Publican Quality Meats
Pastries
- Brown Butter Chocolate Chip Cookie
Chocolate chip cookie, with a little brown butter to add nuttiness. Contains 70 percent dark chocolate and 33 percent milk chocolate. Contains: dairy, gluten, and egg
$5.00 - Cherry Whoopie Pie$4.00
- Lemon Meringue Rice Crispy$6.00
- Coconut Lime Cookie$4.00
- Citron Shortbread Cookie$4.00
- Churro Loft House Cookie$5.00
- Oatmeal Pecan Chocolate Cookie$5.00
- Aged Cheddar Biscuit$5.00OUT OF STOCK
- Strawberry Almond Danish$5.00OUT OF STOCK
- Pistachio Lemon Coffee Cake$5.00OUT OF STOCK
N/A Bevs
- Acqua Panna
- S. Pellegrino$4.00
- Spindrift$3.00
- Smeraldina$4.00
- Chai Baby$6.00OUT OF STOCK
- Dark Matter Chocolate City$5.00
- Jarritos$5.00
- Dr. Browns$3.00
- Ginger Beer$5.00
- Sparkling Lemonade$5.00
- Galvanina Soda$4.00
- Sprecher's Root Beer$3.00
- Diet Coke$2.00
- Coke$3.00
- Acqua Panna
- S. Pellegrino$4.00
- Smeraldina$4.00
- Fever Tree Tonic Water$3.00
- Spindrift$3.00
- Galvanina$5.00
- Sparkling Lemonade$5.00
- Orange Juice$3.00
- Lemonade$3.00
- Dr. Browns$3.00
- Coke$3.00
- Diet Coke$3.00
- Ginger Beer$5.00
- Jarritos$5.00
- Sprecher's Root Beer$3.00
- La Colombe Hot Coffee$5.00
- La Colombe Cold Brew$4.00
- Chai Baby$6.00OUT OF STOCK
- Dark Matter Chocolate City$5.00
- Iced Tea$4.00
Marketplace
PUBLICAN QUALITY BREAD
- Country Sourdough
Open cell structure. Spence Farm Abruzzi rye & warthog red wheat. 10% whole grain, dark crust. Naturally leavened. 60 hour fermentation
$10.00 - Multigrain 1979
Open cell structure. 5 grain, 5 seed, honey. 25% whole grain, dark crust. Naturally leavened. 60 hour fermentation.
$14.00 - Ciabatta
Open cell structure. Spence Farm rye & wheat flour. 60 hour fermentation. Naturally leavened.
$8.00 - French Baguette
Soft crumb, open cell structure. Light Spence Farm rye. 7% whole grain, golden flaky crust. 60 hour fermentation. Naturally leavened.
$4.00 - Oat Porridge
Ackerman Farm oats, Wisconsin Kallas honey. 30% whole grain. 30 hour fermentation. Naturally leavened.
$10.00OUT OF STOCK - Seeded Rye
Spence Farm Abruzzi rye. Charnuska, sesame, sunflower, flax, molasses. 30% whole grain. 60 hour fermentation. Naturally leavened.
$10.00 - Sesame Sourdough
Janie’s Mill Wheat Flour. Olive oil, honey & coated in sesame seed, toasted sesame inside. 15% whole grain. 30 hour fermentation. Naturally leavened.
$11.00 - Sliced Sourdough Pullman
Soft. Deep brown crust. Naturally leavened. 60 hour fermentation. 10% whole grain.
$8.00 - Olive Bread$14.00
BEEF
- Dry Aged Ribeye Steak
Slagel Farms, 45 + Day Dry Aged, cut 1.25"
$65.00 - Dry Aged Strip Loin Steak
Slagel Farms 45 Day Dry Aged cut 1.25",
$45.00 - Flank Steak (~1.5 - 2 lb)
Lean and boneless with lots of intense beef flavor. Best when marinated and grilled or sliced thin and stir-fried. (Slagel Farms ~1.5 - 2 lb)
$32.00OUT OF STOCK - Skirt Steak (~1 lb)
This cut is known for its robust flavor profile. Marinate and grill hot for fajitas or use for stir-fry. (Slagel Farms ~1 lb)
$24.99OUT OF STOCK - Flap Steak (~1 lb)
Cut from the Sirloin Bavette/Sirloin Flap and a good source of fajita meat. Marinate and grill or broil. (Slagel Farms ~1 lb)
$20.00 - Ground Beef, Frozen (1lb)
Slagel Farms
$12.00 - Filet Mignon (8oz medallion)
This is the most tender steak, lean yet succulent, with a fine buttery texture. Sold boneless. (Slagel Farms, 8 oz)
$25.00 - Slagel Burgers 4pk (Fresh)$20.00OUT OF STOCK
- Slagel Burgers 4pk(frozen)$20.00OUT OF STOCK
- Kilgus Farm Burgers$22.00
- Beef Shank ( frozen )$11.00
PORK
- Slagel Farm Pork Chop
Slagel Farms. Pork chops are the most popular cut from the pork loin, which is the strip of meat that runs from the pig’s hip to shoulder. Depending on where they originate, pork chops can be found under a variety of names, including loin, rib, sirloin, top loin and blade chops.
