Poquitos Capitol Hill

Tomato-jalapeño, roasted tomatillo-serrano, and roasted guajillo-tomatillo. With chips cooked in rice oil.

Made to order – Fresh avocado, cilantro, lime, garlic confit, onion, tomato, and serrano chile. Served with chips cooked in rice oil.

Made to order – Fresh avocado, cilantro, lime, garlic confit, onion, tomato, and serrano chile. Served with chips cooked in rice oil

House-made queso sauce served with chips cooked in rice oil. (s)(v)

House-made jalapeño queso, tomato-jalapeño salsa, and refried pinto bean dip served with chips cooked in rice oil.

Grilled corn sliced off the cob, Japanese mayo, crema, cotija cheese, chile pequin, and lime. (v)

Albacore tuna, cucumber, radish, green onion, furikake, chipotle aioli, lime, and chile oil. Served with white corn tostadas. (S)

Poached shrimp, watermelon, cucumber, red onion, mint, arbol chili broth, tajin (s)

Two Crisp tortillas, black beans, shredded lettuce, cotija cheese, crema, tomato, pickled jalapeño. Add Chicken Tinga for $2 more.

Monterey cheese in a flour tortilla. Topped with guajillo crema, pico de gallo, and cilantro. Served with rice and beans. (v)(g)

Pasilla chile chicken broth, tinga marinated chicken breast, crispy tortilla strips, diced onions, avocado, cotija cheese, cilantro, and lime.

Three bean soup with black beans, pinto beans, garbanzos, corn, smoky tomato broth, avocado, tortilla strips, sour cream and cilantro. (V)(S)

Mixed greens, shaved cucumber, carrot, cherry & grape tomatoes in a honey-lime-serrano vinaigrette. (v)

Watermelon, romesco, sherry, mint, green onion, cilantro, tajin. (contains tree nuts)

Seasonal mixed greens, avocado, sliced radish, queso fresco, grilled corn, pico de gallo, black beans, and house-made tortilla strips in a Mexican oregano vinaigrette. (v)

Marinated grilled pork, avocado salsa, pineapple, diced onion, cilantro, habanero hot sauce.

Chipotle braised chicken breast, avocado, diced onion, cotija cheese, crema, and cilantro. Served with three local white corn tortillas, rice & beans. (spicy)

Grilled or beer battered Mahi Mahi served with cabbage, pico de gallo, aioli, and cilantro. (Beer battered - (G)) Served with three local corn tortillas, rice & beans.

Beef braised in chile and spices, avocado salsa, pickled red onion, and cilantro. Served with three local white corn tortillas, rice & beans. (spicy)

Shrimp sautéed in chile oil, cabbage, aioli, and pico de gallo. (spicy)

Three spicy kale and sautéed mushrooms, crema, and cotija cheese tacos on local corn tortillas. Served with rice & beans.

Monterey cheese in a flour tortilla. Topped with guajillo crema, pico de gallo, and cilantro. (v)(g)

Chicken tinga, rice, beans, cheese, pico de gallo & sour cream. Served with a house salad. (spicy)

Confit pork shoulder, rice, beans, cheese, pico de gallo & sour cream. Served with a house salad.

Spicy kale and sautéed mushrooms, rice, beans, cheese, pico de gallo & sour cream. Served with a house salad.

Spicy kale and sautéed mushrooms, rice, beans, & pico de gallo. Served with a house salad.

Cheese enchiladas with house-made corn tortillas in a verde tomatillo-cream sauce. Topped with our house-made queso, onion, micro cilantro, and cilantro oil. Served with rice and beans. (spicy) (V)

Cheese enchiladas with house-made corn tortillas in a guajillo chile sauce. Topped with our house-made queso, onion, micro cilantro, and cilantro oil. Served with rice and beans. (spicy) (V)

Chicken enchiladas with house-made corn tortillas in a guajillo chile sauce. Topped with our house-made queso, onion, micro cilantro, and cilantro oil. Served with rice and beans.

Chicken enchiladas with house-made corn tortillas in a verde tomatillo-cream sauce. Topped with our house-made queso, onion, micro cilantro, and cilantro oil. Served with rice and beans. (spicy)