Specialty spicy broth, beef bone, lemongrass, garlic and spices.

Classic beef bone, star anise, cinnamon, onion & ginger.

Charred onion, ginger and star anise.

Sriracha aioli, cucumber, pickled daikon & carrot, cilantro and jalapeño on French baguette. Served with Haus fries

Thin vermicelli rice noodle, herbs, pickled daikon & carrots. Served with fish sauce.

Rice, cucumber, pickled daikon & carrots. Served with with fish sauce.

Chicken simmered in a yellow curry with lemongrass, khaffir lime leaf, vegetable medley and a touch of coconut milk. Choice of rice or French bread.

A Vietnamese savory fried crepe with sautéed onion and bean sprouts. Served with lettuce and fish sauce.