$12.00 - PQM Maple Bacon (~1/2 lb)
Our house bacon is served by the half pound, it is cured and smoked with Burton's Maple Syrup
$9.00 - Marinated Pork Kebab$12.00
POULTRY
- Publican Marinated Spatchcocked Chicken
Slagel Farms. Semi-boneless for quicker more even cooking. Marinated with mexican oregano, espelette pepper, black pepper, salt, garlic, lemon juice, brown sugar, and olive oil.
$26.00 - Whole Slegal Farm Chicken
Slagel Farms
$25.00 - Chicken Breasts (boneless 2 pack)
Slagel Farms. Boneless, Skin On.
$13.00 - Chicken Thighs (boneless 4 pack)
Slagel Farms. Boneless, Skin On.
$14.00 - Ground Chicken (1lb frozen)
Slagel Farms
$12.00 - Chicken Stock, Frozen (1 quart)
Made in house from chicken bones and trimmings simmered overnight.
$9.00 - Duck Confit (1 Leg)$9.00
CHARCUTERIE .
- Small Charcuterie (serves 3-4)
Butcher's selection of 3 meats and 3 cheeses, Publican Quality Bread, house made pickles, marcona almonds, Divina preserves, mustard
$75.00 - Medium charcuterie (6-8)$150.00
- Large charcuterie (10-12)$250.00
- Pork & Duck Rillettes (8oz)$9.00
- Country Pate
Pork, Pork Liver, Onion, Pistachio, Wrapped in Bacon **Contains Dairy ,Gluten & Nuts**
$7.00 - Pate Grand Mere
Pork, chicken liver, bacon, mace, and allspice. Allergens: dairy, gluten.
$7.00 - Prosciutto di Parma$10.00
SAUSAGE
DELI MEATS
HEAT & EAT
- Ribollita Soup (Frozen)
Italian Sausage, White Beans, Kale, Tomato, Croutons, and Parmesan **contains gluten, dairy, allium** (~1 qt)
$14.00 - Creamy Tomato Soup (Frozen)$14.00
- Bolognese Sauce (Frozen)
Ground Beef, Tomato, Beef Stock, Onion, Carrot, Celery, Red Wine, Butter, Cream, Salt (16 oz)
$12.00OUT OF STOCK - Meatballs$16.00
- Avec Dates with Piquillo Sauce
Ask anyone who’s visited avec about their favorite dish and you’ll be sure to hear about the chorizo-stuffed medjool dates. The dish is the perfect combination of heat from the chorizo and sweetness from the dates, served in a pool of piquillo pepper-tomato sauce
$24.00 - BBQ Baked Beans$9.00
TAKE & BAKE GOODIES
- Frozen Cookie Dough/Brown Butter Chocolate Chip (6)
1/2 dozen. frozen, ready to bake from Pastry Chef Natalie Saben (avec & publican)
$16.00 - Cinnamon Buns with Brown Butter Glaze (6 FROZEN)
6 cinnamon rolls ready to bake ,made by our amazing pastry chef .
$18.00 - Take & Bake Biscuits ( 4 large frozen )$14.00
- Gluten Free Traditional Cheese Rolls$10.00
- Lemon Blueberry Scones MIX
Make your own Lemon Blueberry Scones with this delicious mix.Great For begginers ! .
$12.00 - Olive Oil Cake MIx
Make your Own Olive oil Cake with this delicious mix .
$12.00 - Rustic French Boule Mix
Make your own Rustic French Boule , Great fro beginners ,No Knead Yeast Bread Mix .
$12.00 - 4 pack Challah Rolls$6.00OUT OF STOCK
SWEETS TREATS
- La Roy Rene - Calissons
Famous french confectionary with almonds and fruit
$19.00 - Halva-Pistachio Nigella
Award Winning Product ! When sesame is ground into a seed butter, it becomes delicious and nutritious tahini when is magically transformed into halva . Nutty ,creamy melt in your tongue . Can be served sliced ,spread .Great in baked goods ,yogurt ,ice cream ,tea ,coffee.
