Phinista Fenway

This banh mi is typical of breakfast in Saigon. While this banh mi is typically deconstructed as a plated version in Vietnam, we made it more convenient by putting all the ingredients in a crispy fresh Vietnamese baguette. Banh mi includes pate, pickle vegs, soy sauce, cucumber and two sunny side up eggs.

Robusta Drip, Iced or Steamed

Robusta Drip, Condensed Milk, Iced or Steamed

Robusta Drip, Condensed Milk(or Alt Milk), House Lavender, Iced or Steamed

Robusta Drip, Condensed Milk(or Alt Milk), Dark Chocolate, Iced or Steamed

Robusta Drip, Condensed Milk, Oolong Milk Tea

Robusta Drip, Condensed Milk, Ube- Taro, House Syrup

Traditional Phin with condensed milk, topped with our signature foam, iced

Jasmine- Peony, Lychee Extract

Jasmine- Peony, Golden Peach Extract

A little tangy, because you need than extra spring to get through the day.

Oolong and Jasmine Milk Tea, House Syrup, Iced or Hot

Jasmine and Oolong Milk Tea, Ube, House Syrup, Iced

Ceremonial Matcha, Milk, House Syrup, Iced or Hot

Black tea, Star Anise Cinnamon, Cloves, Milk, Iced or Hot

House Marsala Chai, Milk, Iced or Hot

Like a fusion between a Hawaiian roll and a French Choux au Craquelin. Think buttery, and fluffy with a sweet crunch of flavor atop.

So you like the good ole times. Some nice 60's and 70's groove. Well, this is the banh mi for you. Throw down this classic cold cut with pork bologna, ham, pate, and the house specialty butter aioli. Blast The Temptations and get this temptation in your belly.

High heat, golden flames, and smoky tender pork shoulder to bless some bread. Mix this puppy up with some fresh pickled veggies and some Vietnamese influenced bbq sauce, you may have just found your new fav.

Sweetened with a dash of honey, white pepper, herbs, and tons of love, no need for a S/O. This is the only chick you need in your life.

Soaked in our lemongrass marinade, the steak absorbs all the savoriness and herbal flavors shining when it's grilled with honey glazed atop.

This vegetarian banh mi hails not 1, not 2, but 5 spices ;) If you like Asian flavors and prefer life on the greener side, this is made for you.

This banh mi is typical of breakfast in Saigon. While this banh mi is typically deconstructed as a plated version in Vietnam, we made it more convenient by putting all the ingredients in a crispy fresh Vietnamese baguette. Banh mi includes pate, pickle vegs, soy sauce, cucumber and two sunny side up eggs.

High heat, golden flames, and smoky tender pork shoulder to bless some bread. Mix this puppy up with some fresh pickled veggies and some Vietnamese influenced bbq sauce, you may have just found your new fav.

Sweetened with a dash of honey, white pepper, herbs, and tons of love, no need for a S/O. This is the only chick you need in your life.

This vegetarian banh mi hails not 1, not 2, but 5 spices ;) If you like Asian flavors and prefer life on the greener side, this is made for you.

Weird name, but Seitan is vegan and wheat gluten. Most places don't do it because it's hard to get right. Well, we got it right. Subtle lemongrass favors kicks this protein up quite a few notches.

High heat, golden flames, and smoky tender pork shoulder to bless some bread. Mix this puppy up with some fresh pickled veggies and some Vietnamese influenced bbq sauce, you may have just found your new fav.

Sweetened with a dash of honey, white pepper, herbs, and tons of love, no need for a S/O. This is the only chick you need in your life.

Soaked in our lemongrass marinade, the steak absorbs all the savoriness and herbal flavors shining when it's grilled with honey glazed atop.

This vegetarian salad hails not 1, not 2, but 5 spices ;) If you like Asian flavors and prefer life on the greener side, this is made for you.

Weird name, but Seitan is vegan and wheat gluten. Most places don't do it because it's hard to get right. Well, we got it right. Subtle lemongrass favors kicks this protein up quite a few notches.

The perfect mixture between floral and bright aromas help brighten your day but also grounds you on a stressful day.

Calming lavender flower and honey to pair with the slightly citrus tones of chamomile.

Earthy tea with hints of honey, caramel, and citrus.