Pho Hoa - Dorchester

PHỞ GÀ - Braised white meat chicken breast in a chicken broth. All noodle soups are garnished with onions, scallions and cilantro. Served alongside bean sprouts, basil, lime and jalapeno pepper.

PHỞ TÁI - All noodle soups are garnished with onions, scallions and cilantro. Served alongside bean sprouts, basil, lime and jalapeno pepper. * Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

GỎI CUỐN CHAY - Fresh wrapped spring rolls filled with tofu, mushroom, carrots, lettuce, and vermicelli noodle. Served chilled, wrapped in soft rice paper with peanut sauce.

CHẢ GIÒ - Hot crispy egg rolls filled with ground pork, shrimp, taro, shiitake mushrooms and vermicelli noodle. Served with sweet fish sauce.

GỎI CUỐN TÓM - Freshly wrapped spring rolls filled with shrimp, mint, lettuce and vermicelli noodle. Served chilled, wrapped in soft rice paper with peanut sauce.

GỎI CUỐN THỊT NƯỚNG - Fresh wrapped spring rolls filled with grilled pork, mint, lettuce and vermicelli noodle. Served chilled, wrapped in soft rice paper with peanut sauce.

GỎI CUỐN NEM NƯỚNG - Freshly wrapped spring rolls filled with a crispy crunch, grilled pork meatball, pickled carrot, daikon, mint and cucumber. Served chilled, wrapped in soft rice paper with peanut sauce.

GỎI CUỐN 3 MÓN - Can’t decide, why not try all three? The tasting comes with one shrimp spring roll, one grilled pork spring roll, and one grilled pork meatball spring roll. Served with peanut sauce.

GỎI CUỐN CHAY - Fresh wrapped spring rolls filled with tofu, mushroom, carrots, lettuce, and vermicelli noodle. Served chilled, wrapped in soft rice paper with peanut sauce.

CHIM CÚT CHIÊN - Quail marinated in in our special lemongrass soy sauce, served on a bed of watercress

GÀ LỤI - Lemongrass-soy marinated chicken breast skewers are grilled, served with a side of pickled carrot, daikon, vermicelli noodle, lettuce and sweet fish sauce.

CHẠO TÔM - Steamed shrimp paste wrapped around sugar cane then deep fried.

ĐẬU HŨ KY - Fried shrimp wrapped with bean curd skin.

CÁNH GÀ CHIÊN - Fried chicken wings marinated in a special homemade fish sauce

PHỞ TÁI - All noodle soups are garnished with onions, scallions and cilantro. Served alongside bean sprouts, basil, lime and jalapeno pepper. * Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

PHỞ CHÍN NẠC - All noodle soups are garnished with onions, scallions and cilantro. Served alongside bean sprouts, basil, lime and jalapeno pepper.

PHỞ TÁI CHÍN NẠC - All noodle soups are garnished with onions, scallions and cilantro. Served alongside bean sprouts, basil, lime and jalapeno pepper. * Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

PHỞ BÒ VIÊN - All noodle soups are garnished with onions, scallions and cilantro. Served alongside bean sprouts, basil, lime and jalapeno pepper.

PHỞ TÁI BÒ VIÊN - All noodle soups are garnished with onions, scallions and cilantro. Served alongside bean sprouts, basil, lime and jalapeno pepper. * Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

PHỞ CHÍN BÒ VIÊN - All noodle soups are garnished with onions, scallions and cilantro. Served alongside bean sprouts, basil, lime and jalapeno pepper.

PHỞ TÁI NẠM - All noodle soups are garnished with onions, scallions and cilantro. Served alongside bean sprouts, basil, lime and jalapeno pepper. * Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

PHỞ CHÍN NĂM - All noodle soups are garnished with onions, scallions and cilantro. Served alongside bean sprouts, basil, lime and jalapeno pepper.