$16.00 - Halva- Chocolate Chunk
Award Winning Product ! When sesame is ground into a seed butter, it becomes delicious and nutritious tahini when is magically transformed into halva . Nutty ,creamy melt in your tongue . Can be served sliced ,spread .Great in baked goods ,yogurt ,ice cream ,tea ,coffee
$16.00OUT OF STOCK - Hey Champ snack$4.00
PANTRY,CONSERVAS,ESSENTIALS
- PaPa Anzois Sardines in Spicy Tomato
Small ,Controlled batches.Instead of pre-cooking ,a dehydration process is used to maintain the organoleptic property of the fresh fish .
$14.00 - PaPa Anzois Sardines with lemon
Small ,Controlled batches.Instead of pre-cooking ,a dehydration process is used to maintain the organoleptic property of the fresh fish .
$14.00 - Saboreal-Cod with Bio Olive oil$16.00
- Saboreal-Mackerel with olives +almonds$16.00
- Captain Nat- Mussels a L'escabeche
Capitaine Nat' is a brand created in the early 1990s, based in the south of France, specializing in wild fish preserves made with certified organic ingredients FR-BIO-10 and a whole range of natural ingredients, sardines, anchovies, mackerel, tuna, salmon. NO ILLEGAL FISHING All our fisheries are FRIEND OF THE SEA certified. They are traced using Capture certificates. Capitaine Nat' is a different cooking method, it's steam cooking, +digestible + light + healthy. Steam cooking preserves all the flavors, fish are less fatty and therefore more digestible than with the “old-fashioned” method, which consists of frying them in an oil bath.
$14.00 - Captain Nat - Pitchounettes in Lemon Confit$14.00
- Captain Nat - Mackerel in White Wine$14.00
- Captaine Nat-Sardines with Olives$14.00
- Captaine Nat -Sardines with Picante Peppers
Capitaine Nat' is a brand created in the early 1990s, based in the south of France, specializing in wild fish preserves made with certified organic ingredients FR-BIO-10 and a whole range of natural ingredients, sardines, anchovies, mackerel, tuna, salmon. NO ILLEGAL FISHING All our fisheries are FRIEND OF THE SEA certified. They are traced using Capture certificates. Capitaine Nat' is a different cooking method, it's steam cooking, +digestible + light + healthy. Steam cooking preserves all the flavors, fish are less fatty and therefore more digestible than with the “old-fashioned” method, which consists of frying them in an oil bath.
$14.00 - Captaine Nat - Sardines Blue-Citron$14.00
- Captaine Nat -Mackerel with Olives$14.00
- Razor Clams-Mariscador
High Quality Razor Clams from Spain .
$14.00 - Mariscador Octopus
wild octopus in Garlic extra virgin olive oil
$12.00 - Coastal Crab Dip 8oz$12.00
- Marinated Anchovies with Garlic$18.00
- Smoked Salmon Spread
Locally sourced from Wisconsin farm ,nestled on eighty acres of pristine forest and valleys at the edge of the Southern Kettle Morraine State Forest .
$9.00OUT OF STOCK - Coastal Smoked Trout Dip 8oz$11.00
- Smoked Trout Spread$9.00OUT OF STOCK
- Toom Buffalo Garlic Dip$8.00
- London Cure Smoked Salmon$18.00
- Gin & Tonic Smoked Salmon$18.00
- Lucas Mackerel Pate
Excellent Quality Mackerel Pate .
$8.00 - Marinated Anchovies With Olive$18.00
- Berthe Sardines Pate
Delicious sardine pate .
$8.00 - Tuna Rillettes
Great quality Tuna Rillettes from France .
$11.00 - Jose Fried Mussels In Marinade
Amazing Conservas from Spain .
$14.00OUT OF STOCK - L'Epicurien Sweet Garlic with Herbs
Delicious Garlic for all your cooking needs .
$14.00 - Mushroom Mix in Olive oil
Flavorful trio of local mushrooms: Oyster, poplar and button mushrooms flavored with herbs from the Abruzzo region. Marinated and packed in extra virgin olive oil. Well-suited to enhance any sauce, appetizer or main dish compliment, a must for any kitchen. This is ideal for an aperitif or cold dishes
$15.00 - Janie's Mill Organic All Purpose Flour 24oz$6.00
- Carnaroli Rice
Rob Levitt"s favorite Carnaroli Rice. Makes the best Risotto.
$7.00 - La Colombe - Colombia inga red honey beans$14.00
- Heirloom Cranberry Beans$11.00
- Cahokia White Rice
Organic ,Locally grown in Illinois .
$10.00 - Vargo Chilli Crisp
Delicious Chili Crisp from Chicago based company .
