Positano Ristorante
Antipasti
- Arancini Di Riso
Three homemade Italian rice balls stuffed with meat and Italian cheeses, deep fried in a homemade sauce
$17.00 - Bruschetta Romano
Toasted garlic crostini bread topped with tomatoes, basil & fresh mozzarella
$11.00 - Calamari Fritti
Lightly breaded calamari fried and served with marinara sauce
$18.00 - Calamari Griglia
Calamari grilled and served over wild greens in a balsamic vinagrette
$18.00 - Cozze al San Marino
Mussels in white wine garlic sauce or spicy marinara sauce
$16.00 - Grigliato Misto
Marinated shrimp, octopus and calamari over wild greens in a garlic white wine sauce
$22.00 - Polpette con Polenta
Three homemade meatballs served over creamy polenta topped with tomato basil sauce and shaved parmigiano
$16.00 - Proscuitto e Burrata
Baby arugula, prosciutto di parma, burrata cheese, cherry tomatoes, balsamic glaze served with crostini
$19.00 - Rissotto al Porcini
Arborio rice porcini, wild mushrooms, tomato garlic shallots in a white wine sauce
$16.00 - Salsiccia Italiano
Home made Italian sausage topped with roasted peppers in a light tomato sauce
$17.00 - Scampi Fresca
Shrimp with wild mushrooms, baby artichoke hearts, fresh diced tomatoes herbs in a lemon brandy sauce
$18.00 - Vongole al Forno - 1/2 Dozen
(6) Manila clams lightly breaded then baked with garlic and olive oil topped with a lemon butter sauce
$12.00 - Vongole al Forno - Dozen
(12) Manila clams lightly breaded then baked with garlic and olive oil topped with a lemon butter sauce
$22.00 - Zuppe Di Giorno - Cup
Rotating soup(s) of the day
$4.00 - Zuppe Di Giorno - Bowl
Rotating soup(s) of the day
$7.00
Insalate
- Arugula Salad
Baby arugula with shaved parmigiano reggiano and cherry tomatoes, tossed in our house vinaigrette dressing
$13.00 - Caesar Salad
Romaine lettuce with roasted red pepperss, shaved parmesan cheese and croutons, tossed in our house caesar dressing
$13.00 - Caprese Salad
Sliced tomatoes with fresh mozzarella and basil drizzled with extra virgin olive oil
$13.00 - Chopped Salad
Romaine lettuce with tomatoes, bleu cheese, cucumbers, scallions and crumbled proscuitto tossed in our house balsamic dressing
$12.00 - Meatball Salad
Romaine lettuce, fresh tomatoes, roasted peppers, kalamata olives, and red onion, tossed with our homemade balsamic vinaigrette dressing, accompanied with three homemade meatballs, and garnished with shredded parmesan
$16.00 - Positano Salad
Romaine lettuce, ridicchio, carrots, cucumbers, tomatoes with crumbled bleu cheese, tossed in our house lemon and balsamic vinaigrette dressings.
$12.00 - Spinach Salad
Baby spinach with sliced tomatoes, scallions, fresh mozzarella and croutons drizzled with extra virgin olive oil and our house balsamic dressing
$13.00
Meatball Salad
Romaine lettuce, fresh tomatoes, roasted peppers, kalamata olives, and red onion, tossed with our homemade balsamic vinaigrette dressing, accompanied with three homemade meatballs, and garnished with shredded parmesan
Pizza
- Margherita
12-inch thin crust pizza with san marzano tomatoes, fresh mozzarella, basil and extra virgin olive oil
$17.00 - Melanzane
12-inch thin crust pizza with san marzano tomatoes, roasted eggplant, garlic and olive oil
$16.00 - Quatro Formaggi
12-inch thin crust pizza with four cheeses: mozzarella, mascarpone, bleu and swiss
$17.00 - Quatro Stagioni
12-inch thin crust pizza with prosciutto, artichokes, mushrooms and olives
$17.00 - Siciliano
12-inch thin crust pizza with homemade italian sausage, green pepper and onion
$17.00 - Cheese Pizza
12-inch thin crust cheese pizza, add ingredients 1/ea.
$15.00
Pasta
- Cavatelli alla Nonna
Homemade Cavatelli with basil and parmesan cheese in a homemade tomato sauce
$20.00 - Eggplant Parmigiana
Breaded eggplant in a fresh tomato basil sauce topped with mozzarella and parmesan cheese served with a side of linguine
$20.00 - Gnocchi Marinara
Homemade potato dumplings in a homemade tomato sauce
$20.00 - Linguini Fruitta di Mare
Linguine with sauteed shrimp, scallops, mussels, calamari and clams in a marinara sauce
$42.00 - Linguini Scampi Agli Olio
Linguine with shrimp and broccoli in a garlic and olive oil sauce
$29.00 - Linguini Vongole
Linguine with clams in a garlic white wine sauce
$28.00 - Pappardelle al Nonno
Homemade pappardelle in our signature tomato meat sauce topped with parmigiano.
$22.00 - Penne Abbruzzesse
Penne pasta, homemade Italian sausage, pancetta, garlic, shallots and onions in an arribiata sauce
$22.00 - Penne con Pollo
Penne pasta with grilled chicken, garlic, and spinach in a light basil cream sauce
$22.00 - Ravioli con Formaggio
Cheese filled ravioli in a tomato basil sauce topped with fresh mozzarella cheese
$20.00 - Ravioli con Spinachi
Cheese filled ravioli in a four cheese sauce with a touch of tomato sauce and topped with crushed spinach
$20.00 - Rigatoni alla Vodka
Homemade rigatoni in a tomato vodka cream sauce.