PHỞ TÀI SACH - All noodle soups are garnished with onions, scallions and cilantro. Served alongside bean sprouts, basil, lime and jalapeno pepper. * Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

PHỞ TÁI NẠM GẦU - All noodle soups are garnished with onions, scallions and cilantro. Served alongside bean sprouts, basil, lime and jalapeno pepper. * Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

PHỞ TÁI GÂN - All noodle soups are garnished with onions, scallions and cilantro. Served alongside bean sprouts, basil, lime and jalapeno pepper. * Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

PHỞ TÁI GÀU GÂN - All noodle soups are garnished with onions, scallions and cilantro. Served alongside bean sprouts, basil, lime and jalapeno pepper. * Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

PHỞ TÁI GÂN SÁCH - All noodle soups are garnished with onions, scallions and cilantro. Served alongside bean sprouts, basil, lime and jalapeno pepper. * Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

PHỞ NẠM GÂN SÁCH - All noodle soups are garnished with onions, scallions and cilantro. Served alongside bean sprouts, basil, lime and jalapeno pepper.

PHỞ TÁI NẠM GÂN SÁCH - All noodle soups are garnished with onions, scallions and cilantro. Served alongside bean sprouts, basil, lime and jalapeno pepper. * Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

PHỞ CHÍN NẠM GẦU GÂN SÁCH - All noodle soups are garnished with onions, scallions and cilantro. Served alongside bean sprouts, basil, lime and jalapeno pepper.

PHỞ ĐẶC BIỆT - All noodle soups are garnished with onions, scallions and cilantro. Served alongside bean sprouts, basil, lime and jalapeno pepper. * Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

PHỞ GÀ - Braised white meat chicken breast in a chicken broth. All noodle soups are garnished with onions, scallions and cilantro. Served alongside bean sprouts, basil, lime and jalapeno pepper.

PHỞ HẢI SẢN - Shrimp, squid, fish cake, imitation crab, and vegetables in a chicken broth with pho noodle. All noodle soups are garnished with onions, scallions and cilantro. Served alongside bean sprouts, basil, lime and jalapeno pepper.

PHỞ BÒ KHO - Marbleized beef and carrots in a rice beef broth with lemongrass with pho noodle. All noodle soups are garnished with onions, scallions and cilantro. Served alongside bean sprouts, basil, lime and jalapeno pepper.

PHỞ FILET - Beef Tenderloin sliced thin and served with our rich beef pho noodle soup. All noodle soups are garnished with onions, scallions and cilantro. Served alongside bean sprouts, basil, lime and jalapeno pepper. * Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

PHỞ CHAY - Tofu, snow peas, broccoli, and carrots in a vegetable broth All noodle soups are garnished with onions, scallions and cilantro. Served alongside bean sprouts, basil, lime and jalapeno pepper.

BÚN BÒ HUẾ ĐẶC BIỆT - Famous soup from the Hué region of Vietnam. Sliced shank, shrimp & pork meatballs, beef tendon, and pork knuckle in a beef broth with minced lemongrass, served with a thick rice noodle. All noodle soups are garnished with onions, scallions and cilantro. Served alongside bean sprouts, basil, lime and hot chili pepper.

BÚN BÒ CHẢ - Shrimp & Pork Meatball in a beef broth with minced lemongrass, served with thick rice noodle. All noodle soups are garnished with onions, scallions and cilantro. Served alongside bean sprouts, basil, lime and hot chili pepper.

Hu Tieu Nam Vang - Shrimp, sliced steamed pork, ground pork, fish cake, imitation crab, and quail egg in a light seafood broth, served with clear noodles. All noodle soups are garnished with onions, scallions and cilantro. Served alongside bean sprouts, basil, lime and hot chili pepper.

MÌ NAM VANG - Shrimp, sliced steamed pork, fish cake, imitation crab, and quail egg in a seafood broth, served with a yellow noodle

HỦ TIẾU KHÔ - Shrimp, sliced steamed pork, ground pork, fish cake and imitation crab, over rice noodles, with homemade soy sauce and light chicken and shrimp broth served on the side. All noodle soups are garnished with onions, scallions and cilantro. Served alongside bean sprouts, basil, lime and hot chili pepper.

