, yellow onions, house italian season blend

coppa ham, italian sausage, pepperoni, tomato sauce, mozzarella, fresh oregano

cremini, shiitake and oyster mushrooms, fontina, fresh thyme, white truffle oil, parmesan cream

our house made macaroni gratin topped with fontina cheese and wood fired

our house made macaroni gratin topped with fontina cheese and wood fired

our classic mac and cheese with chicken, buffalo sauce, gorgonzola cheese, fontina,parmesan cream, finished with ranch and celery

our classic mac and cheese with chicken, buffalo sauce, gorgonzola cheese, fontina,parmesan cream, finished with ranch and celery

Wood fired trinity, cajun cream sauce, blackened shrimp, gremolata, garlic ciabatta bread

breaded chicken tenderloin, honey chipotle glaze, romaine, roma tomatoes, avacado, cheddar cheese, jalapeno wrap

Smoked turkey, bacon, fresh mozzarella, roma tomato, arugula, basil aioli on rosemary focaccia.

genoa salami, pepperoni, provolone, tomato, arugula, pepperoncini peppers, roasted garlic aioli, parmesan, oregano, red wine vinaigrette, house made ciabatta

blackened atlantic salmon, bacon, roma tomatoes, arugula, lemon dill aioli, house made ciabatta

steak burger, onion, shredded lettuce, housemade pickles, andalouse, brioche bun, choice of american, swiss or cheddar served with hand cut crispy potato wedges

steak burger, onion, shredded lettuce, housemade pickles, andalouse, brioche bun, choice of american, swiss or cheddar served with hand cut crispy potato wedges

a 7 inch pizzas with mozzarella and tomato sauce

toasted white bread with american cheese

our house macaroni topped with fontina cheese and wood fired

pasta noodles with your choice of marinara, alfredo, butter or garlic chive butter

st. louis classic toasted beef ravioli, marinara, parmesan cheese

7" pizza shell with chocolate hazelnut spread, wood fired marshmallows, graham crackers topped with confectioners sugar

11" pizza shell with chocolate hazelnut spread, wood fired marshmallows, graham crackers topped with confectioners sugar

caramelized apples, house made caramel sauce and vanilla bean ice cream topped with hawaiian black sea salt

With a Gluten Free Oreo cookie crust and finished with dark chocolate curls and a fresh raspberry.

house made cookies cooked fresh daily

Served cold and your choice of 16oz or 32oz

Served cold and your choice of 16oz or 32oz

Served cold and your choice of 16oz or 32oz

Served cold and your choice of 16oz or 32oz

Served cold and your choice of 16oz or 32oz

ABV: 6.8% IBU: 25 Style: Northern German Altbier Profile: a rich deep copper color with aromas of caramel and toffee. cool fermented and cold conditioned aids in a slightly dry smooth mouthfeel.

ABV: 9.1% IBU: 26 Style: Strong Ale Profile: an orchard aroma coupled with subtle hints of clove and orange. a high gravity ale with a dry finish.

ABV: 5.6% IBU: 12 Style: Fruit Wheat Beer Profile: a wheat beer brewed with blood orange peel and toasted coriander. a sweet finish with a hint of spice.

ABV: 8.2% IBU: 31 Style: Biere de Garde A malt-forward French-style ale that has assertive floral and citrus aromas, a medium body and a dry finish. Hop characteristics are in the background but provide a subtle spicy note.

ABV: 4.5% IBU: 58 Style: Session IPA Profile: its a supernatural delight that provides ample citrus flavors and aromas. malt that’s slight in bitterness that don’t bite. you’ll keep things loose, we’ll keep things light. everybody will be dancin’ in the moonlight.

ABV: 7.1% IBU: 65 Style: Juicy New England IPA Profile: our latest IPA will take you to far away islands with the initial aroma punch of tropical fruits. flavors of pink guava and pineapple will wash over your pallet along with slight bitterness from our hop additions.

Tropical Dollop - 7 ABV: 5.7% IBU: 16 a tropical cream ale brewed with heaps of pineapple. Subtle notes of coconut and vanilla. brewed with lactose for a smooth and creamy mouth-feel.

ABV: 7.1% IBU: 31 a malt-forward french-style ale that has floral and citrus aromas, a medium body and a dry finish. mild notes of blackberry tease the nose and subtly wash across the palate. hop characteristics are in the background but provide a subtle spicy note.

ABV: 5.1% IBU: 14 a german style kolsch brewed for a crisp and clean finish. german mandarina bavaria hops and a large amount of tart cherry puree brighten the palate and make this beer extremely refreshing and screams summer.

ABV: 4.2% IBU: 16 get ready for a heaping helping of pure pineapple paradise blended with subtle notes of coconut, vanilla, and watermelon! brewed with lactose for a smooth and creamy mouthfeel, this fruited cream ale lives up to its name

ABV: 6.22% IBU: 22 Style: Marzen our oktoberfest has a bright copper-orange color that comes from the use of toasted vienna and munich varieties of malted barley. a very mild hop aroma and bitterness comes from the use of traditional german noble hops.

ABV: 5.4% IBU: 24 Style: American Brown Ale Profile: an approachable beer with bold flavors of roasted malts, hints of chocolate, coffee, and vanilla. finishes smooth and creamy.

ABV: 4.3% IBU: 10 Style: Refreshing Ale Profile: pours straw in color, great clarity with a fading white head. light body with a very clean and crisp mouthfeel light citrus from the hops and a sweetness from the malt.