Prairie Moon Evanston

grilled ½ pound sirloin with cheese: American, Swiss, Merkts Cheddar, pepperjack or mozzarella

fresh salmon, corn, carrots, potatoes, cream, seafood stock

ITALIAN SEAFOOD DINNER FOR TWO SALAD ATLANTIC TUSCAN TUNA SALAD Grilled herb marinated ahi tuna loin skewers over mixed greens with shaved fennel, Castelvetrano & dry-cured black olives, cannellini beans, red onion, grape tomatoes, shaved Pecorino cheese, lemon-basil vinaigrette ENTRÉES GULF SHRIMP, LANGOSTINO & MAINE LOBSTER RAVIOLI Lobster stuffed ravioli with a Maine lobster sauce, sweet basil Langostino tails and Large Gulf shrimp BRUSCHETTA SALMON Fresh Atlantic grilled salmon filet topped with house basil-pinenut pesto and tomato-basil relish over fresh garlic spinach DESSERT TRIPLE BERRY CRUMBLE Blackberries, raspberries & blueberries with cinnamon streusel topping and vanilla cream

Blazer Floyd is a 7-piece jazz ensemble playing exclusively original arrangements by its members of Pink Floyd songs. Blazer Floyd plays a wide range of inventive takes on beloved Pink Floyd classics as well as lesser-known gems, and devoted Pink Floyd fans and total newbs alike will find something to love.

ITALIAN SEAFOOD DINNER FOR TWO SALAD ATLANTIC TUSCAN TUNA SALAD Grilled herb marinated ahi tuna loin skewers over mixed greens with shaved fennel, Castelvetrano & dry-cured black olives, cannellini beans, red onion, grape tomatoes, shaved Pecorino cheese, lemon-basil vinaigrette ENTRÉES GULF SHRIMP, LANGOSTINO & MAINE LOBSTER RAVIOLI Lobster stuffed ravioli with a Maine lobster sauce, sweet basil Langostino tails and Large Gulf shrimp BRUSCHETTA SALMON Fresh Atlantic grilled salmon filet topped with house basil-pinenut pesto and tomato-basil relish over fresh garlic spinach DESSERT TRIPLE BERRY CRUMBLE Blackberries, raspberries & blueberries with cinnamon streusel topping and vanilla cream

Farmers Garden Salad Chimichurri Steak Skewers (2) Gilroy Garlic Chicken Skewers (2) Roma Basil Linguine Sourdough Bread & Butter

Farmers Garden Salad | Cedar Planked Salmon | Grilled Gulf Shrimp Skewers | Roma Basil Linguini | Sourdough Bread & Butter |

fresh salmon, corn, carrots, potatoes, cream, seafood stock

Northwoods chicken-in-a-pot broth soup, roasted vegetables, Minnesota wild rice

Fresh St. James River VA. Oysters on the half shell, cocktail sauce, lemon wedge

Fried fresh catfish nuggets, Creole mustard dipping sauce

½# Large EZ peel Gulf shrimp served with house cocktail sauce and lemon

Half pound (8) Large Gulf shrimp with a toasted coconut-panko crust served with a sweet-hot mango dipping sauce

One pound, chili de arbol, chipotle & ancho glazed wings, cucumbers, cilantro ranch

Parmesan-sourdough crust, diced tomato, basil, balsamic reduction, cocktail sauce

Two crabcakes, roasted red pepper aioli

Fresh cut fries, bacon, cheese sauce, green onion, sour cream

Roasted Brussels sprouts, bacon, grilled onions, balsamic reduction

Roasted Brussels sprouts, sautéed mushrooms, grilled onions, balsamic reduction

With beer cheese & grainy mustard

First of the season MI asparagus Grilled with toasted almonds, fresh rosemary & shaved Spanish Manchego cheese

Large Gulf shrimp, garlic-chive pan-sauce, cheddar grit cake, bacon, sharp smoked cheddar cheese

Mixed greens, fresh vegetables Choice of: Cilantro Ranch OR Basil Vinaigrette

Mixed greens, roasted squash, Brussels sprouts, beets, crumbled goat cheese, toasted pepitas, basil vinaigrette

Mixed greens, warm goat cheese-crouton, dried cranberries, cucumbers, red onion, roasted pecans, balsamic vinaigrette

Two crabcakes, mixed greens, roasted corn, avocado, pico de gallo, tortilla strips, cilantro ranch

blackened salmon OR gulf shrimp served over mixed greens with avocado, pico de gallo, toasted corn & cilantro-ranch