$11.00 - Local Raw Honey
Local raw Honey from Small farm in Indiana .
$20.00 - La Perruche Pure Cane Sugar$15.00
- Bliss Bourbon Barrel Maple Syrup
100% maple Syrup from specially selected natural maple orchards. aged in single use bourbon casks. 12.7 oz bottle.
$29.00 - Burton 100% Maple Syrup
100% B grade and barrel aged ,less processed ,great flavor from Burton's farm in Indiana.
$25.00 - PQM Buttermilk Pancake Mix
1 Lb of PQM Buttermilk Pancake Mix . Add Buttermilk, eggs , Oil and makes delicious ,fluffy pancakes
$10.00
PASTA+SAUCE
- Mancini Bucatini
Excellent Quality Pasta from Italy.
$9.00 - Mancini Penne
Excellent Quality Pasta from Italy
$9.00 - Caponi Gluten Free Pasta Tagliatelle$10.00
- Caponi Gluten Free Maccheroni
Delicious Gluten Free Pasta From Italy
$10.00 - Fresh Classic Genovese Pesto
Delicious Fresh Pesto .
$10.00 - Fresh Roasted Pepper +Almond Sauce
Delicious Roasted Red Pepper,Almond +golden raisins . You can use as dip, sauce or spread .
$10.00 - Fresh Sweet Basil+Gorgonzola Pesto
Fresh and Delicious Pesto . You can use as dip, spread or sauce .
$10.00
EGGS, CHEESE & DAIRY
- 1 Dozen Slagel Farm Eggs
One of our very popular items is these farm fresh eggs. Slagel's Golden Buff chickens lay large brown eggs with nice rich yolks. The hens are not fed any antibiotics, hormones or animal by-products and are raised in a completely cage free environment. These healthy eggs are packaged on their own farm before being distributed directly to us. It is very common for our customers to receive eggs that are only a few days rather than several weeks old compared to most commercial eggs.
$9.00 - 1/2 Dozen Slagel Farm Eggs
One of our very popular items is these farm fresh eggs. Slagel's Golden Buff chickens lay large brown eggs with nice rich yolks. The hens are not fed any antibiotics, hormones or animal by-products and are raised in a completely cage free environment. These healthy eggs are packaged on their own farm before being distributed directly to us. It is very common for our customers to receive eggs that are only a few days rather than several weeks old compared to most commercial eggs.
$4.50 - Trillium (Tulip Tree)
Trillium is a triple cream, bloomy-rind cheese inspired by the French classics, Camembert & Brie. It has a soft buttery texture with rich smooth flavors & gentle lactic tones.
$19.00 - Grumpy Goat Cheddar
Goat Milk 1 year
$20.00 - Dirt Lover
Green Dirt Farm - Blooming sheep milk cheese ,Vegetable Ash.
$20.00 - Pleasant Ridge Reserve Cheese
Pleasant Ridge Reserve is an aged, alpine-style cheese. Like the coveted, alpage versions of Beaufort and Gruyere, Pleasant Ridge is made only in the summer months, while our cows are grazing fresh pasture. The sweetness born from the grass-fed milk combines with the savory flavors developed by the cheese’s natural, washed rind. The resulting complexity – rich and salty, with a long, fruity finish – has made Pleasant Ridge one of the most distinctive and celebrated cheeses in the country. (~1/4 lb)
$9.00 - PQM Pimento Cheese
2 Year Aged Cheddar, Pimento Peppers, Mayo ~8 oz
$9.00 - Prairie Breeze$7.00
- Roelli Red Rock
This award winning American Original is not one you will forget from Master Cheesemaker Chris Roelli. Quite unique, Red Rock’s vibrant, red-orange hue of cheddar is accompanied by light blue veining that is not peppery and bright but more mellow with pistachio undertones. (~1/4 lb)
$7.00 - Goat Rodeo - More Cowbell
Pasteurized Cow mil ,Semi Firm,creamy paste ,complex herbal flavor.
$13.00 - Praire Fruits - Angel food
Raw cow ,creamy semi firm. Great for Mac&Cheese .
$14.00 - Velvet Bees Honey Butter
Delicious Honey Butter locally sourced . Drizzle on your veggies ,bread or warm biscuit
$11.00 - Farmhouse Kitchen Butter
1 lb hand churred butter ,locally sourced from Wisconsin .
$11.00 - Nordic Butter Cultured$11.00
- Pepe Saya Hand Churred Cultured Butter-Salted
Batch Churred by Amish.Tangy ,Creamy ,single origin cultured cream .