Bun Rieu - Crabmeat, shrimp, pork, tomato & tofu soup.

BÚN MĂNG VỊT - Duck leg served over rice noodles with sliced bamboo shoot in a chicken broth.

BÚN ĐẶC BIỆT (CHẠO TÔM, THỊT NƯỚNG, NEM NƯỚNG, CHẢ GIÒ) - Shrimp baked on sugarcane, grilled sliced pork, pork meatball and egg roll. Vermicelli bowls feature thin rice vermicelli noodles, served with lettuce, julienne cucumbers, pickled carrots and daikon, bean sprouts and mint. Garnished with crushed peanuts and pan-fried scallions, served with sweet fish sauce.

BÚN GÀ NƯỚNG - Vermicelli bowls feature thin rice vermicelli noodles, served with lettuce, julienne cucumbers, pickled carrots and daikon, bean sprouts and mint. Garnished with crushed peanuts and pan-fried scallions, served with sweet fish sauce.

BÚN THỊT NƯỚNG - Vermicelli bowls feature thin rice vermicelli noodles, served with lettuce, julienne cucumbers, pickled carrots and daikon, bean sprouts and mint. Garnished with crushed peanuts and pan-fried scallions, served with sweet fish sauce.

BÚN CHAY - Vermicelli bowls feature thin rice vermicelli noodles, served with lettuce, julienne cucumbers, pickled carrots and daikon, bean sprouts and mint. Garnished with crushed peanuts and pan-fried scallions, served with sweet fish sauce.

Bun Tom Thit Nuong - Vermicelli bowls feature thin rice vermicelli noodles, served with lettuce, julienne cucumbers, pickled carrots and daikon, bean sprouts and mint. Garnished with crushed peanuts and pan-fried scallions, served with sweet fish sauce.

BÚN BÒ LỤI - Vermicelli bowls feature thin rice vermicelli noodles, served with lettuce, julienne cucumbers, pickled carrots and daikon, bean sprouts and mint. Garnished with crushed peanuts and pan-fried scallions, served with sweet fish sauce.

BÚN THỊT NƯỚNG CHẢ GIÒ - Vermicelli bowls feature thin rice vermicelli noodles, served with lettuce, julienne cucumbers, pickled carrots and daikon, bean sprouts and mint. Garnished with crushed peanuts and pan-fried scallions, served with sweet fish sauce.

BÚN THỊT NƯỚNG ĐẬU HỦ KY - Grilled sliced pork and fried shrimp tofu. Vermicelli bowls feature thin rice vermicelli noodles, served with lettuce, julienne cucumbers, pickled carrots and daikon, bean sprouts and mint. Garnished with crushed peanuts and pan-fried scallions, served with sweet fish sauce.

BÚN THỊT NƯỚNG CHẠO TÔM - Grilled sliced pork and shrimp baked on sugarcane. Vermicelli bowls feature thin rice vermicelli noodles, served with lettuce, julienne cucumbers, pickled carrots and daikon, bean sprouts and mint. Garnished with crushed peanuts and pan-fried scallions, served with sweet fish sauce.

BÚN TÔM NƯỚNG - Vermicelli bowls feature thin rice vermicelli noodles, served with lettuce, julienne cucumbers, pickled carrots and daikon, bean sprouts and mint. Garnished with crushed peanuts and pan-fried scallions, served with sweet fish sauce.

BÚN CHẠO TÔM - Vermicelli bowls feature thin rice vermicelli noodles, served with lettuce, julienne cucumbers, pickled carrots and daikon, bean sprouts and mint. Garnished with crushed peanuts and pan-fried scallions, served with sweet fish sauce.

