Peter Chang Arlington 2503-E North Harrison Street

Chicken, beef, shrimp, peas, carrots, onions, scallions, soy sauce, and eggs

Chicken, beef, shrimp, onions, scallions, carrots, and soy sauce

3 pieces. Served with duck sauce

3 pieces. Served with duck sauce

2 pieces. Served with hoisin sauce

8 pieces. Served with seasoned soy sauce and chili garlic sauce.

4 pieces. Served with seasoned soy sauce and ginger

4 pieces. Sesame sauce, soy sauce, and chili oil

4 pieces. Served with seasoned soy sauce

3 pieces. Served with seasoned soy sauce

Pork, shrimp, and fish roe

1 piece. Served with curry sauce

Flat noodles, soy sauce, brown vinegar, scallions, chili powder, numbing powder, garlic, cilantro, and hot oil

Sesame sauce, soy sauce, chilli oil, and minced radish

Garlic, jalapeños, scallions, and sesame oil

Garlic, soy sauce, scallions, and cilantro. Hot and numbing sauce or sesame sauce

Sliced and braised beef shank tossed with soy sauce, chili sauce, garlic, scallions, and cilantro topped with crushed peanuts

Egg drop soup with corn

Shredded duck breast, bamboo shoots, wood ear mushrooms, mushrooms, eggs, tofu, soy sauce, chili oil, white pepper, and sesame oil

Mushrooms and scallions

Lightly battered and fried eggplant, scallions, cilantro, chilli powder, and numbing powder

Fermented tofu, marinated pork belly, scallions, cilantro, chili powder, and numbing powder

Osmanthus flower, chopped ribs in brown sweet and sour sauce

Crispy shredded chicken breast, scallions, and carrots in red sauce. Topped with sesame

Minced chicken breast, onions, scallions, soy sauce, hoisin sauce, lettuce, and fried spring roll shell bowls

Chicken thigh cubes, chilli oil, numbing oil, dried chilli peppers, onions, scallions, cilantro, and sesame

Battered and fried chicken thigh chunks, scallions, cilantro, and ghost chili

Fried baby shrimp in red sauce and topped with sesame

Fried sliced swai, scallions, onions, cilantro, cumin powder, and chili powder

Fried calamari, onions, chili oil, scallions, and lettuce

Jumbo shrimp, scallops, asparagus, snow peas, and red bell peppers in the garlic sauce

Lightly battered and fried jumbo shrimp, fried shredded potatoes, mayonnaise, condensed milk, and lemon sauce

Sliced swai, scallops, shrimp, peas, carrots, mushrooms, and onions in the curry sauce topped with a rice cracker bowl

Jumbo shrimp, scallops, swai, tofu, bok choy, and carrots in brown sauce

Boiled sliced swai, tofu, glass noodles, vinegar, numbing oil, and mushrooms topped with cilantro and chili peppers

Sliced swai, Napa cabbage, leeks, scallions, cilantro, garlic, chili paste, numbing powder, chili powder, and chili oil

Deep-fried whole branzino, red bell peppers, green bell peppers, shiitake mushrooms, and ginger in tomato sauce

Whole branzino, ginger, red bell peppers, scallions - choice of chopped bell pepper sauce or seasoned soy sauce

Green beans, shredded pork, jalapeños, garlic, and soy sauce

Shredded pork, onions, scallions, wood ear mushrooms, Thai chili, bamboo shoots, jalapeños, and red bell peppers in brown garlic sauce

Sliced pork belly, black beans, cabbage, leeks, hoisin sauce, soy sauce, and chili oil

Four pork meatballs and bok choy in brown sauce no gluten-free option

Fried sliced chicken breast in tomato sauce with broccoli on the side topped with scallions

Chicken thigh cubes, dried chili, asparagus, red bell peppers, brown sauce, vinegar, and peanuts

Sliced chicken breast, mushrooms, basil, soy sauce, and sesame oil

Sliced beef, scallions, onions, soy sauce, and hoisin sauce

Sliced beef, red bell peppers, asparagus, and onions in black pepper sauce

Sliced beef, red bell peppers, thai chilli peppers, jalapeños, basil, onions, soy sauce, and hoisin sauce

Fried beef cubes, asparagus, onions, leeks, chili oil, and dried chili peppers

Roasted and shredded lamb shank, scallions, cumin powder, chili powder, onions, and cilantro

A must-try classic hailing from China's imperial era. Slow-cooked slices of duck with crispy skin and juicy meat. Paired with delicious house-made pancakes, white onions, cucumber, and hoisin sauce. Eat as-is or wrapped and smothered for an unforgettable t

A must-try classic hailing from China's imperial era. Slow-cooked slices of duck with crispy skin and juicy meat. Paired with delicious house-made pancakes, white onions, cucumber, and hoisin sauce. Eat as-is or wrapped and smothered for an unforgettable t

okra, red bell peppers, asparagus, and pickled kale in white sauce

Beef brisket, tomatoes, potatoes, soy sauce, cilantro

Sliced swai, pickled bell peppers, soft tofu, and numbing powder in white sauce, topped with scallions

Roasted duck meat, pickled cabbage, peas, carrots, onions, cilantro, scallions, white rice, and ginger stir-fried with soy sauce

garlic, and shredded longhorn peppers stir-fried with soy sauce

Sliced chicken breast, potatoes, white beach mushrooms, snow peas, and basil in curry sauce

Scallops, asparagus, red bell peppers, and onions in black pepper sauce

Cabbage and pickled Thai chili stir-fired with seasoned soy sauce

Scallions

Chicken, beef, shrimp, peas, carrots, onions, scallions, soy sauce, and eggs

Shrimp, crab meat, mushroom sauce, peas, carrots, scallions, and onions

Flat rice noodles, sliced beef, carrots, onions, scallions, and soy sauce

Broccoli, cabbage, bok choy, carrots, onions, scallions, and soy sauce

Chicken, beef, shrimp, onions, scallions, carrots, and soy sauce

Soft tofu, chili oil, soy sauce, and scallions. Add pork or beef for $4 extra

Fried tofu and brussels sprouts in seasoned soy sauce

Broccoli, celery, asparagus, snow peas, bok choy, carrots, and mushrooms in garlic sauce

Tofu skin and Napa cabbage in garlic sauce

Eggplant, soy sauce, scallions, garlic, chili paste, and vinegar

Pea shoots stir-fried in garlic sauce

Served with brown sauce

Served with brown sauce

Served with red sauce

Served with red sauce

Snow peas and carrots

Snow peas, carrots, cabbage, broccoli, and mushrooms