$12.00 - Pepe Saya Hand Churred Cultured Butter-Unsalted
Hand Churned ,Cultured Butter . Tangy,Creamy,single origin cultured cream .
$12.00 - Praire Fruits Feta in Brine$12.00
CHIPS & CRACKERS
- PQB Seeded Crackers
-rye flour -olive oil -sesame, charnuska, sunflower, pepitas, flax
$6.00 - Olive Oil Sourdough Flatbread Crackers$9.00
- Fig+Honey+Evoo Crackers
Excellent for Charcuterie or all your cheese needs .
$8.00OUT OF STOCK - Gluten Free Olive Oil & Sea Salt Crackers$8.00OUT OF STOCK
- Cult Crackers-Cassava-Gluten Free
Our best-selling grain-free, gluten free Crunchy Cassava Crackers are so good for you. As a better-for-you food brand, we hand bake our insanely good plant-based crackers in small batches. They're packed with flavor and crunch from six powerhouse seeds. Eat them straight out of the bag or with your favorite fixings. Natural fit for gourmet & specialty grocery, markets, hotels, cheese shops, butcher shops, juice bars, cafe, restaurants, bakeries, fitness studio, yoga studio, mercantile, liquor store, grocery store, cheese shop, cheeseboard, charcuterie .
$10.00 - Cult Crackers -Classic
Our award-winning gluten free crackers are good for you. As a better-for-you food brand, we hand bake our insanely good plant-based crackers in small batches. They're packed with flavor and crunch from six powerhouse seeds. Eat them straight out of the bag or with your favorite fixings. They're a natural fit for gourmet & specialty grocery, markets, hotels, cheese shops, butcher shops, juice bars, cafe, restaurants, bakeries, fitness studio, yoga studio, mercantile, liquor store, grocery store, cheese shop, cheeseboard, charcuterie boards, wine bar, winery, wineries and delis. Perfect for cheese and crackers on cheese boards, charcuterie boards, kid-friendly snacks, healthy snacks, gluten-free, grain-free, hand made, allergen-friendly treats, appetizers, good for you, nutrient dense, no sugar,
$10.00 - Torres Selecta - Iberian Ham$5.00
- Torres Selecta - Black Truffle$5.00
- Nordic Crisp-Rye+Everything
This is the original flavor we launched with and it’s still winning us awards today! Our crackers are baked locally in small batches, using old-school Scandinavian baking methods. We also incorporated natural superfoods into the recipe to make our crisps extra energizing for all you active birds out there! Our crisps are nut-free, soy-free, vegan, non-GMO, and have no added sugars or preservatives. Just tasty, simple, and natural ingredients baked together and brought to you in bite-size crackers to enjoy with cheese or dips! Flavor: These are for sure our most versatile crisps—with their wholesome and nutty toasted seeds flavor. They can be enjoyed as a regular cracker, sandwich bread or chip. They are also great to eat along with a creamy soup, on a cheeseboard or add some crunch to your salad!
$9.00 - Nordic Crisp-Fennel+Onion
ur 2023 Good Food Award winner is a a gluten-friendly twist on traditional Danish knækbrød, these fennel-baked crisps are a healthy, real-food alternative for the whole family. They pair exceptionally well with charcuterie and cheese but are fabulous on their own. Gluten-friendly*, organic, nut and soy-free, vegan, non-GMO, and no added sugars or preservatives. Just tasty, simple, and natural superfood ingredients baked together in an old-world Scandinavian tradition. *Made with naturally gluten-free ingredients but in a facility that processes gluten Good Food Award Winner 2023 Academy of Media tastemakers: Honorable Mentions for "Best Ingredient Combinations" Overall Honorable Mentions for "Best overall Snack Experience" & "Most Unique" Bronze Winner 2022 for "Best Texture"
$9.00 - Nordic Crisp-Sumac+Thyme
Our award-worthy Sumac + Thyme Nordic Crisps are now recognized as finalists for the prestigious Good Food Award 2024 (winners to be announced in April 2024). Delight your palate with the harmonious blend of thyme and toasted seed flavors complemented by the citrusy zing of sumac, a distinctive Middle Eastern spice sourced from our trusted partners at Burlap and Barrel.
$9.00 - Matiz Tortas
Hand Made tortas from Spain
$10.00 - Apricot Pistachio Toast$8.00
SAUCES +SPREADS+ OILS
- Edmond Fallot Tarragon Mustard$10.00
- Edmund Fallot Green Peppercorn Mustard$10.00
- Caplansky's Spicy Mustard$11.00
- Caplansky's Ballpark Mustard
Handmade in small batches . 3% of the proceeds go to end childhood hunger
$11.00 - Caplansky's Old Fashioned Mustard
Handmade in small batches . 3% of proceeds go to end childhood hunger .
