Presidential Brewing Company

Choice of buttermilk fried or grilled chicken breast, topped your way with lettuce, tomato, onion, or pickle. Add ranch, BBQ, buffalo, garlic paresan, or sweet chili sauce to your sammy. Consider swiss, cheddar, or pepperjack cheese for $1, or bacon for $1.50.

It's The OG. Dress it up how you like. A simple brioche bun, seasoned smash patty, and the rest is up to your imagination.

Roasted Brussels Sprouts in a sweet and tangy ginger soy sauce.

Contrary to the style name, a cream ale is actually not that creamy at all! This beer is made with flaked maize, and fermented to a crystal clear finish. Featuring a house favorite hop (Amarillo), this is a smooth and totally crushable beer.

This beautiful Black Session IPA was voted your favorite in a previous primary election! This has a smooth roasty quality with a smidge of bitterness and a lovely hop aroma that catches your nose when you bring the glass to your face. Give this adventurous vote winning beer a shot the next time you are in the taproom!

When he is not smoking cigars or playing the saxophone, Bill is actually a very accomplished pickle connisseur. The dill serves a prominent role in this beer. Pickle lovers rejoice! Served with a pickle spear

This German style Dunkelweisen has everything you're looking for. Light roastiness accompanied by a hint of banana and clove. Easy Drinking

A blonde beer? That tastes like coffee? That has to be Fake Brews! We use our favorite local Guatemala blend of coffee to give this beer a bit of zip!

Jimmy's signature 13 foot tall peanut statue cannot contain the amount of flavor packed into this beer! Rocking so much chocolate and peanut butter, you will think it is Halloween!

Cascade and Centennial hops make up this nice floral crushable pale ale. Nice Citrus and light malt flavor

Holy Hop Explosion! Rutherford .B Haze is our signature NEIPA. Clocking in at 6.5%, this beer is bursting with hop aromas including grapefruit, mango, and stone fruit. Hops used include Mosaic, El Dorado, and Motueka.

Our Rye IPA Brewed with Cascade and Simcoe hops, Big bold hoppiness, piney, malty, and citrusy. Clocks in at 7.3%

We start with our Sherbert Hoover: Strawberry and add a hint of lemonade to really make things pop. This drinks more like a fruity cocktail than anything else!

Sherbert Hoover: Strawberry is a combination of beauty and flavor. Like biting into a ripe strawberry that you picked yourself

A Crispy Crushable Deer Camp Beer just in time for hunting season. Legend has it if you crack one of these in the blind, the deer come a running.

You know Oatbama. Now imagine it with Vanilla. We absolutely love this full-bodied oatmeal stout even more with just the right amount of one of our favorite flavors.

Our signature cider, Mrs. Bushels, combines apple, cinnamon, and brown sugar just like grandma's apple pie!

Sweet white wine with succulent peach and juicy tropical fruit flavors.

Our beer cheese uses our very own Calvin Creamidge! Be sure to upgrade to the giant soft pretzel, you won't regret it.

Mmmmmm. Wings. Can you really go wrong with this option? You get 8 crispy fried boneless wings, tossed in your choice of BBQ, Buffalo Sauce, or Garlic Parmesan sauce. Vegan upgrade available! Serve with a side of Bleu Cheese or Ranch along with Carrots and Celery.

Roasted Brussels Sprouts in a sweet and tangy ginger soy sauce.

It's cheese that has been fried. What else could you want? Ok, sure. Add in your choice of our house-made marinara or ranch to dip it in!

Our house-fried tortilla chips taste even better when there is something delicious to dip them in! Our salsa takes care of the job. We make it fresh in house with diced tomatoes, red onion, jalapenos, and garlic.

Deep fried sweet corn nuggets, served with FLOTUS' special Chihuahua sauce.

We kinda like pickles around here. These were an absolute MUST HAVE for us. Served with a side of ranch.

Chips are just better with dips. This dip makes chip lovers 'round the world rejoice in unison.

Deep fried eggplant medallions served with ranch dressing.

Housemade beer pizza dough with garlic confit, italian herb seasoning, & mozzarella cheese. Served with a side of marinara*.

A seasoned smash patty topped with melty swiss cheese, bacon, spring mix, caramelized onion, and a house made cranberry aioli. Served with house potato chips

Cheesy Bean Soup

House made beer infused pizza dough topped with mashed potato, dried cranberries, diced ham, and a healthy drizzle of brown gravy

Our seasoned smash-burger patty gets special treatment when we add some cheddar cheese, bourbon sauce, and crispy onions to the top. We double dog dare you to get this with a cowboy tots upgrade!

