Quail & Condor 149 Healdsburg Ave
Bakery Menu
Bread
Baguette
Naturally leavened, perfect for your bike basket.
$5.00
Danish Rye
Dense, Nordic style sourdough with fresh-milled rye, pepitas, sunflower, sesame, flax, and whole rye berries. *This item contains buttermilk*
$11.50
Epi
Our sourdough baguette, rolled in sesame and cut with leaflets for sharing. Classically designed to resemble a wheat stalk.
$5.50
Miche
Our largest and most sour! Made with fresh-milled rye, spelt, and whole wheat.
Olive Campagne
"Pain Campagne" is French country bread. Ours includes rye and whole wheat, folded in with olives
$11.00
Pane Siciliano
Our sourdough version of Italian deli bread. 50% durum flour and a crust coated with sesame seeds.
$11.00OUT OF STOCK
Super Seed Pan Loaf
Naturally-leavened, folded with a porridge of quinoa, chia, and flax. Topped with poppy, sunflower, flax, and pepitas.
$11.00
Yecora Rojo
Straight-forward sourdough made with a varietal of wheat native to Southern California.
$11.00
Challah
Enriched and pillowy, perfect for French toast. Offered Fridays only.
$11.00OUT OF STOCK
Lox Toast
Lox toast with cream cheese & seasonal toppings
$14.00
Croissants
Beet & Walnut Danish
Roasted beets with local goat cheese and a walnut crumble.
$7.00
Chocolate Croissant
Classic chocolate croissant made with Dandelion chocolate in SF
$7.00OUT OF STOCK
Ham & Cheese Croissant
Sliced ham and gruyere rolled into our croissant dough, garnished with everything bagel seasoning
$7.00
Kouign Amann
Tossed in salted sugar and baked in a mold to give it a salted caramel crust and gooey center
$6.50OUT OF STOCK
Yuzu Morning Bun
A spiral of our croissant dough filled with yuzu curd
$7.00OUT OF STOCK
Plain Croissant
Our croissant dough is mixed with sourdough culture and is laminated with the finest French butter.
$5.00
Pastry
Biscuit
Buttermilk drop biscuit with Parmesan and roasted torpedo onions from Middleton Farm
$5.50
Cinnamon Rolls
A lightly sour enriched-dough rolled with our cinnamon spread & topped with cream cheese icing
$8.25OUT OF STOCK
GF Gougere
Pâte à Choux with gruyère, chives & black pepper like an eggy cheese puff.
$5.00OUT OF STOCK
Quiche Slice
Quiche filled with seasonal veggies & cheese
$12.50
Scone
Mixed with buttermilk and vanilla bean, then baked with house made marzipan and our seasonal fruit jam
$6.00
Sarah's Canelé
French pastry flavored with rum and vanilla with a custard center and a dark, thick caramelized crust, a light coating of beeswax and butter in the molds for its signature flavor.
$4.00OUT OF STOCK
Whole Cake
Whole Cake of our favorite Chocolate cake with Chocolate Fudge Icing
$55.00
Cake Slices
Slices of our truck stop chocolate cake, decadent and delicious.
$6.50
Cookies
Chocolate Chip Cookie
Our best chocolate chip cookie: crunchy on the edges, chewy in the center Made with Dandelion Chocolate in SF
$3.50
Gluten Free Chocolate Chip
Our best chocolate chip cookie made gluten free: crunchy on the edges, chewy in the center. Made with Dandelion Chocolate in SF
$3.50
Oatmeal Cream Pie
Vanilla bean buttercream sandwiched between two soft oatmeal cookies
$3.50OUT OF STOCK
Retail
Retail - Food
Beurre
French Import Salted Butter
$14.00
GF Crackers
Ingredients: powdered sugar, cornstarch, gluten free flour, baking powder, salt, pepitas, sunflower seeds, sesame seeds, butter, egg whites.
$10.00
Granola
Ingredients: almond flour, sugar, oats, poppy seeds, tapioca starch, sesame seeds, puffed rice, milk powder, salt, butter, sunflower oil, honey & pecans.
$15.00
Whole Bean Coffee
12 oz bag of whole coffee beans from our friends at Black Oak Coffee
$15.00
Dandelion Chocolate Bar
$11.00
Dandelion Gingerbread Hot Chocolate Jar
Dandelions Classic Hot Chocolate...just cocoa beans & sugar. Makes 4 servings
$18.00