$11.00 - Spicy Chili Glaze
Chili Glaze is the perfect sauce you need to balance out your salty, sour food . Great on egg rolls ,Kabobs, dumpings , stir fry.
$15.00 - Korean Mustard Glaze
Amazing on sandwiches, chicken wings, stir-fry, meat and cheese plates .
$15.00 - Enzo Lemon Olive Oil$21.00
- De Carlo Olive Oil$40.00
- De Carlo Peperoncino Olive Oil
Extra virgin olive oil and Fresh garlic combined is great on bruschetta, sauces, grilled meat and veggies.
$15.00 - Zoe Extra Virgin Olive Oil
250ml organic, cold pressed extra virgin olive oil , Great for salads and drizzle on your favorite dishes ,
$12.00 - Balsamela Aged Balsamic Vinegar
Made in Italy ,amazing aged balsamic vinegar .
$25.00 - Di Napoli Crushed Tomatoes
Award winning ,organic tomatoes from California .Perfect for pizza, pastas, salsa .
$8.00 - Dinapoli Whole Tomatoes
Award winning organic tomatoes from California .Perfect for pizza, pastas and salsa.
$8.00 - Datterino Whole Yellow Tomatoes
The yellow datterino by Così Com’è is an extraordinary tomato, which combines extreme sweetness and low acidity with a bright yellow color. When harvested, it comes in regular clusters of 14-16 fruits, in a not well-defined and uniform cylindrical shape. It is rich in substances with high antioxidant power, capable of neutralizing free radicals. It also contains vitamins C, A, and vitamins of group B. Thanks to its absence of acidity, the yellow datterino tomato is widely used in recipes based on fish and seafood as well as to fill pizza. The yellow datterino tomato is the true “progenitor” of the tomato. When it was exported from the distant Americas to Europe, it was used only for ornamental purposes, due to its extraordinary beauty. But it is precisely from this variety that the Italians coined the expression “golden apple”. *
$9.00 - Podere Tomato Puree
Podere Francesco made this pulpy balanced and sweet tomato sauce from 3 variety Italian tomatoes . Great for all your tomato needs .
$10.00 - Italian Tomato Paste
Made in Italy Tomato paste .
$5.00 - Bruschetta Spread$12.00
- Vargo Garlic Sauce
Libanese Style Garlic Sauce made by Vargo Brothers -Local Chicago Company .
$11.00 - Eggplant and Olive Spread
Excellent Eggplant and olive Spread .
$12.00 - Sun Dried Tomato Spread
Packed with refreshing aromas of sea salt, garlic, basil, and oregano, making this concoction perfect for bruschetta or pasta. Nicknamed “pizza in a jar it incorporates fresh tomatoes, premium extra virgin olive oil. The sauce can be incorporated into your quick sandwiches & morning omelets, too.
$8.00 - Smoked Tomato Pate Spread
This unique version of a classic southern Italian condiment pairs rich Pugliese sun-dried tomatoes with a natural smoke to bring new levels of flavor to crostini, bruschetta, and pasta dishes. Try this spreadable burst of flavor on meat and cheese-based sandwiches, even hamburgers. Mix with mayonnaise to create your own smoky Italian-style aioli.
$8.50 - Mushroom and Truffle Pate
A luxurious spread made from a puree of delectable porcini, button mushrooms, and real Italian black truffles, salt, and essence of white truffle. Expertly seasoned with a touch of wine vinegar. Enhance the culinary flavors of any dish with the earthy, distinctive tones of truffles. Ideal as an aperitif and cold dish. This luxury condiment is amazingly versatile, try blended into melted butter and served on top baked or mashed potatoes for a real treat.
$9.00 - Villa Jerada -Chermoula
In Morocco, Chermoula lives as an aromatic staple that flavors fish, meats and roasted vegetables. With an abundant fragrance of fresh herbs, Villa Jerada has made its authentic Chermoula which reminds me of an olive tapenade with a hint of tomato and a myriad of spices including cumin, paprika and preserved lemon. Use as a spread, with a cheese platter, on a charcuterie or as a paste or marinade for meat, vegetable and fish dishes.
$10.00 - Villa Jerada- Harissa
Harissa is a quintessential North African condiment – a paste or sauce produced from chili peppers, oil, and spices. Originally from Tunisia, it has since spread to other parts of North Africa and been adapted to suit local tastes. Harissa N ̊1 is a Moroccan-style Harissa which is less chile-forward and features a melange of layered flavors from spices, fresh mint, tomato paste and preserved lemons.
