Piazza D'Angelo

Mixed vegetables and butter bean soup with parmigiano and croutons

(gf) Grilled portobello mushroom, zucchini, green onions, bell peppers, eggplant with parsley oil and balsamic reduction

Fried calamari, marinara sauce

(gf) Sauteed gulf shrimp, white wine, lemon, butter, chili flakes, sauteed spinach

Burrata cheese, pepperoncini, balsamic reduction, calabrese chili oil, crostini

Prosciutto di Parma, honeydew melon, arugula, olive oil

Little gem, shaved grano padano cheese, croutons, house made caesar dressing

(gf) Baby lettuce, fennel, butter beans, walnuts, shaved grana padano cheese, balsamic vinaigrette

Arugula, pistachio, asian pear and Grazin Girl gorgonzola cheese, balsamic vinaigrette

Fried risotto balls, mozzarella, tomato sauce

Housemade foccacia bread with pesto dipping sauce

Salami, mortadella, prosciutto, parmigiano, mozzarella, zucchini, eggplant, crostini

Rize Up Garlic Bread

Mozzarella, tomato sauce, basil

Mozzarella, goat cheese, tomato sauce, spicy Calabrese sausage, cherry tomatoes

Mozzarella, smoked salmon, red onions, capers, mascarpone, dill

Mozzarella, tomato sauce, broccolini, sliced garlic, shallots, pecorino cheese, chili flakes

Mozzarella, butternut squash, roasted garlic, calabrian chili, soppresatta, Marshalls Farm honey

Gluten-free

Gluten-free

Gluten-free

Gluten-free

Butternut squash, fresh garlic, white wine, calabrian chili, parmigiano, chives

House made tortelloni with ricotta cheese and spinach, San Marzano tomato sauce, cream

House made shell pasta with sautéed chicken, broccoli, sun-dried tomatoes, chili flakes, pecorino cheese

Fettuccine, beef and pork ragù

Chanterelles, maitakes, royal trumpet, oyster mushrooms, mustard greens, mushroom cream

Spaghetti, manila clams, white wine, garlic, parsley, chili flakes

Squid ink spaghetti, shrimp, n'duja, garlic, Butter, lemon and breadcrumbs

Butternut squash ravioli, brown butter, sage, pomegranate seeds and reduction, pecorino

Braised beef ragu, tomato sauce, sofritto, parsley

Veal ragú, mozzarella, tomato sauce

Grilled wild salmon, kohlrabi puree, roasted romanesco, grape salsa, saba

Chicken scaloppine with lemon, caper, white wine, sautéed spinach, mashed potatoes

Veal scaloppine, mushrooms, marsala wine; mashed potatoes, sauteed spinach

Clams, prawns, calamari, diced salmon in a tomato broth, angel hair pasta, croutons

Grilled 14oz New York steak, sauteed broccolini di Ciccio , mashed potatoes

(gf) Half grilled Mary's free range marinated chicken, garlic, Calabrian chili oil, red wine, sauteed broccolini, roasted potatoes

American “kobe” beef burger, bacon, house made brioche, tomato, red onions, lettuce, provolone cheese, fries

Local wild halibut, butternut squash puree, swiss chard, black lentils, delicata squash, aged balsamic

Grilled pork chop, brussels sprouts, hot cherry peppers, pancetta, roasted potatoes, balsamic vinaigrette

Seared black cod, homemade potato gnocchi, swiss chard, lemon butter sauce

Breaded chicken, mozzarella, tomato sauce, basil, sauteed garlic spinach

Mascarpone, espresso soaked Italian ladyfingers, chocolate shavings, and cocoa

Molten chocolate cake with vanilla gelato

Rize Up bread, raisins, cinnamon, vanilla gelato

Housemade gelato

Mixed berry sorbet

Stuffed with spinach and ricotta cheese

12" frozen gluten free pizza crust (rice flour, rice starch, potato starch, tapioca starch, potato flour, brown rice)

Housemade foccacia bread with pesto dipping sauce