Mixed greens, grilled chicken, bacon, avocado, toasted corn, cucumber, tomatoes, pepitas, cilantro ranch

Grilled Margarita chicken breast, roasted corn, red onion & sweet bell pepper, Cotija cheese, aleppo pepper, lime aioli, crema & cilantro over mixed greens, radishes, red cabbage & green goddess dressing

Yellowfin tuna skewer grilled with a sesame Teriyaki glaze over mixed greens, sweet peppers, snow peas, pickled red onion with a sesame-soy vinaigrette, wasabi & red chili aiolis & won-ton crisps

grilled ½ pound sirloin with cheese: American, Swiss, Merkts Cheddar, pepperjack or mozzarella

Bacon, horseradish cheddar, horseradish sauce

Blackened on one side, grilled onions, smoked cheddar

"Beyond" plant based, soy and gluten-free patty with choice of cheese

Blue cheese, caramelized onions

ground chicken breast, ginger, basil, garlic, cilantro, sriracha aioli, bread & butter pickles, lettuce, tomato, onion

Special signature ½ pound Moon burger with English West Country 15 month Farmhouse cheddar, horseradish sauce and applewood bacon served with fresh-cut fries & house slaw

Crispy Panko crusted fried chicken breast, sweet & spicy glaze, house giardiniera, spicy aioli, toasted bun

breaded and fried on a crispy roll with lettuce, tomato, garlic remoulade

Crispy roll, lettuce, tomato, garlic remoulade

Crispy roll, lettuce, tomato, garlic remoulade

Crispy roll, lettuce, tomato, garlic remoulade

Blackened salmon filet on rye, sautéed spinach, grilled onions, cilantro ranch

Rosemary, basil and chive crusted whitefish filet, mashed potatoes, broccoli

Atlantic filet broiled on a cedar plank, Anacortes BBQ butter, horseradish mashed potatoes, garlic spinach

brook trout, fresh sage, toasted pine nut crust, mashed potatoes, broccoli

Sautéed gulf shrimp, crawfish tails, savory etouffee sauce over white rice

10oz grilled, center cut New York Strip steak, crimini mushrooms & onions with mashed potatoes and fresh broccoli

Crispy, semi-boneless half chicken, vesuvio potatoes, garlic spinach

Roasted butternut squash, toasted corn, white beans (3 sisters), sweet peppers, onions, polenta cake, garlic sauce

Fettuccini, baby spinach, crimini mushrooms and tomatoes, tossed in white wine garlic pesto-cream

Bucatini pasta, sweet Italian sausage, Pomodoro sauce

Sautéed gulf shrimp, fresh basil, Louise sauce (bell pepper, fresh herb, light cream, seafood stock) over fettuccini

Fresh Atlantic salmon, Vendura Fresca sauce, tossed with spaghetti

blackened chicken breast, potato hash, onions, sausage, sweet peppers, garlic sauce

Fresh brook trout grilled with fresh herb butter, served with mashed potatoes and broccoli

Beef tenderloin skewer, cilantro-pesto, pico de gallo, mashed potatoes

Pan seared pork tenderloin topped with a light pesto cream, served with mashed potatoes and fresh spinach

Cider-glazed salmon, horseradish mashed potatoes, green apple salsa

Fresh Lake Superior whitefish, pan-seared with toasted almond and chive butter, house mashed and broccoli

Large shrimp, roasted garlic sauce, fresh basil & Roma tomatoes, crispy polenta cake & fresh spinach

Grilled Salmon filet, cucumber lemon-dill sauce with fresh steamed broccoli & mashed potatoes

½ pound large shrimp, lightly battered seasoned corn flour with fresh cut fries, house slaw & house cocktail sauce

½# large EZ peel Gulf shrimp steamed with Old Bay seasoning, corn on the cob & redskin potatoes

Six giant fresh water shrimp (over ½ pound) tossed in our scampi butter sauce, white wine, Italian parsley, linguine

Two quarter pound Moon burger patties with fresh roasted medium poblano chiles and pepperjack cheese with fresh-cut fries & house slaw

½ pound buttermilk fried farm fresh tenders with Spicy Southwest "Comeback Sauce" (for dipping), Fresh-cut fries & house slaw

Two 6oz Beef tenderloin skewers grilled and topped with a bourbon peppercorn & Portobello mushroom sauce with fried shallots garlic mashed potatoes & steamed broccoli