$10.00 - Clark+Hopkins Florida Hot Sauce
What is aromatic, fruity and embodies the pure flavor of Florida? The Datil Pepper...culitvated in St Augustine for well over a century, we thought it deserved its place in the sun! Amazing with seafood, grilled meats, veggies, pasta and dressings. Makes a killer ceviche!
$9.00 - Clark+Hopkins Virginia Hot Sauce
Inspired by an 1850's Virginia BBQ recipe with peaches, peanuts, jalapeños, habaneros, rye whiskey and smoked paprika. Pair with pulled pork, grilled meats, or vegetables! Heat 6/10
$9.00 - The Flavor Society-Pizza Chili Crunch
Our Pizza Chile Crunch is a flavor packed blend of chiles, Italian herbs and fennel seed, crunchy bits of fried onion and garlic, and sunflower seeds in an umami rich chile-garlic oil. If you close your eyes, it smells like your favorite pizzeria.
$15.00 - The Flavor Society -Hot Bagel Chili Crunch
In our crunchy, flavor packed Bagel Chili Crunch sesame, poppy, sunflower seeds and crunchy bits of fried onion and garlic in an umami rich chili-garlic oil transport you to spicy bagel heaven. Use our HOT Bagel Chili Crunch on avocado toast, seafood, veggies (especially cucumbers), hummus, and of course, bagels!
$15.00
SALTS, SPICES & RUBS
- La Boite Shabazi
A yemenite blend of green chiles, cilantro, and garlic for soups, sauces, and condiments Created by Chef Lior who worked with Chef Paul Kahan to capture the true essence of your favorite One Off Hospitality locations
$15.00 - La Boite Cancale
Orange and fennel fleur de sel for poultry, fish, seafood and vegetables. Created by the Chef Lior worked with Chef Paul Kahan to capture the true essence of your favorite One Off Hospitality locations
$15.00 - La Boite CRP$15.00OUT OF STOCK
- Shakshuka Spices$12.00
- Maldon Sea Salt
This variety of our popular Maldon English Sea Salt It has delicate pyramid flakes, which can be crushed in your fingers for control of flake size.
$12.00OUT OF STOCK - Bona Fortuna Sea Salt with Oregano Flowers$16.00
- Epic Spices Steak Seasoning
The flavors of your favorite classic steakhouse. Coarsely crushed pepper and herby garlic flavor permeate your high-quality beef cuts and seal in natural juices when generously rubbed before grilling. Perfect as a seasoning in minced meat or adding a meaty, peppery taste to vegetables.
$15.00 - La Boite PK$15.00
- Prime Time-Bovine Shine
20 years of competition have resulted in this award winning beef seasoning. Use on any beef product to produce a mouth watering shine and unmatched taste. Made with only the finest ingredients procured from all corners of the globe. Pro/Competition Tip: The Bovine Shine, Unicorn All Purpose, and Cow Glitter make up the world famous "Prime Time Proprietary Blend." Use on steak, brisket, burger, etc. to stand out from your competition. The most powerful blend on the market.
$16.00 - Prime Time-Pork Pigasus
In Greek Mythology, Pegasus was famous for helping achieve great victories and was immortalized into the constellations as a reward. Meet Pigasus. A pork rub so perfect it offers to immortalize you in BBQ folklore. Whether you are looking to wow the neighborhood or win on the world’s largest stage, Pigasus is here to help you achieve that. Glory awaits, it’s time to soar your boar to new heights
$16.00 - Spqghetti Dust
Aglio Olio e Peperoncino Blend - Pairs with 1lb of L’Isolina Pasta for a perfect spicy, garlicky spaghettata! Just add to your drained, al dente pasta with 1/3 cup of great extra virgin olive oil, toss and serve! Aglio, Olio e Peperoncino is one of the great dishes of La Cucina Italiana.
$9.00
NUTS, PRESERVES, AND PICKLES
- Cream Nut Peanut Butter Smooth
All Natural Just Peanuts and Sea salt 170z
$12.00 - Cream Nut Peanut Butter Crunchy$12.00
- Moroccan Preserved Lemons 23oz
Moroccan preserved lemons will add flavor to anything from tagines, braises, sauces, vegetables,pasta,couscous and meats
$12.00OUT OF STOCK - PQM Bread and Butter Pickles
8oz
$6.00 - PQM Pickled Cauliflower$6.00
- Vargo Pickles$12.00
- Three Little Pigs -Cornichons$10.00OUT OF STOCK
- Vargo Collard Greens Kimchi$12.00
- Renna Italian Grilled Peppers
Delicious Italian Roasted Colored Peppers .
