Delightful dip made of garbanzo beans, tahini sauce (sesame seed paste), olive oil, garlic and fresh lemon juice

A delicious pureed mixture of hummus and sautéed eggplant

Sautéed chicken breast and eggplant simmered in home-made tomato sauce, fresh lemon juice and seasoning, topped with fried onions

Roasted eggplant mixed with kashk (Whey), flavored with sauteed garlic, onions & mint.

Home made yogurt with chopped cucumber and mint.

Home-made yogurt mixed with garlic

Grape leaves stuffed with rice, chopped onions, dill weed, olive oil, mint and spices, served with our house dressing

Traditionally aged diced mixed garden vegetables, such as carrots, cauliflower, eggplant and herbs in wine vinegar

Combination of dolmeh, hummus and eggplant, yogurt and cucumber dip, torshi and greek salad

A delicious cooked mixture of fresh chives, parsley, cilantro, spinach, tarragon, garbanzo beans, lentils, kidney beans and Persian noodles, topped with whey, sautéed onions, garlic and mint

Made with lentils and Persian spices

Combination of romaine lettuce hearts, tomatoes, pepperoncini, feta cheese, olives, onions and cucumbers

Combination of romaine lettuce hearts, tomatoes, pepperoncini, feta cheese, olives, onions and cucumbers

Diced tomatoes, onions, cucumbers, and chopped parsley with fresh lime, lemon juice and olive oil dressing

Delicious marinated boneless chicken breast, skewered and charbroiled

Combination of chicken barg and koobideh

Specially selected chicken tenders, marinated, skewered and broiled

Combination of chicken filet and koobideh

Thick chunks of boneless marinated chicken breast, skewered with bell peppers, onions and tomatoes

Boneless, skinless, chunks of chicken thigh meat marinated, skewered and broiled

24 oz cornish game hen marinated, skewered and broiled

A mixture of ground boneless chicken breast, minced onions, saffron and seasonings, skewered and broiled

Basmati rice mixed with barberries and saffron served with baked seasoned chicken and spiced persian tomato sauce

12 oz of salmon marinated, skewered and char broiled, served with basmati rice mixed with fresh parsley, chives, dill weed, garlic and cilantro. Suggestion pairing: MacMurray Pinot Noir and Decoy Chardonnay

8 large marinated prawns, skewered and broiled, served with baghala polo and steamed vegetables

Chunks of marinated beef tenderloin, skewered with green bell peppers, onions and tomatoes

A mixture of ground beef, minced onions and seasonings, skewered and broiled

Sautéed chunks of beef tenders and green beans simmered in fresh tomato sauce and Persian spices mixed with basmati rice, served with a skewer of koobideh

12 oz. of the heart of tenderloin sliced, skewered, marinated and broiled.

Combination of barg (filet mignon) and koobideh

Seasoned beef broiled on a spit and sliced thin. Served with basmati rice and special home made gyros sauce

Marinated filet mignon and chicken tenders on the same skewer and broiled

Combination of Chicken , Beef Barg and Koobideh

Thick chunks of marinated spring lamb loin skewered with bell peppers, tomatoes, and onions

Saffron rice mixed with fava beans and dill weed served with stewed lamb shanks

Marinated spring rack of lamb, broiled and served saffron rice mixed with fava beans and dill weed

Deliciously marinated spring lamb loin broiled and served with saffron rice mixed with lentils, dates and raisins

A mixture of ground lamb, minced onions and seasonings, skewered and broiled

Combination of bell peppers, onions, tomatoes, zucchini, potatoes and mushrooms, seasoned, skewered and broiled, served with basmati rice

Choose between Zereshk polo, Adas polo, Baghala polo, Albaloo polo, Sabzy polo, or Vegetarian Loobia Polo (Vegan)

Grape leaves stuffed with rice, chopped onions, dill weed, olive oil, mint and spices served with greek salad

Sautéed eggplant, onions, yellow split peas, okra and mushrooms, simmered in our special fresh tomato sauce and Persian spices, served with Basmati rice

Sautéed chunks of beef with yellow split peas, onions and dried limes simmered in our special fresh tomato sauce, topped with shoestring french fries

Sautéed chunks of beef with yellow split peas, onions and dried limes simmered in our special fresh tomato sauce, topped with sautéed eggplant

Sautéed chunks of beef and fresh herbs (parsley, chives, cilantro and methi leaves), simmered in our special sauce with kidney beans and dried limes. 23.95

Sautéed chunks of chicken and ground walnuts, simmered in delicious sweet and sour pomegranate sauce

Steamed organic macaroni mixed with seasoned ground beef then simmered in fresh home-made tomato sauce, oregano and Persian spices, served with Greek or shirazi salad

Combination of barg (filet mignon), chicken filet and koobideh, served with basmati rice and grilled tomato.

Combination of beef shish, chicken shish and koobideh, served with basmati rice and grilled tomato.

Combination of lamb shish, chicken filet and koobideh served with basmati rice and grilled tomato.

Band combination of barg, cornish, koobideh and gheymeh bademjan served with zereshk polo and basmati rice. Serves 3

Combination of chicken filet, chicken koobideh and salmon served with sabzy polo and basmati rice.

One whole tomato

Steamed mixed vegetables with seasonings

Raisins, lentils, dates and saffron mixed with fluffy basmati rice

Sour cherries mixed with fluffy basmati rice. (Be careful of pits)

Fresh dill weed and fava beans mixed with fluffy basmati rice

Fluffy white basmati rice saffron mixed with. Fresh

Sautéed chunks of beef tenders and green beans simmered in fresh tomato sauce, saffron, Persian spices with a touch of olive oil and garlic mixed with basmati rice

Fresh chopped parsley, dill weed, garlic and cilantro mixed with fluffy basmati rice

Sautéed green beans, mushrooms and peas simmered in fresh tomato sauce, touch of garlic and Persian spices mixed with saffron rice

Fresh barberries and saffron mixed with fluffy basmati rice

Homemade Baklava is a pastry made of layered phyllo dough and chopped nuts, all drizzled with Simple syrup. Part of the Persian Cuisines.

Roulette This is a light, moist cake filled with vanilla whipped cream

Pistachio and ricotta creams separated by sponge cake, decorated with crushed pistachios, and dusted with powdered sugar