Our number one selling burger, the bam-a-lam is built off of our hand-pattied seasoned ground beef. Then, we add on some melty swiss cheese, caramelized onions, bacon strips, goat cheese, and blackberry jam. All served on a brioche bun with a side of house-fried potato chips.

It's The OG. Dress it up how you like. A simple brioche bun, seasoned smash patty, and the rest is up to your imagination.

Seasoned beef patty, bacon, gouda, fried pickle chips, and our famous garlic aioli on top. Yep.

Seasoned beef patty, sauteed mushroom slices, swiss cheese, & garlic aioli.

Choice of buttermilk fried or grilled chicken breast, topped your way with lettuce, tomato, onion, or pickle. Add ranch, BBQ, buffalo, garlic paresan, or sweet chili sauce to your sammy. Consider swiss, cheddar, or pepperjack cheese for $1, or bacon for $1.50.

Your choice of a buttermilk fried chicken or a grilled chicken breast, and then we add Pepperjack cheese, bacon, dill pickle chips, and smother it in our house-made chihuahua sauce. The bun gets a special treatment of honey butter to tie this one in a nice neat little sammie.

This nashville hot sandwich is worth writing home about! We take our marinated chicken breast, bread it ourselves, and deep-fry it to perfection. After a quick dip in our hot pepper oil, we add that to our brioche bun, top it with cajun slaw, mayo, and pickle chips. Eat your heart out.

Choice of buttermilk fried or grilled chicken breast, gouda, cranberry goat cheese, & bacon

Choice of buttermilk fried or grilled chicken breast with pepperjack cheese, taco sauce, tortilla strips, lettuce, onion, & tomato; served on Texas toast

Hearty mac noodles in a delicious creamy cheddar and beer cheese sauce, topped with bread crumbs. Add your favorite protein to take it to the next level!

On top of our house-made pizza dough, we add an herb-oil base, pizza cheese, brussels sprouts, bacon bits, goat cheese, and finally a drizzle of balsamic glaze to top it off.

We make our pizza crust fresh daily with our own beer. You WILL notice the difference! We add our house-made pizza sauce and top it with our favorite pizza cheese. It's a real delight.

Our beer-infused house-made beer crust starts this one, then we add our pizza sauce, pizza cheese, giardiniera peppers, sausage, and oregano to it. The perfect little kick of spice waits for you on the other side of your first bite!

Sweet and Spicy to the rescue! Our fresh-made pizza crust uses our beer right in the crust recipe. We top that with a base of honey, pizza cheese, fried chicken, goat cheese, and buffalo sauce. It's a flavor explosion!

Our take on the classic pepperoni pizza starts with our beer-infused pizza crust recipe, POTUS' original pizza sauce, our pizza cheese blend, and the best pepperonis we could find. Trust us. It's solid.

Herb-oil base, pizza cheese, bacon, and those amazing restaurant-style DILL PICKLES adorn our made fresh daily pizza crust; infused with our own beer!

Curry sauce, with corn, pea, & carrot medley. Add some chicken to spice things up

Mashed Potato Bowl topped with a ground beef patty, mushrooms, & brown gravy.

Mashed Potato Bowl topped with crispy boneless chicken wings, corn, brown gravy, & cheese.

Using a blend of iceberg and romaine lettuce, this salad is topped with diced tomatoes, diced red onions, house-cheese, and your choice of salad dressing.

Iceberg and romaine lettuce blend, shredded cheese, diced tomatoes, diced red onions, roasted corn, black beans, southwest ranch, and crunchy tortilla strips.

Lettuce blend, chopped brussels sprouts, dried cranberries, pecan pieces, goat cheese, and balsamic vinaigrette

Cheesy Bean Soup

Brace yourself for our Cast-Iron Skillet Buffalo Chicken! This bad boy starts with a rich cream cheese base, smothered in our tangy house-made buffalo sauce, and topped with juicy grilled chicken. We finish it off with bleu cheese crumbles and a sprinkle of green onions, all served sizzling hot in a cast-iron skillet. It's the perfect balance of spicy, creamy, and downright irresistible. Sharing optional, but highly unlikely!

Get ready to dive headfirst into our Cast-Iron Skillet Taco Dip! This scrumptious concoction features a melty, creamy cheese blend, sweet corn, hearty black beans, seasoned ground beef, and a drizzle of zesty taco sauce. Cooked and served in a sizzling cast-iron skillet, this dip is perfect for sharing... but honestly, you might just want to keep it all for yourself. Don't worry, we won't judge!

