Porta Via Palisades Pacific Palisades

Vegan Puree

Organic Arugula & Avocado Salad, Lemon Vinaigrette, Caper Aioli

Pan Roasted.Grilled Asparagus, Cauliflower Rice, Lemon Parsley Sauce

Sautéed Organic Spinach, Roasted Potatoes, Mushroom Marsala Wine Sauce

Homemade Guacamole with Tortilla and Carrot Chips

Butter lettuce, sweet Maui onion, dill, chervil & avocado. Feta cheese. Champagne Shallot Vinaigrette

Chopped organic lettuces, beets, tomato, garbanzo, green beans & feta. Champagne Shallot Vinaigrette

Chopped Tuscan Kale, organic quinoa, grilled red onion, toasted almonds, citrus segments, crispy leeks, oven dried tomato & shaved parmigiano. Honey mustard vinaigrette dressing.

Chopped mixed organic lettuces, chicken, bacon, celery, tomato, egg, blue cheese, avocado & red wine mustard vinaigrette.

Chopped iceberg, Genoa salami, tomato, red onion, olives, pepperoncini, garbanzo, mozzarella & basil. red wine vinaigrette

House Made Tuna Salad with lettuce and tomato. Served with Homemade potato chips.

Beef and Brisket blend. Jalapeno Jack Cheese, Lettuce & Tomato. Served with Fries.

Impossible patty with avocado spread, lettuce and tomato. Vegan bun. Served with fries.

Fresh burrata cheese, vine-ripened tomato, basil, olive oil. Served with chips.

Sustainably raised in New Zealand. Organic Brown Rice & mixed vegetables.

Butterflied and grilled with rosemary and lemon. Organic Brown Rice and Asparagus

Parmigiano Crusted Alaskan Halibut. Grilled Asparagus. Burre Blanc

Boneless & skinless. Pounded thin. Organic Brown Rice and Market Vegetables. Lemon Caper Sauce

Roasted Organic Vegetables. Rosemary citrus sauce.

White Meat Chicken, traditional vegetables & orange-ginger sauce. Organic Brown Rice.

French-Cut Prime Pork Chop. Roasted Organic Vegetables. Grand Marnier Sauce

Grass-fed filet with French fries and organic market vegetables. Green peppercorn sauce.

Dry-rub marinade. French Fries and organic market vegetables.

Blue Lake Green Beans, Organic Short-grain Brown Rice, Whole Grain Mustard Sauce

House made tomato basil sauce & parmigiano.

Beef & veal ragu with parmigiano.

Zucchini 'noodles' with Shrimp, cherry tomato, broccolini, chili flakes and roasted garlic olive oil.

Mushrooms, Peas, Vodka Pink Sauce

Dark Chocolate Layer Cake, Cholate Cream and Chocolate Glaze

Baked Golden and Crustless. Strawberry Sauce.