Brined + rotisserie-cooked half-chicken, basted with lemon + rosemary oil. Served with Arrosto Salad (Bitter Greens, Pickled Red Onion, Shaved Pecorino Roman, Herbed Breadcrumbs + Choice of Dressing), Rotisserie Potatoes, Sea Salt + EVOO Focaccia, Grilled Lemon + Arrosto Sauce. Serves 2. Contains egg, anchovy, wheat, milk.

Rotisserie-cooked potatoes, basted in chicken drippings.

Our addictively delicious Calabrian chili sauce began as an accompaniment to our succulent Mediterranean rotisserie chicken, but you’ll find endless uses for this savory, spicy condiment.

The star of our signature Arrosto Salad, this lemon + anchovy vinaigrette is our take on a Caesar dressing, but oh-so-much better. Contains egg, anchovy.