$20.00 - Rigatoni Baragiano
Rigatoni pasta with veal and filet tips, wild mushrooms, garlic, shallots in a tomato basil sauce topped with fresh mozzarella
$25.00 - Rigatoni Melanzane
Sauteed in a spicy tomato sauce with roasted eggplant topped with fresh mozzarella
$18.00 - Spaghetti con Meatballs
Spaghetti in a homemade tomato sauce with meatballs
$20.00
Pollo
- Pollo alla Limone
Pan roasted chicken breasts sauteed with white wine and capers in a lemon sauce, served with a side of linguine or fire roasted spinach
$24.00 - Pollo Amalfi
Pan seared chicken breast, topped with fresh mozzarella and homemade red sauce served with a side of linguini pasta
$24.00 - Pollo Arrosto Romano (on the bone)
Half roasted chicken sauteed in garlic, olive oil, lemon, rosemary and white wine served with a side of roasted potatoes
$25.00 - Pollo con Polenta
Sauteed chicken breasts with creamy polenta, wild mushrooms, tomatoes and shallots in a lite brandy sauce.
$24.00 - Pollo Marsala
Pan roasted chicken breasts served with wild mushrooms in a sweet marsala wine sauce, served with roasted potatoes
$24.00 - Pollo Milanesa
Breaded and pan fried chicken with brown butter sage, topped with arugula, fresh tomatoes and shaved parmigiano, served with polenta
$24.00 - Pollo Parmigiana
Roasted chicken breasts lightly breaded, topped with mozzarella and parmesan, in a tomato basil sauce served with a side of linguini pasta
$24.00 - Pollo Positano
Pan roasted chicken breasts sauteed in a white wine sauce with mushrooms, asparagus, sun-dried tomatoes and artichoke hearts, served with a side of linguine pasta
$24.00 - Pollo Saltimbocca
Pan roasted chicken breasts layered with prosciutto and fresh mozzarella served with linguine pasta
$24.00 - Pollo Vesuvio (on the bone)
Half roasted chicken sauteed with garlic, onions, olive oil, peas and spices in a white wine sauce served roasted potatoes
$24.00
Vitello
- Vitello alla Limone
Tender veal sauteed in a white wine, lemon and capers served with a side of linguine or fire roasted spinach
$34.00 - Vitello Marsala
Tender veal sauteed with mushrooms in a marsala wine sauce with your choice of roasted or garlic mashed potatoes
$34.00 - Vitello Parmigiano
Breaded veal baked with mozzarella in a marinara sauce with your choice of pasta (rigatoni or penne)
$36.00 - Vitello Saltimbocca
Tender veal sauteed with garlic, sage and white wine topped with prosciutto and fontinella served with a side of linguine pasta
$34.00 - Vitello Milanesa
Breaded and pan fried veal with brown butter sage, topped with arugula, fresh tomatoes and shaved parmigiana, served with polenta
$34.00 - Vitello Diavolo
Roasted veal with tomatoes, chiles, capers and black olives in a spicy tomato sauce served with a side of linguine pasta
$34.00
Carne
- Filetto alla Griglia
10-ounce, Filet mignon served with a side of garlic mashed potatoes and vegetables
$49.00 - Filetto Marsala
10-ounce, Filet marsala topped with mushrooms, sauteed in our own special marsala wine sauce served with garlic mashed potatoes
$49.00 - Filetto Vesuvio
10-ounce, Filet vesuvio, sautéed with garlic, olive oil, peas and spices in a white wine sauce served with roasted potatoes
$49.00 - Giambotta Alla Toscana
Italian sausage, chicken, sautéed red peppers, roasted potatoes and onions in a homemade tomato sauce
$26.00 - Pork Chop Valdostana
Two bone-in chops pan seared and stuffed with prosciutto and fontina cheese, sautéed with mushrooms, roasted red peppers in a brandy garlic sauce over asparagus
$36.00 - Salsiccia Di Puglia
Homemade Italian sausage sautéed with wild mushrooms, red onions, and roasted peppers in a light brandy sauce with a side of linguini
$22.00
Pesce
- Chilean Sea Bass
Ask us for this week's special preparation
$48.00 - Pesce Bianco alla Spinachi
Roasted whitefish sauteed with baby capers and shallots in a light butter sauce with a side of roasted spinach
$28.00 - Risotto alla Positano
Arborio rice porcini with grilled shrimp and scallops with fresh tomatoes in a saffron broth
$28.00 - Salmon Napolitano
Sauteed salmon with shrimp, scallops and calamari in a white wine sauce with a side of lunguine
$36.00
Contorni
Kids
- Kids Cheese Pizza
Cheese and sauce, add sausage and/or pepperoni, 1/ea.
$11.00 - Kids Cheese Ravioli
Cheese ravioli's with marinara sauce
$11.00 - Kids Fettuccine Alfredo
Fettuccine noddles covered in a creamy Alfredo sauce, add chicken +2
$11.00 - Kids Penne Con Polpette
Penne with choice of sauce and one meatball
$11.00 - Kids Spaghetti Con Polpette
Spaghetti with choice of sauce and one meatball
$11.00 - Kids Buttered Noodles
Rigatoni pasta with butter
$11.00
Desserts
- Apple Crostata
Warm Apple Tart loaded with fresh sliced apples
$13.00 - Bombolini's
Five mini fried donuts rolled in vanilla sugar and served with Nutella and whipped cream
$10.00 - Cannoli's
Four mini mascarpone cream filled
$10.00 - Chocolate Fudge Cake
Sprinkled with chocolate syrup and topped with powdered sugar
$12.00 - Choc. Indulgence Cake (GF)
Gluten free chocolate fudge cake
$12.00 - Homemade Tiramisu$11.00
- Chocolate Lava Cake$12.00
- Limoncello Cheesecake$12.00