BÁNH HỎI ĐẶC BIỆT (CHẠO TÔM, THỊT NƯỚNG, NEM NƯỚNG, CHẢ GIÒ) - Shrimp baked on sugarcane, grilled sliced pork, pork meatball and egg roll. Vermicelli bowls feature thin rice vermicelli noodles, served with lettuce, julienned cucumbers, pickled carrots and daikon, bean sprouts and mint. Garnished with crushed peanuts and pan-fried scallions, served with sweet fish sauce.

BÁNH HỎI GÀ NƯỚNG - Vermicelli bowls feature thin rice vermicelli noodles, served with lettuce, julienned cucumbers, pickled carrots and daikon, bean sprouts and mint. Garnished with crushed peanuts and pan-fried scallions, served with sweet fish sauce.

BÁNH HỎI THỊT NƯỚNG - Vermicelli bowls feature thin rice vermicelli noodles, served with lettuce, julienned cucumbers, pickled carrots and daikon, bean sprouts and mint. Garnished with crushed peanuts and pan-fried scallions, served with sweet fish sauce.

BÁNH HỎI THỊT NƯỚNG CHẠO TÔM - Vermicelli bowls feature thin rice vermicelli noodles, served with lettuce, julienned cucumbers, pickled carrots and daikon, bean sprouts and mint. Garnished with crushed peanuts and pan-fried scallions, served with sweet fish sauce.

CƠM ĐẶC BIỆT (SƯỜN, BÌ, ĐẬU HỦ KY, CHẢ, TRÙNG) - Grilled pork chop, julienne pork skin, shrimp tofu, Vietnamese meatloaf and a fried egg. Rice plates are served with broken grain white rice, a side of lettuce, julienned cucumbers, pickled carrots and daikon, served with sweet fish sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

CƠM SƯỜN NƯỚNG - Rice plates are served with broken grain white rice, a side of lettuce, julienned cucumbers, pickled carrots and daikon, served with sweet fish sauce.

CƠM SƯỜN BÌ CHẢ - Rice plates are served with broken grain white rice, a side of lettuce, julienned cucumbers, pickled carrots and daikon, served with sweet fish sauce.

CƠM SƯỜN BÌ CHẢ TRÙNG - Rice plates are served with broken grain white rice, a side of lettuce, julienned cucumbers, pickled carrots and daikon, served with sweet fish sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

CƠM GÀ NƯỚNG - Rice plates are served with broken grain white rice, a side of lettuce, julienned cucumbers, pickled carrots and daikon, served with sweet fish sauce.

Com Ga Nuong Chi Gio - Rice plates are served with broken grain white rice, a side of lettuce, julienned cucumbers, pickled carrots and daikon, served with sweet fish sauce.

CƠM THỊT NƯỚNG - Rice plates are served with broken grain white rice, a side of lettuce, julienned cucumbers, pickled carrots and daikon, served with sweet fish sauce.

CƠM THỊT NƯỚNG ĐẬU HỦ KY - Rice plates are served with broken grain white rice, served with a side of lettuce, julienned cucumbers, pickled carrots & daikon and served with sweet fish sauce.

CƠM THỊT NƯỚNG CHẠO TÔM - Grilled Sliced Pork and Shrimp Sugarcane. Rice plates are served with broken grain white rice, a side of lettuce, julienned cucumbers, pickled carrots and daikon, served with sweet fish sauce.

CƠM BÒ LỤI - Rice plates are served with broken grain white rice, a side of lettuce, julienned cucumbers, pickled carrots and daikon, served with sweet fish sauce.

CƠM THỊT NƯỚNG CHẠO TÔM - Grilled Sliced Pork and Shrimp Sugarcane. Rice plates are served with broken grain white rice, a side of lettuce, julienned cucumbers, pickled carrots and daikon, served with sweet fish sauce.

CƠM SƯỜN NƯỚNG ĐẬU HỦ KY - Rice plates are served with broken grain white rice, served with a side of lettuce, julienned cucumbers, pickled carrots & daikon and served with sweet fish sauce.

LẨU DÊ A broth consisting of bone-in smoked goat with skin simmered with taro and bean curd skin. All courses are served with assorted vegetable plate, vermicelli or yellow noodle.