Say hello to our Cast-Iron Skillet Chicken Parm! We’ve swapped out the eggplant for tender, baked marinated chicken, but kept all the cheesy, saucy goodness you love. A creamy cheese base, our famed house-made marinara, and ooey-gooey mozzarella cheese come together in a sizzling cast-iron skillet. Every bite is a delightful dance of flavors—good luck sharing this one without a fork fight!

Dive into our Cast-Iron Skillet Eggplant Parmesan, where we’ve smothered crispy fried eggplant slices in a dreamy cream cheese base, added a splash of our legendary marinara sauce, and topped it off with mozzarella cheese that melts in your mouth. It’s all cooked and served in a trusty cast-iron skillet, ensuring every bite is as delightfully cheesy and delicious as the last. Just try not to fight over the last piece—no promises!

A POTUS favorite... Deep fried tater tots, white cheese curds, house cheese blend, buffalo-marinated chicken, green onions, and bleu cheese crumbles. Served in a hot skillet. Best enjoyed with a Rutherford B. Haze!

A bed of our seasoned tater tots, topped with white cheddar cheese curds, shredded cheese, BBQ sauce, bacon, and crispy onions. Finished off with our beer infused slow-roasted pork.

Starting with our deep-fried seasoned tots, we add white cheese curds, house cheese blend, bacon bits, our famous garlic aioli, and a fried egg on top. The perfect hangover cure.

Our classic fried tater tots, jazzed up with our signature Presidential tot seasoning.

Tavern Tots are a staple. Starting with our seasoned deep-fried tots, we add shredded cheese, cheese curds, bacon bits, green onions, then your choice of ranch or sour cream.

Our classic wrap is filled with a blend of iceberg and romaine lettuce, then we add diced tomatoes, diced red onions, house-cheese, and your choice of salad dressing.

Take our southwest salad, wrap it up in a 12" tortilla, and you have an amazing wrap! Featuring our lettuce blend, shredded cheese, roasted corn and black bean mix, red onions, tomatoes, and Southwest ranch, you will be sure to love this one. Add chicken to make it even more incredible!

A large flour tortilla filled with lettuce, chopped brussels sprouts, dried cranberries, pecan pieces, goat cheese, & balsamic vinaigrette. Served with chips

Just like home. Two tortillas with melty shredded cheese between them. Toasted to perfection.

It's like a hamburger, but better. Our kids cheeseburger comes with a slice of American Cheese melted to perfection.

Our kids burger will come out plain, but can be dressed up as much as you would like! Make it your way with your favorite toppings.

Just the way you love it. A hot dog, plain and simple. Condiments are at your table to dress it up how you like.

Deep Fried Tater tots topped with melted shredded cheese and bacon bits

Our kids mac is ooey gooey cheesy in all of the best ways. Your little one is sure to love it!

Kids love popcorn chicken. Tiny little bites of fried delight will be sure to put a smile on your child's face!

2 flour tortillas with seasoned ground beef, shredded lettuce, and shredded cheese.

Iceburg Lettuce, shredded cheese, and ranch dressing

Two grape jelly Uncrustables sandwiches

Two fluffy whipped cream layers sandwich whole cranberry sauce filling with a cinnamon graham cracker crust

Pretzel and caramel layer, vanilla ice cream, semi-sweet chocolate, and cashews.

Cookie dough layer is topped with vegan vanilla ice cream, dipped in semi-sweet chocolate, and topped with home-made cookie pieces (dairy-free, vegan).

Vanilla ice cream and raspberries are layered over a graham cracker crust and coated in a rich dark chocolate and sprinkled with coarse sea salt.

Pecans and coconut icing layer topped with chocolate ice cream, semi-sweet chocolate and toasted coconut and pecans.

OREO® and BUTTERFINGER® cookie layer, mint chocolate chip ice cream, semi sweet chocolate, topped with OREO pieces and BUTTERFINGER crumbs.

Graham cracker crust filled with key lime ice cream dipped in white chocolate and topped with a drizzle of green chocolate.

Shortbread cookie layer, strawberry-lemon ice cream, white chocolate dip.

Toasted marshmallow ice cream over a graham cracker crust, semi sweet chocolate coating, topped with toasted mini marshmallows.

Vanilla wafers topped with creamy vanilla ice cream, covered in semi-sweet chocolate, a mound of toffee bits and drizzled with milk chocolate.