Prairie House Food & Spirits

Hand breaded and served with choice of housemade sauce

Three flour tortillas filled with slow roasted pork, red cabbage, avocado and cilantro

Served with crispy bacon, Wisconsin Cheddar, fried onion strings, coleslaw and housemade BBQ sauce. Whether dining out or preparing food at home, consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne ill

Fresh corn tortillas, topped with housemade nacho cheese, black olives, jalapeños, fresh pico with a side of guacamole and sour cream

Muenster cheese curds served with ranch or marinara

Muenster cheese curds served with ranch or marinara

Fried shrimp, wrapped in bacon with guacamole, pico de gallo, and drizzled with remoulade on tortilla chips

Hand breaded and served with choice of housemade sauce

Prairie House frites tossed with our housemade gravy, cheese curds and pulled pork

Tossed in buffalo, BBQ, sweet chili or garlic parmesan. Served with choice of blue cheese or ranch

Served with croutons and Swiss cheese

Served with croutons and Swiss cheese

Croutons, romaine lettuce, grape tomatoes and housemade Caesar dressing

Spring greens topped with cabbage, red onion, orange sections, red peppers, crispy wontons and walnuts tossed in our peanut and red pepper vinaigrette

Leaf lettuce, red onion and tomato. Whether dining out or preparing food at home, consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Served with crispy bacon, Wisconsin Cheddar, fried onion strings, coleslaw and housemade BBQ sauce. Whether dining out or preparing food at home, consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne ill

Black bean patty, shaved romaine, pico de gallo, chipotle mayo and choice of cheese. Whether dining out or preparing food at home, consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Grilled chicken breast, red onion, tomato, leaf lettuce, provolone cheese and sriracha aioli. Whether dining out or preparing food at home, consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Oven roasted turkey breast, bacon, tomato, red onion, cucumber, lettuce, avocado and provolone cheese

Served with housemade garlic aioli and avocado

Slow roasted and topped with coleslaw, red cabbage and housemade BBQ sauce

Three flour tortillas filled with slow roasted pork, red cabbage, avocado and cilantro

Three flour tortillas filled with haddock, lettuce, red cabbage, pico de gallo and drizzled with remoulade

8 oz choice beef tenderloin served with au jus. Whether dining out or preparing food at home, consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

14 oz choice cut served with au jus. Whether dining out or preparing food at home, consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Sautéed with garlic butter

Baked or deep-fried

Butterflied, breaded, and fried or sautéed "Scampi style" with grape tomatoes, scallions, and white wine garlic butter

Fettuccine pasta topped with a smooth Alfredo sauce and fresh broccoli

Seasoned with Parmesan and chives

With sriracha aioli

Served with sour cream and butter. Served only after 4:00 p.m

Onion, mushrooms, tomatoes, green peppers and black olives

Bacon, sausage, pepperoni and Canadian bacon

Sausage, pepperoni, onion, mushrooms, green peppers and black olives

BBQ sauce, red onion, chicken and mozzarella

Ranch, bacon, chicken, and red onion

Onion, mushrooms, tomatoes, green peppers and black olives

Bacon, sausage, pepperoni and Canadian bacon

Sausage, pepperoni, onion, mushrooms, green peppers and black olives

BBQ sauce, red onion, chicken and mozzarella

Ranch, bacon, chicken, and red onion

Onion, mushrooms, tomatoes, green peppers and black olives

Bacon, sausage, pepperoni and Canadian bacon

Sausage, pepperoni, onion, mushrooms, green peppers and black olives

BBQ sauce, red onion, chicken and mozzarella

Ranch, bacon, chicken, and red onion