LẨU BÒ - All courses are served with assorted vegetable plate, vermicelli or yellow noodle.

LẨU THẬP CẨM - All courses are served with assorted vegetable plate, vermicelli or yellow noodle.

LẨU ĐỒ BIỂN - All courses are served with assorted vegetable plate, vermicelli or yellow noodle.

LẨU THÁI - All courses are served with assorted vegetable plate, vermicelli or yellow noodle.

LẨU CANH CHUA CÁ - Sliced bone-in catfish, pineapple, tomato, celery, bean sprouts and taro stems cooked in a tamarind flavored broth.

CANH CHUA CÁ BÔNG LAU, TÔM HOẶC GÀ - Pineapple, tomato, celery, bean sprouts, and taro cooked in a tamarind flavored broth.

CANH CẢI BẸ XANH TÔM THỊT - Mustard greens with julienned ginger, ground pork and ground shrimp cooked in chicken stock and topped with scallions and black pepper.

THỊT HEO KHO TỘ - Sliced pork caramelized in cast iron pot topped with scallions and black pepper.

CÁ KHO TỘ - Sliced bone-in catfish caramelized in a cast iron pot topped with scallions and black pepper.

CÁ THỊT KHO TỘ - Sliced pork and bone-in catfish caramelized in a cast iron pot topped with scallions and black pepper.

CÁNH GÀ KHO CÀ RI SẢ ỚT - Chopped chicken wings caramelized with curry and lemongrass. Chicken wings chopped into small pieces and cooked in a cast iron pot with curry and lemongrass.

SƯỜN RAM MẶN - Pork chop caramelized in a special sauce with scallions.

BÒ LÚC LẮC - Wok Seared Pepper Steak. Beef tenderloin marinated in a pepper soy sauce then stir-fried with onions, peppers, tomatoes and presented on a bed of watercress or lettuce.

XÀO XẢ ỚT - Our spicy lemongrass sauce is stir fried with snow peas, broccoli, peppers, onions, and your choice of protein.

BÒ, GÀ, TÔM HAY HẢI SẢN XÀO CÀ RI - Our coconut curry sauce is stir-fried with snow peas, broccoli, peppers, onions and your choice of protein.

TÔM RANG TIÊU MUỐI - Shrimp are fried in a light batter with diced peppers and onions and served on a bed of lettuce. (The shrimp is prepared with head and shell on, but can unshelled upon request.)

MỰC RANG TIÊU MUỐI - Squid are fried in a light batter with diced peppers and onions and served on a bed of lettuce.

CƠM TAY CẦM ĐẶC BIỆT - Frog legs, shrimp, and chicken are stir fried with snow peas, broccoli, baby corn, and carrots and then set on a sizzling bed of rice in a hot clay pot

CƠM TAY CẦM HẢI SẢN - Shrimp, scallops, squid, and fish balls are stir fried with snow peas, broccoli, baby corn, and carrots and then set on a sizzling bed of rice in a hot clay pot.

CƠM TAY CẦM CHAY - Tofu is stir fried with snow peas, broccoli, baby corn, and carrots and then set on a sizzling bed of rice in a hot clay pot.

CƠM CHIÊN DƯƠNG CHÂU - Fried rice with Chinese sausage, cubed pork, peas, diced carrot, and egg

CƠM CHIÊN GÀ, BÒ, HEO, TÔM, HOẶC ĐẬU HŨ - Fried rice with diced carrots, peas, egg, and your choice of protein.

Hot black coffee made with Vietnamese beans.

Iced black coffee made with Vietnamese beans.

Hot coffee with condensed milk.

Iced coffee with condensed milk.

Nitro cold brew, Vietnamese coffee, sea salt cream.

Green tea infused with tart passion fruit juice.

Finely ground Japanese green tea suspended in milk.

Black Assam tea with milk.

Spiced black Ceylon tea with milk.

Coconut slush with nitro cold brew.

Pineapple slush with coconut whip.