10oz boneless pork chop brined in fresh ginger & apple cider, grilled & finished with Bacon-Bourbon chutney, fresh garlic spinach & mashed potatoes

Fresh MI asparagus, sweet peas & baby portobello mushrooms tossed in lemon Alfredo sauce with orecchiette pasta

Two Lamb T-bone chops with fresh basil, rosemary ,chives and garlic, served with roasted Balsamic & bacon Brussels sprouts & mashed potatoes

Sesame-soy teriyaki grilled Atlantic salmon filet, cremini mushroom risotto, sautéed garlic baby spinach

Idaho brook trout pan-seared with a toasted pecan butter and served with mashed potatoes and steamed broccoli

10oz Prime Top Sirloin Coulotte steak grilled and served with Maitre d' butter (fresh herbs & garlic) and fresh cut rosemary-truffle fries

Grilled marinated boneless ½ chicken, Spanish Chorizo, tomatoes, piquillo peppers, shallots, garlic stock, flat parsley, green olives & paprika with patatas bravas

Char grilled 10oz Certified Angus center-cut beef NY Strip steak with Porcini-Crimini Mushroom butter, rosemary asparagus & garlic mashed

Char grilled 14oz Certified Angus center-cut ribeye steak with Porcini-Wild Mushroom butter, rosemary asparagus & garlic mashed

Coconut & panko crusted wild caught Barramundi filet over a Thai inspired red curry sauce with basil, sweet peppers, onions & artichoke risotto cake

Cilantro, pico de gallo, avocado, Mexican rice, lime creama, corn tortillas

Cilantro, pico de gallo, avocado, Mexican rice, lime crema, corn tortillas

Cilantro, pico de gallo, avocado, Mexican rice, lime crema, corn tortillas

Hand cut and seasoned with our blend of salt & pepper

Hand cut fries tossed in roasted garlic oil

Homemade from real whipped potatoes

Idaho spuds with roasted garlic

Idaho spuds with real horseradish

baby spinach, olive oil & garlic sauté

Steamed broccoli crowns

creamy & dreamy topped with fresh Parmesan

Buttermilk coleslaw, sweet and creamy.

Hot, creamy cheese sauce

coconut graham cracker crust, whipped cream

with strawberry sauce & vanilla cream

dense bittersweet chocolate cake, hazelnuts, Nutella & mascarpone frosting, vanilla cream

dense chocolate cake, whipped cream side

Fried chicken breast strips served with fresh cut fries OR broccoli

Kid size grilled sirloin burger with choice of cheese served with hand-cut fries OR broccoli

Creamy & dreamy, served with fresh cut fries OR broccoli

Buttered noodles served with Fresh cut fries OR broccoli

Classic grilled cheese served with fresh cut fries OR broccoli

Made with 100% cane sugar

Sparkling beverage with real fruit juice

Sparkling beverage with real fruit juice

Silver tequila, triple sec, fresh lime

Silver tequila, fresh strawberry puree, lime, triple sec

Mezcal, dry curacao, jalapeño syrup, triple sec

Bourbon, fresh lemonade

Dark rum, ginger liqueur, ginger beer, lime

Craft Vodka, lime, ginger liqueur, ginger beer

Local favorite, citrus & piney 7.2%

Tastes great, less filling! 4.2%

Local, crisp and refreshing Pilsner 4.9%

Belgian strong "Pink Elephant" pale 8.5%

Mosaic Cryo Hops, bright and dank 6.2%

Chicago pale ale chock-full of dank aromatic hops 5.2%

World class German Pilsner

Exceptionally refined Tripel fermented Belgian style ale 9%

Honest, unpretentious lager, pleasing Midwesterners for 100 years. 5%

Easy drinking wheat ale, perfectly balanced and refreshing 4.8%

Traditional Belgian wheat beer, crisp refreshing with hints of spice 5.2%

Way smooth and silky with a nice wheaty-esque-ish-ness 7.5%

Medium bodied Citra-hoped pale ale 6.2%

From Solemn Oath a local craft hard seltzer

The beer that started the American Craft Hop Revolution!

Small batch hazy 7.9%

CA 2022

S. Africa, '23

Gooseberry & grapefruit with exceptional minerality from New Zealand 2023

A wine of marvelous balance, this Champagne's appearance is an enticing golden color and it is expressive and refined on the palate.

Provence FR '23

Santa Barbara CA '21

Mendoza, ARG '21

Napa, CA '22

Rias Biaxas ESP