$15.00 - Vargo PowerKraut
Locally Sourced ,live ferment . Cabbage, carrot,Bell pepper,,fennel,leeks, garlic,turmeric,ginger,sea salt
$15.00 - Sqirl-Blackberry Meyer Lemon preserve
Always made with fresh fruit from farms around Sqirl's Kitchen
$15.00 - Sqirl-Organic Strawberry Preserve
Amazing preserve !
$15.00 - Quince & Apple Tart Cherry and White Tea Preserve
Perfect pairing with goat cheese, blue cheese,triple creams . Tasing notes -tart cherries ,jasmine flowers, honeydew melon .
$13.00 - Quince & Apple Pear Honey and Ginger Preserve
Perfect pairings with Brie,Cheddar, Raclette . Tasting notes -baked apple ,poached pear , wild flowers.
$13.00 - Orange Marmalade and Lemon Preserve
perfect pairing with Manchego,parmesan, fromage blank . tasting notes-orange and lemon zest
$13.00 - Strawberry+Wild Rose-Blake Hill
Inspired by the wild Jacobite roses growing in the countryside around Blake Hill, this delicate flower produces incredibly aromatic flavors perfect for infusion with early summer sweet strawberries. This quintessential fruit and floral combination creates a charming, romantic jam. Simply delicious served with fruit fool. An incredibly decadent pairing with fresh triple-crème cheese. Create a super sophisticated Afternoon High Tea served with pastries such as scones and choux. SOFI BEST NEW PRODUCT WINNER
$16.00 - Raspberry+Wild Bergamont-Blake Hill
From our gardens at Blake Hill, wild bergamot flowers are infused to create an incredibly fragrant tea with light peppery notes. A perfect combination for bright, tart raspberries coming into season at the same time. Naturally sweet, a hint of spice, this preserve offers a palate of refined earthiness evocative of rain soaked summer gardens.
$16.00 - Jalapeno Lime Jam Blake Hill$16.00
- Wild Bluebery -Cooper's Mill
reat your customers to the simple goodness of Cooper's Mill Orchard Reserve Collection! Made in Bucyrus, Ohio, our jams, jellies, and fruit butters are bursting with fresh flavor and crafted in small batches for consistent quality. Each jar (jams 15.5oz, fruit butters 15oz) is packed with real fruit, pure cane sugar, and free of artificial colors, sweeteners, and preservatives. Our clean, modern labels will stand out on your shelves, attracting gourmet food lovers who appreciate exceptional taste. Partner with Cooper's Mill today and bring a taste of orchard-fresh goodness to your store! No artificial colors No high fructose corn syrup No preservatives Only pure cane sugar Gluten free Non GMO
$12.00 - Meyer Lemon+Honey-Blake Hill
Sweeter and less tart due to its Meyer heritage, this marmalade, infused with clover honey, creates a deliciously gold-toned fragrant treat. Renowned for their delicate rinds and exquisite floral aroma, this variety is packed with hand-cut, soft and creamy Meyer lemon rinds that melt in your mouth. Harmonizes beautifully with aged Gouda and Gruyère. Delicious glaze over salmon. Exquisite with any fine pastries.
$16.00 - Black Currant+Mint Blake Hill$16.00
- Tart Cherry -Cooper's Mill$12.00
- Peach Habanero-Cooper's Mill$12.00
- Caruso's Giardinera$12.00
- Mama Lil's Pickled Hungarian Peppers
Paul Kahan's Favorite peppers . Great in salad ,Sandwiches or makes a delicious pepper salad .
$12.00 - Stuffed Chilli Peppers
Nicola's own family-grown cherry peppers are stuffed with a pate blend of garden vegetables, olives, tuna, anchovy, capers, and herbs to create a spicy, rich "meal in a pepper". A delicious accent to a fresh steak, they also go well in combination with full-flavor cheeses or to accentuate Caesar salads.
$14.00 - Ariston Green Olives - stuffed with lemon peel$12.00
- Ariston Green Olives - stuffed with garlic$12.00
- Ariston Green Olives - stuffed with natural red peppers$12.00
- Casablanca Moroccan Capers
Great Deal! 10 oz beautiful Moroccan Capers .Great on sauces and salads .
$12.00 - CasaBlanca Marrakesh Spiced Olives
Delicious Moroccan Spiced Olives .
$12.00 - CaperBerries in Wine
Caperberries in Nicola's own family-grown cherry peppers are stuffed with a pate blend of garden vegetables, olives, tuna, anchovy, capers, and herbs to create a spicy, rich "meal in a pepper". A delicious accent to a fresh steak, they also go well in combination with full-flavor cheeses or to accentuate Caesar salads.
$10.50